Sadaf Restaurant

Featured reviews

• Z

  Zara Farooq

  ·1 month ago

  “Food is authentic and amazing, very good portion. Beautiful ambience and the service is the best. Thank you for making our experience memorable.”

• I

  I G

  ·1 month ago

  “The food was amazing and the place was really enjoyable. Great service and professional staff. I would definitely recommend going especially for families and get togethers delicious food and an exciting naan oven”

• S

  Saba Ilia

  ·2 months ago

  “Very disappointing and concerning experience. The food we were served had a strong unpleasant smell, and we discovered visible mould on it. We immediately informed the restaurant staff and showed them the problem. After eating the food, I became unwell. We later returned to obtain the receipt and discuss what had happened. Instead of handling the complaint professionally, a member of staff became angry, shouted at us and spoke to us in a very disrespectful manner. I have photographs and videos of the mould and have retained the sample. I am extremely concerned about both the food-safety issue and the way our complaint was handled. I would strongly recommend that the restaurant takes food hygiene and customer complaints much more seriously.”

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• S

  Subas Ali

  ·2 months ago

  “If you're looking for authentic Persian cuisine, this place is absolutely worth visiting. Every dish we tried was packed with flavour, beautifully prepared, and tasted genuinely mouth-watering. You can tell a lot of care goes into the food, making it feel like a true taste of Iran rather than just another Middle Eastern restaurant. The ice cream is an absolute must-try as well. It's the perfect way to finish the meal, rich, refreshing, and unlike anything you'll find at a typical restaurant. What made the experience even more memorable, though, was our host, Diliman. He was incredibly welcoming, full of wit, and had us laughing throughout the meal with his jokes and quick humour. He has a great personality that instantly makes you feel at home. Be prepared, you'll probably leave with a full stomach and a few laughs thanks to him! Excellent food, warm hospitality, and a genuinely memorable dining experience. We'll definitely be back.”

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• A

  Abdul Malik

  ·2 months ago

  “I had a wonderful dining experience at this Persian restaurant. The highlight of the meal was the lamb shank—it was incredibly delicious, perfectly cooked, and so tender that it fell off the bone. The rich, aromatic spices and flavorful sauce made every bite memorable. It was served with fragrant saffron rice that complemented the dish beautifully. The atmosphere was warm and welcoming, and the staff were friendly and attentive. If you're looking for authentic Persian cuisine, I highly recommend this restaurant, especially the lamb shank. I'll definitely be coming back!”

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• T

  Tania Carvalho

  ·4 months ago

  “Came over for a birthday celebration and the food and atmosphere was amazing. Leila was a very attentive waitress. The staff are all helpful the portions are very generous. A must if you haven't been.”

• A

  Amy

  ·4 months ago

  “Love this Persian restaurant! I often come here to eat when I'm in the area. Really recommend the potato salad, khashke Bademjan and jujeh koobideh. Service is fast and the staff is very attentive to your needs. Been coming here for years and never had a bad experience!”

• W

  Wanderlust Foodie

  ·4 months ago

  “My Husband and I just had a wonderful dinner at this amazing place. It was our first time at SADAF - FINEST WESTBOURNE GROVE and from the moment we stepped inside, the warm lighting and beautiful cultural decor created an inviting, authentic atmosphere. The owner greeted us personally, making us feel like old friends entering their home.The service was impeccable. The attentive staff anticipated our every need without being intrusive, and the courses arrived perfectly timed.As for the food, it is a masterclass in Persian cuisine. We had the Salad Oliveh, Paneer Sabzi, and Gerdou for starters, and they were absolutely delicious! For our mains, we ordered the Jujeh kababs, which were incredibly juicy and seasoned to perfection, accompanied by wonderfully fluffy, saffron-infused basmati rice. To drink, we enjoyed a refreshing mixed juice of orange, carrot, and apple.This restaurant perfectly balances exceptional hospitality, a vibrant ambiance, and a flawless execution of traditional flavours. It is an absolute must-visit.”

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• C

  Cafer Yuruk

  ·5 months ago

  “Finally find the Iranian restaurant I was looking for. Very central. Minutes away from Queensway station. Close to Nothing hill and Hyde Park. Love the ambiance. Everything so fresh and tasty. My favourite chicken saffron as expected very delicious. I highly recommend this place.”

• A

  Alan Moradi

  ·9 months ago

  “We saw great reviews on this place and decided to try it. We were treated properly and seated at a nice round table. Was impressed with the oven for the fresh bread that make on the spot. We ordered a mixed appetizer that came very fast and bread. Was delicious. My only complain was the service. We were half way through through the appetizer that they brought the main courses. The waiter wanted to take away the appetizer and when we said no, he said: really? You want to keep that?. They put the main courses on the table and left. The koobideh is delicious. The joojeh kabab was hard and not tender at all. We ordered the mixed grill platter that had delicious lamb chops ( my favourite) koobideh that was great, wings that were also good and chicken koobideh that was very normal. Overall the food is good and I would go back to this place but the service needs improvement.”

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