Bursa Restaurant

Featured reviews

• G

  Google user

  ·2 months ago

  “We enjoyed a beautifully presented traditional Turkish breakfast spread, showcasing some of the best flavours of Anatolian cuisine, served with authentic Turkish tea. ☕ What we tried: 🍳 Turkish Breakfast for 2 (including Turkish tea) 🍕 Cheese Pide 🍯 Baklava with Maraş Ice Cream ☕ Turkish Coffee The breakfast spread was incredible — from a variety of cheeses and olives to honey, jams, crispy börek, and sizzling eggs. Every bite was packed with flavour and felt truly authentic. The restaurant’s beautiful interior and attentive staff made the experience even more enjoyable.”

• G

  Google user

  ·3 months ago

  “Breakfast at Bursa Restaurant was a fantastic way to start the day. The traditional Turkish breakfast offered an impressive variety of fresh, high quality ingredients, from delicious cheeses and olives to freshly baked bread, homemade jams, eggs, and perfectly brewed Turkish tea. Everything was beautifully presented and full of authentic flavours that reminded me of breakfast in Türkiye. The atmosphere was warm and welcoming, and the staff were friendly, attentive, and made us feel right at home. If you’re looking for a generous and authentic Turkish breakfast in London, Bursa Restaurant is definitely worth visiting. I’ll certainly be coming back.”

• G

  Google user

  ·4 months ago

  “Delicious iced coffee , milkshake and mint drink. Very well priced. Very welcoming staff and friendly atmosphere. The menu looked amazing. Stylish decor inside with very clean facilities. Looked the best on Edgware road. Highly recommended 👌”

• G

  Google user

  ·4 months ago

  “We visited as a group of six on Sunday around noon and ordered two breakfast platters for two, one single breakfast, and a za’atar bread. Everything was excellent in quality. In fact, it was the first time I actually finished a full breakfast for two with my friend — it was perfectly portioned for sharing. The tea was great, and the waitresses were very attentive, kindly bringing extra hot water and more bread whenever we needed it. The only small detail that caught my attention was that the single breakfast platter seemed more generous than the one for two. Overall, everything about this place was wonderful. I will definitely be coming back for breakfast — but next time, I’m going for the single portion😅”

• G

  Google user

  ·5 months ago

  “Had an amazing experience at Bursa on Edgware Road! The food was absolutely delicious, full of flavor and beautifully presented. The atmosphere was lively and welcoming, making it a perfect spot to relax and enjoy the evening. A special shoutout to Saif, who truly made the experience exceptional. His service was top-notch—friendly, attentive, and professional. And without a doubt, he served the best shisha I’ve had in a long time. Smooth, perfectly prepared, and lasted throughout the night. Highly recommend this place if you’re looking for great food, vibes, and outstanding service. Will definitely be coming back!”

• G

  Google user

  ·5 months ago

  “I would strongly recommend their Turkish breakfast. It is very rich and delicious. The sucuk and grilled cheese were especially good. They serve traditional Turkish tea continuously, so you always have hot tea on the table. Menemen is also included in the breakfast, and it was very tasty. Everything else was fresh and of good quality. The restaurant is spacious and clean, making it suitable for groups of any size. I also tried the Adana kebab. For me, it was a bit too spicy and not the best I’ve had, but it was still nice and decent especially if you enjoy spicy meat.”

• G

  Google user

  ·5 months ago

  “Bursa Restaurant was outstanding! Firstly, the location is amazing! Its a short 10 minute walk from Marble Arch. The decor is very traditional and makes you feel like you stepped into Istanbul! We ordered the Turkish Breakfast for three and it was amazing - such incredible variety, including different varieties of cheese, jams and breads. This included turkish bread and simit as well. It came with Turkish eggs as well as grilled halloumi and sujuk. The breakfast comes with Turkish tea as well. The food was fresh, delicious and flavoursome. I also ordered Turkish coffee which was delicious and hot. The service was also excellent, they bought the food promptly and kept checking on us and the waitress even took a photo of us. The price for the value and for the quality of food is extremely reasonable especially considering it is in Edgware Road and close to Oxford Street. I would highly recommend coming here and would definitely come again. Special shout out to Nasreen and Mahmoud who were our waiters today - super lovely and attentive.”

• G

  Google user

  ·9 months ago

  “We had a wonderful experience at Bursa Restaurant. Everything we tried was delicious, but the Turkish breakfast was the real superstar — beautifully presented and perfectly complemented by the traditional Turkish tea served in a special way. The dolma was absolutely amazing, full of flavour, and we also enjoyed the grilled lamb Adana kofte and shish, which were cooked to perfection. Highly recommended for anyone who loves authentic Turkish food! Make your 1st experience in the Breakfast and live in Türkiye.”

• G

  Google user

  ·10 months ago

  “My family and I visited Bursa Restaurant for a weekend meal. We had heard positive comments about their focus on Anatolian flavours, so we wanted to try a wide range of dishes. The restaurant sits on a busy stretch, and it fills up fast. The room felt lively without feeling crowded. The staff greeted us with smiles and seated us quickly. We settled in and started to look through the menu, which offered many regional dishes from across Anatolia, Iraq and the Levant. It worked well for a family with different tastes. We started with Sucuk. The sausage came sliced and hot from the pan. It carried a strong aroma of garlic and spice. Each bite had good heat and a rich flavour that paired well with the warm bread. It set a good tone for the meal. We also ordered Batata Harra. The potatoes had a crisp outside and a soft centre. The garlic, coriander, peppers and chilli made the dish bright and punchy. The spice level felt balanced, so you tasted everything without feeling overwhelmed. It worked as a strong starter for sharing. The sautéed king prawns arrived in a shallow dish. They sat in a mix of olive oil, garlic and chilli. The prawns were firm and cooked with care. They did not turn rubbery. The sauce helped each bite taste fresh. It was simple food done well. My son ordered grilled wings as his starter. The wings came straight from the charcoal fire. The skin had a good char, and the meat stayed moist. He finished them fast, which is always a good sign. We moved on to the Family Bursa Platter. It came on a large tray that filled the table. The platter included lamb doner, chicken shawarma, lamb chops, chicken wings, lamb shish, chicken shish and adana kebab. It arrived with bulgur, rice and salad. The platter suited a family of four and worked well for sharing because each person could pick what they liked. Most items tasted fresh and well-seasoned. The Adana kebab had good texture. The shish pieces were tender. The chicken shawarma had a steady flavour from the marinade. The lamb chops were cooked with enough colour on the outside. The only weak item was the lamb doner. It tasted dry. I shared this with Avin, and she listened with interest. Everything else on the platter stayed consistent and warm. My favourite dish came from the main menu. The Iraqi lamb biryani stood out. The rice carried the spices with depth. The lamb was tender and cooked through without losing moisture. The mix of spice, rice and lamb created a dish that felt complete. The portion was generous. I wanted more when I reached the end. It showed how strong the kitchen could be when working with slow-cooked dishes. We ordered drinks and found a good selection of mocktails. Each mocktail came with fresh fruit and clean flavours. My son ordered an Oreo milkshake and enjoyed it. It came in a large glass and had a smooth texture without being too sweet. Dessert followed. We ordered kunefe with ice cream. The kunefe arrived hot. The cheese had the right stretch. The syrup sat at the right level, so the dish stayed balanced. The ice cream added a cold contrast and kept the richness in check. My son chose waffles with Nutella. The portion suited him, and he finished most of it without any prompting. The service team made our visit better. Avin, Ali and others checked in often. They answered questions about parts of the menu. They cleared plates on time. They kept the table tidy during a busy service. Their warm approach helped us feel relaxed throughout the meal. Bursa Restaurant works well for families and friends. The menu is broad. The portions are generous. The staff show care. The restaurant suits people who want flavourful Anatolian dishes in a relaxed setting. I would visit again with my family.”

• G

  Google user

  ·11 months ago

  “Our breakfast is always at their restaurant — they’re simply wonderful, and their food is amazing! This time we ordered home delivery, and they kindly sent us a box of baklava as a gift with a lovely message in Arabic (my native language ) saying : “We hope it meets your satisfaction.” We ordered shaksuka,, zaatar pie, cheese pie, simit, and falafel — everything was delicious! Their service at the restaurant is always outstanding — warm, attentive, and professional. Youssef, who served us, was exceptionally polite, respectful, and genuinely welcoming. I’ll definitely recommend for wonderful experience. Ghada Alsadhan”