Chapter Edgbaston

Featured reviews

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  Svit

  ·1 month ago

  “I’ve recently visited Chapter for Sunday lunch with my friends and we had a great experience! The roast was perfect, the atmosphere relaxed, but the best part was the service. Oakley has really looked after us and honestly made everyone’s day.”

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  Peter Burgher

  ·3 months ago

  “I have been to Chapter on several occasions now this is my first review an can say that the consistency of food ,service and staff remains at a very high standard. I was served by Oakley he was very well presented interacted with us very well and could see he had a rapport with other guests too. Had a interaction with Donna & saw how she managed her staff very impressive. The overall experience was fantastic. Also have to mention the Kitchen staff they all looked professional , uniforms and the kitchen looked amazing clean, I am making a point as this was my observation on every time I have visited. They were also friendly acknowledging my greeting and appreciation of their work. Cant wait for the next visit !”

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  Rob

  ·3 months ago

  “10/10 – A Standout Dining Experience! If you’re looking for one of the best places to eat in Birmingham, look no further than The Chapter, Edgbaston Village. From the moment we arrived, the service was exceptional. Every member of staff was warm, professional, attentive and genuinely passionate about making sure we had a fantastic experience. Nothing was too much trouble, and they always seemed to be there exactly when needed without ever being intrusive. The food was absolutely outstanding. We visited on their Tuesday Fish & Chips Night, where fish and chips are just £10.99. Honestly, it’s one of the best value meals you’ll find anywhere. The fish was perfectly flaky with a beautifully light, crisp golden batter, served with delicious chunky chips and excellent accompaniments. At £10.99, it’s an absolute bargain. The restaurant itself is stunning. Stylish, beautifully presented and thoughtfully designed, it has a fantastic atmosphere that makes you want to sit back and enjoy the experience. Every detail has clearly been carefully considered. Exceptional food, first-class service, amazing value and a beautiful setting. I honestly can’t recommend The Chapter highly enough. A well-deserved 10 out of 10. We’ll definitely be back – Tuesday Fish & Chips Night is now firmly on our list!”

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  Brimstone Stays

  ·4 months ago

  “Honestly, an outstanding dining experience. The food was creative, diverse, and beautifully presented, with something to suit every taste. The staff were exceptional—attentive, knowledgeable, and genuinely welcoming throughout the evening. The overall ambience was superb, striking the perfect balance between relaxed and refined. If you’re looking for a fine dining experience that delivers incredible quality without breaking the bank, Chapter is absolutely the place to visit. Can’t wait to visit again!”

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  Brian Drinkwater

  ·5 months ago

  “I recently attended a networking lunch at The Chapter, and it served as a masterclass in how to host a group event. Finding a venue that can seamlessly handle a large, chattering crowd without compromising on the quality of the food or service is a rare thing, but The Chapter manages it effortlessly. A huge credit to Irene and her brilliant team, who provided faultless, top-tier service from start to finish. The atmosphere is relaxed yet refined, making it an ideal setting whether you are gathering for business or a private celebration. As for the food, 'delicious' barely covers it. I took a few photos, though I fear my camera skills do not quite do the dishes justice. If you are tasked with organising a group event of any description and want to ensure all the right boxes are ticked, put this place at the top of your list.”

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  Natalie Bardsley

  ·6 months ago

  “Went for fish and chip Tuesday which is an absolute bargain. Beautiful food and atmosphere. Will definitely be back. Amazing staff and drinks too!”

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  T

  ·1 year ago

  “First time attending Chapter for birthday celebrations after hearing good things and it did not disappoint! Upon arrival, we were greeted and decided to have a drink at the bar. From there, you can sample the great selection of drinks and see the open kitchen with chefs preparing the food to a high standard. It was also a good opportunity to get a view of the dishes available, which all looked amazing and helped us decide on what to go for. After finishing our drinks, we were seated and ordered our starters. The pork belly starter was absolutely amazing and melted in your mouth. The flavour and quality was outstanding and I can still remember the great taste. Moving onto mains, I went for the lamb, which again did not disappoint. We all ordered different mains, so there was a wide range on the table, which was visually stunning. I could not fault anything during my time here, the staff also went the extra mile and presented me with a birthday desert at the end which was very kind of them and added that final touch to my birthday dinner. This is fine dining to high standard, and I would recommend to anyone looking for a special place for the right occasion. I look forward to returning here and would recommend it to all. Thank you to all the staff members who were brilliant. Keep up the great work standards and food quality. I am looking forward to my next visit.”

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  Nadia

  ·1 year ago

  “Great friendly inviting atmosphere, staff were amazing can't beat it, they were friendly, smiling, and asked regularly if theres anything I need and if the food is okay. They have a lovely set menu offered, and use great ingredients. Have also got a lovely bar with great drinks where they can make you any cocktail you want, also I only chose pineapple juice. Food is served beautifully. Full duck Spring Rolls with a fresh salad. Delicious pan fried salmon, amazing tomatos and crispy salmon skin, I could also tell its great quality salmon. It was a great portion, the orzo was very filling. Decent pricing, affordable for what it is. Only one downside is I ordered as a 3 course set menu, but my tiramisu was charged separately. Also the tiramisu wasnt presented as 'visually enticing' but all in all it was a great meal, my stomach was full, thanks Chapter.”

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  Mike Kitchen

  ·1 year ago

  “We visited on 16.02.25 around 13:00pm. I had the lamb shank roast (with an extra Yorkie!) and my wife had the beef roast. Both meats were cooked to perfection. The lamb fell off the bone and the beef was still slightly pink in the middle. The raspberry sorbet was great and the mousse lived up to expectations. The only criticism is that the roast potatoes lacked any crispiness but the veg was superbly cooked. Service was great but to be expected when paying over £25 each. Can't say it exceeded our expectations but it didn't disappoint, either. Would definitely visit again next time we're in Birmingham.”

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  Jacqueline Thomas

  ·1 year ago

  “Booked for Sunday lunch last week to celebrate our University of Birmingham student son’s birthday. We were a group of 3; my husband, son & I. The whole experience was fabulous. The space is stylish, tables are a good distance apart & there are acoustic pads on the ceiling ensuring a non-echoey restaurant so we could hear each other very easily & the music was set at a low comfortable level too. We had cocktails to start followed by the excellent £40 lunch menu - all served at the right pace with very attentive waitresses & waiters. The food was beautifully presented, seasoned well & hot. Between the main course & dessert, we were asked whether we had a reason for coming & I said it was our son’s birthday & they very generously piped a happy birthday on the plate they served his crème brûlée on … which I thought was wonderful - the waitress had listened, responded & bought this unexpected accolade to him. He was delighted as were we. Overall one of the best meals we have had in a long time & great value too. 10/10. Would we go again! Yes - definitely. Highly recommended!”

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