The Petersfield

Featured reviews

• M

  Malvina Fernando

  ·3 months ago

  “Had a lovely experience at The Petersfield! The food was delicious, the atmosphere was warm and welcoming, and the customer service was outstanding. The staff were friendly, attentive, and made sure everything was perfect throughout our visit. We felt genuinely well looked after, and the excellent service made the whole experience even more enjoyable. We’ll definitely be back and would highly recommend it!”

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• C

  C Twomey

  ·6 months ago

  “Not great for gluten free. Menu not labelled. No gf beer on tap, few options esp for desert. Didn’t replace non gf bits like Yorkshire puds so meals were too small. Very tasty but far too small . Drinks were very slow”

• S

  Shane

  ·7 months ago

  “I often come here to have food and it never disappoints, staff are very friendly and welcoming, they have a wide range of drinks. Definitely recommend!!”

• P

  Peta Mackenzie

  ·8 months ago

  “First visit to this pub and will definitely go again when visiting. Cosy atmosphere, friendly staff and good service. Superb Sunday roast, felt very home cooked. Three of us had different roast meats and all were fabulous, tender and very well cooked, all served with a good selection of vegetables on the plate. Very healthy portion size too. We felt too full for desert but HAD to order a dark chocolate and ginger crème brûlée to share which was rich and absolutely scrumptious.”

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• C

  Crikeykateable

  ·8 months ago

  “Table for 2 on a saturday night- we were sat in the bar area which was pretty raucous on a Saturday evening and had I’d known that this was where we would be sat, instead of the dining area behind the bar, I would have refrained from booking so maybe before booking, check that this is the case! The food was mediocre at best- starter was stilton/leek tart which looked like a slab of omelette on the plate with some watercress - no crust at all- my partner’s had the chicory salad which was very bland and presentation was pretty poor all round- we ordered the burger and bavette steak- both came with fries that looked like the ends of a frozen bag- very salty and the bavette steak which I asked to be medium rare was well done- for nearly £20 a main, i was really disappointed. The posset for dessert also had big lumps of lemon zest that were not very pleasant either. Sadly, we shall not be returning.”

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• F

  Francisca Valenzuela Villaseca

  ·11 months ago

  “Anticlimactic Sunday Roast experience. A shame because this one was on my top 3 list. Generous with the beef but all was cold, it came with a quarter of a carrot and small-ish three potatoes that were not properly roasted, no parsnip, cabbage but not red. This is not a cheap roast. A real pity! At least the staff were nice”

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• M

  Mattias H

  ·1 year ago

  “A friendly little neighbourhood pub. As tourists, we weren’t aware of the pub quiz – or how long it would last – and ended up as unwilling participants, hearing all the questions and answers over the PA. The Sunday roast was solid and tasty. The sticky toffee pudding was a bit dry, though. Perhaps we misread the situation, but it felt like desserts aren’t ordered very often here.”

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• D

  Dan Calladine

  ·1 year ago

  “A good corner pub with good food and a good selection of drinks. We enjoyed our Sunday roasts - big helpings- and also the desserts. The sort of pub you wish you lived near to - it would be great to have this as your local!”

• T

  Tonia Gkougkouli

  ·1 year ago

  “I only had drinks, but I’d definitely like to try the food next time! The atmosphere was very nice, and the staff were friendly and always available to help. (Note: Some people have been removed from one photo for privacy reasons.)”

• P

  pui ting Leung

  ·1 year ago

  “Local Pub Trying to write reviews for the Cambridge pubs therefore entered this pub. Attracted by the onion rings of other table while entering the pub. Therefore we ordered onion rings too. The food was in generous portions. The onion rings and fish&chips reminded me of Henry's of Hunstanton. Both restaurants didn't have basic seasoning therefore tasted bland. You need to add salt onto them. But at least under the batter, there was a genuinely big fish fillet inside. The onion rings were good quality. Everything was hot and well fried. The burger was quite lean therefore relatively dry. That made me feel salty. At least it's a brioche bun. But still, the prices were very reasonable. Nice, clean and quiet environment. The staff were friendly, sorry the system did not let me give the service 6 star ratings.”

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