Fei Er Cottage | Chinese Restaurant

Featured reviews

• G

  Georgia Glassborow

  ·1 week ago

  “I always love popping in here on my way home after a walk. I'm veggie and always get the steamed buns (cabbage and mushroom) which always taste so fresh and have a lot of flavour. I also get the boiled dumplings in chilli sauce and am never disappointed. There's not a huge vegetarian menu here but I'm not really that bothered by it as what they do have is really nice. They also have spring rolls, smashed cucumber salad and salt and pepper tofu which I am yet to try! Definitely a nice place to pop into :)”

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• E

  Elin Wimmer

  ·2 months ago

  “These were probably the most excellent dumplings I‘ve ever had! The food was delivered to us very quickly and you could tell that the dumplings were freshly made. Extremely delicious. The stand out dishes were the dumplings in chili oil for us, since they were served with the most delicious sauce and the oyster mushroom bao buns. The only thing that was slightly off-putting was that there was no music on whatsoever which didn‘t make for the most laid back vibe. I‘m not sure if it‘s a licensing thing but me and my companion both agreed that some light music in the background would create a less 'sterile' atmosphere.”

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• B

  B Jones

  ·4 months ago

  “The service here is friendly and fast. And the food is very flavoursome; it is one of the best Chinese restaurants I’ve been to in London. Additionally, the portion sizes are very good for the price. Everytime I’ve gone, I’ve taken between 1/3 and 1/2 of my main dish home. I would highly recommend. It cost £23.50 per person for a shared starter and the food you can see in the attached image.”

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• Y

  Yuki Pan

  ·4 months ago

  “Really authentic sichuan restaurant with super homey vibes. Freshly steamed soup dumplings comparable to other really famous dim sum spots! I asked for a recommendation and they suggested this speciality sichuan pepper dish which was really light and refreshing with a really unique flavour.”

• B

  Ben Owen

  ·4 months ago

  “My daughter and I enjoyed the most delicious meal here. I would describe the service as spot on and the atmosphere as 'soothing and welcoming'. Overnight it became our favourite Chinese restaurant. We ate the best-ever Dumplings, Cucumber Salad and Beef Brisket, all of which were recommended to us. I would have no hesitation in recommending Fei Er Cottage to others. I am certain I/we will be back, if in the area again. Thank you for a lovely evening.”

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• A

  Arthur Chin

  ·6 months ago

  “absolutely blown away by the quality and authenticity of the food here. our server was also very kind and friendly. one of the best meals we had in London”

• S

  Sophie Cooper

  ·8 months ago

  “Visited here for lunch on a work trip. Everything our waiter Abir suggested was absolutely fantastic. Definitely lives up to the expectations of “best dumplings in London”. 100% recommend you visit if you’re in the area!”

• Y

  Yiying Fan

  ·8 months ago

  “Went there with my partner on Sunday afternoon, 40 mins before they closed (4pm, although 10pm on Google Maps). Did a quick order, and the service was pretty standard. We ordered ginger and honey tea, boiled prawn dumplings, beef chow fun, spicy pepper chicken and pak Choi. Drinks and food arrived quickly and we thought it was a decent portion matching the price and felt very well fed. I’d say what we had was close to authentic flavours in many restaurants back home in southern China. Will come back to try more.”

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• J

  Josh Ranew

  ·10 months ago

  “Didn't feel like I was in London. Just wow. We all ate till we almost popped because we couldn't stop. This is AUTHENTIC CHINESE. Some of the menu was interesting, but everything was delicious. Best dumplings I have ever eaten by far.”

• O

  Omar Sadeque

  ·1 year ago

  “I came here with my wife as I had heard about the wonderful dumplings but found the broader selection of items on the menu to be equally delicious. The service was excellent, food was delicious, and the ambiance was like taking a trip back to China. Highly recommend and would certainly come back!”