Bates at 121

Featured reviews

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  A JaX

  ·1 month ago

  “Just left having booked a table at 1700 hrs and the 'Early Bird Menu'. The food was totally divine: Baked Camambert, Mushroom and Beetroot Wellington with veggies done to perfection and Cheesecake. Thoroughly delicious. Excellent bottle of red and properly decanted - don't see that very often these days. Delightful staff - HIGHLY RECOMMENDED”

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• L

  lumins fish

  ·2 months ago

  “Saturday evening, it was full so good we had booked. Rump steak and duck breast were very good, didn't bother with desert as we were full. House white was delicious. Great atmosphere and attentive service. Nice place for a special meal.”

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  Luke Adams

  ·2 months ago

  “This place is fantastic. Walked by it for years and finally booked a table. Very welcoming and knowledgeable staff. Great whisky selection and excellent food. We have now also gone for Sunday dinners which are fantastic. Our favourite restaurant in derby.”

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  Tony Hannigan

  ·3 months ago

  “WOW the best food I've tasted in ages. Great service and an education on some fine whiskeys too. Thank you for an amazing meal and night. Thanks Tony n Gem”

• D

  Daniel Seaman

  ·4 months ago

  “Me and my wife went here last night for the first time, the service was great very attentive and knowledgeable host. The food was absolutely amazing, would highly recommend this place if you like fine dining. We will definitely be visiting again.”

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  Holly Dean

  ·4 months ago

  “I had a fantastic experience at Bates at 121. The food was beautifully presented and tasted amazing, with every dish feeling fresh and high quality. The staff were friendly, professional, and made us feel welcome from the moment we arrived. I also loved the cosy atmosphere, which made it perfect for a relaxed meal. Although it’s a little more expensive than an average restaurant, the quality of the food and service made it well worth the price. I would definitely visit again for a special occasion and would highly recommend it to others.”

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• A

  Annie Frost

  ·4 months ago

  “Early dinner this evening… beautiful. It’s simple food with fresh ingredients cooked exceptionally well! Scallops and duck egg starters… wow! The duck egg cooked beautifully and the Bombay potato and sauce was incredible. The scallops were cooked to perfection and it was a really easy dish (although I only had a little taste) Lamb rump and Duck for mains, cooked perfectly and so so tender. The menus is so clever, it’s things we all know but with a twist. A really enjoyable evening and a shout out to the young waiter who was on his first shift, you did great! Well done. We will definitely be back, we love this little restaurant and the food speaks for itself… incredible.”

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• S

  Simon Cooke

  ·4 months ago

  “My dad is a coeliac. Bates at 121 was the perfect place for me to treat him to a father's day meal. A menu designed for a coeliac. We received a warm welcome. The decor is trendy and promotes a warm environment. The food is delightful and the service equally so. My dad and I enjoyed the meal very much and will be recommending to others. The restaurant is located near the park safe car park in the cathedral quarter of Derby.”

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  Carole

  ·1 year ago

  “Excellent gluten free food available, great choice. I had pork belly with roast vegetables and it was superb. Creme Brulee with raspberry sorbet (home made) was heaven too. Virtually everything is gluten free so coeliacs can relax and enjoy their dining experience. Highly recommended (I say that reluctantly as I'd like to keep it secret 😊 it's that good).”

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• S

  Sarah Dowen

  ·2 years ago

  “We visited today for my birthday and oh my goodness it's was brilliant. Absolutely fantastic service from a very friendly guy (didn't get his name!) from the minute we walked in. So refreshing to have a waiter who does things so well. Cocktails were lovely and well made and the birthday card was a very nice touch. We both had three courses, and finished every last bit of it all! Really delicious. My husband particularly enjoyed the Thai sweet potato soup and I absolutely loved the rump of lamb. The flavours were so fresh and delicious. Felt like a real treat to visit somewhere so lovely. Can't wait to revisit! Thank you!”

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