The Good Oak

Featured reviews

• A

  Arthur

  ·2 weeks ago

  “I had come in the past for a drink upstairs and felt that the bottom restaurant looked very good. It ended up being better than what we expected: amazing drinks, pizza, and service. Thank you to Kamil and Fleur for the perfect service.”

• J

  Juliana Emmanuelli

  ·2 weeks ago

  “Came with a group for a birthday party. We had dinner and then went upstairs for drinks after. My friend ordered our first round. When I went to order our second round of the same exact drinks I was charged 10£ more. When I asked the bartender why and for a receipt - he started screaming at me. Saying how I should be grateful bc he gave me a discount. He then gave me three receipts. One for 3 cocktails (that I didn’t order) and then 2 for 2 combinations of premium tequila. He said if I kept complaining he’d charge me 60£ for 3 drinks. I told the manager who was apologetic but did not refund anything. What an insane experience. Charge 15£ a drink - that’s totally fine but just make sure every round is priced the same if you’re ordering the same thing. Also, legally, you have to give customers a receipt. Don’t start screaming if we ask for one.”

  Read more
• A

  Ali Alhasoon

  ·1 month ago

  “I came across Good Oak Restaurant last night, and we had such a lovely time there. We enjoyed a bottle of Prosecco and some sparkling water. The staff were absolutely fantastic they made the whole place feel even nicer. Everyone was so friendly, welcoming, talkative, quick, and active. They were incredibly attentive and seemed to take care of everything without any notice or delay. We had such a good time, and I definitely want to go back and try the food properly. If you’re in more of a party mood, the upstairs area is really nice, with a DJ and a lively atmosphere. Downstairs is more like a traditional restaurant, but honestly, the whole place has a great vibe. The best surprise was discovering that it’s actually not expensive at all, especially for this area. It’s probably one of the most reasonably priced places around here. Thank you so much we had a wonderful time and really loved the place! ❤️🥂”

  Read more
• A

  Adèle B.

  ·2 months ago

  “I had such a nice time. The food is amazing but the staff is even better, thank you Zak, Franz, Elena and Kamel for the night. I definitely recommend the place. Your time in london deserves some time here. Don’t miss out!”

• M

  Mikayla Corcoran

  ·2 months ago

  “Been hanging in a long time to see this bar as it’s highly recommended. I walk in, and I’m greeted by the bar manager Luke. He greets me as if he’s been awaiting my arrival, as if I’m family. Incredibly welcoming and relaxed, but the venue itself is buzzing and lively so Ricky steps in. Ricky was my server for the night and he was ON IT. A quick chat and he has a recommendation for you. On his rec I had the burnt lemon drop and anyone reading this has to order it as mandate! The food of course was top notch but it’s a the character that makes the place what it is. Lastly we had another bartender (George?) checking in on us at the very end. Now that the experience is over I know he was ushering us out. But in the moment you could hardly tell, he was so funny and charismatic. Honestly even the departure was the final bow wrapping up an unforgettable night. This place is eccentric and home :)”

  Read more

• C

  Charles Cohen

  ·5 months ago

  “Flew back to London for a long weekend and was doing some research on best pub roasts and was told to try The Good Oak and I have to say I was not disappointed. Roast potatoes on point, big pot of delicious gravy and fantastic yorkies. Don’t often leave good reviews but this was worth it!”

• E

  Efe Zeybel

  ·5 months ago

  “We made a reservation beforehand and I would definitely recommend doing the same, as the place gets extremely busy. We were seated quite quickly. The service was decent overall, but since it was a very busy Sunday evening, although the food arrived quickly, the drinks were occasionally a little delayed. That said, it was understandable as the staff were constantly rushing around trying to keep up with the crowd. The food, starters, and everything we ordered were all very good. The only suggestion I would make is that the beer selection could be expanded slightly — I think options such as Peroni or Noam would be great lager choices to add to the menu.”

  Read more
• M

  Megan

  ·7 months ago

  “Went here for a Sunday roast. There was a nice vibe and the staff were very pleasant and competent. The tables were a bit on top of each other but the place wasn’t full so it wasn’t an issue when we attended. The roast was decent. 8/10. Could have done with a few more carrots and the roast potatoes left a lot to be desired but the meat was good (we had both chicken and beef). Biggest drawback was the price. Ended up paying £90 for two roast, one side, and one non alcoholic drink which seemed excessively expensive even for Notting Hill.”

  Read more
• E

  Emily Kate Woodfield

  ·8 months ago

  “An absolute must for a girls night!! A dimly lit setting, top quality Italian bites and pizza, along with excellent vino makes for a very special evening! Very good value for money and for the area for sure. Only thing I’d say is it was very very loud and squishy inside and hard to hear your own voice at times, and the waiters seemed to want to rush us out to fit another booking in.”

  Read more
• A

  Ale Maz

  ·1 year ago

  “We were curious to review The Good Oak after their renovation and hoping the pizza did not change! They did not disappoint 🍕🍕 This is our weekly pizza appointment and it’s always the best ! Also desserts are top notch”