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Italian restaurants in Edinburgh, UK

7 italian restaurants · 6,844+ reviews

The 7 italian restaurants currently listed in Edinburgh together carry more than 6,000 customer reviews, spanning from about 100 to over 2,400. Their ratings sit from 4.2 to 4.9, for a combined average of 4.5. All 7 open at least one weekend day, and 5 of them open seven days a week. Scotland Meets Sardinia Supperclub holds the highest rating, while Bar Napoli holds the largest review total. Each entry below shows its address, current opening hours, photos and a short summary, letting you sort through them by rating, review volume and location.

7 italian restaurants

Italian restaurants in Edinburgh, ranked by rating and reviews

Divino Enoteca Italian Restaurant & Wine BarSee menu

Divino Enoteca Italian Restaurant & Wine Bar

Italian Restaurant

4.7(1,503)£40–90Edinburgh

Known for: wine tasting flight, ravioli, carbonara, sommelier recommendations

Mia Italian Kitchen Dalry

Mia Italian Kitchen Dalry

Italian Restaurant

4.5(1,545)Edinburgh

Known for: risotto, pizza, veal, three-course lunch

Bar NapoliSee menu

Bar Napoli

Italian Restaurant

4.2(2,417)Edinburgh

Known for: pasta dishes, weekday set lunch, open late, pizza

Scarpetta Edinburgh

Scarpetta Edinburgh

Italian Restaurant

4.7(529)£20–30Edinburgh

Known for: ragu pasta, tiramisu, carbonara, pizza and focaccia

tipoSee menu

tipo

Italian Restaurant

4.3(382)£30–70Edinburgh

Known for: cacio e pepe, focaccia, lamb fritters/croquette, burrata

Café Artista LtdSee menu

Café Artista Ltd

Italian Restaurant

4.4(326)£10–20Edinburgh

Known for: the calzone, homemade limoncello on the house, tiramisu for dessert, no automatic tip prompt

Scotland Meets Sardinia SupperclubSee menu

Scotland Meets Sardinia Supperclub

Italian Restaurant

4.9(142)Edinburgh

Known for: tender octopus, focaccia, Sardinian lamb croquette, red mullet beccafico

How this list works: businesses are shown from public profiles and can be sorted by rating or review count. No business can pay for placement or to push down a competitor.