The Swan Inn

Featured reviews

• C

  Carl Booth

  ·4 weeks ago

  “Been before for Sunday lunch (carvery )went with brother/sister inlaw this time carvery gone 😢 main dinner was fine ,deserts were luke warm (cherry pie /custard, 2 sponges jam , chocolate ) don't know if it was new staff but slow service/not asked if we would like another drink while waiting for deserts. Won't be rushing back iam sad to say”

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• S

  Sarah French

  ·2 months ago

  “Food was brilliant! Minimal wait, and the young waitress was good. Lovely park and bouncy castle for the children to play on in the garden. However, the blonde woman behind the bar acted like she didn't want to be there. Responded very bluntly and kept sighing. Seemed like she was only interested in the regulars in the bar area. Will not be returning due to her unfortunately.”

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• B

  Barry Bostock

  ·2 months ago

  “Traditional Great British pub! Beer garden, bouncy castle. Excellent food all round, lunches, Sunday roast plenty of choice. Pete's pie night is a Monday is an absolute must. As good as the food is, the friendly and welcomed atmosphere, dominos being played, stories and banter everyday. Worth a seat in the background just to remeber the old days, just brave it and get in the thick of it and tell your storied, but remember tradition stats "whos having their leg pulled tonight". Modern times, with the old days British traditions. These pubs are hard to find. Staffordshire Traditional Meats Butchers on site, suppliers of the pies and meats, homemade bread great selection and choices.”

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• W

  Windy M

  ·4 months ago

  “Stopped off after a trip to Berkeley Park, a great little food pub with a farm shop to boot. Sitting on the main A515 it is easy to get to, the staff and the locals are very friendly and the food and beer excellent. Stop in if you’re passing, it’s well worth a look. Even has its own dining room if you like to book.”

• M

  Merv Sheldon

  ·7 months ago

  “Beautifully cooked freshly made food, particularly famous for the range of pies they have. Our pies were totally delicious and came with separate gravy and a choice of potato styles and a huge bowl of vegetables, we arrived with massive appetites and left unable to finish all the vegetables they gave us.”

• N

  Nicala O'Leary

  ·9 months ago

  “Popped in on the office chance when passing, on route to a short break. A very warm welcome both from the lovely cosy coal fire and land lady. Service was great and the food delicious home made dishes - fantastic.”

• K

  Kirsty Warner

  ·1 year ago

  “Great little stop off! Portion size was really good - these pictures are of a medium roast dinner! The small would have been plenty. Luckily we squeezed in and got the last table - It gets busy so I would book if you want a Sunday roast. Staff were really friendly, service was a tiny bit slow but the waiter was on his own for a while and it was busy. One thing to note is that there is a conservatory extension which can get a bit hotter than the bar area.”

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• J

  Jane Stafford

  ·1 year ago

  “Came across this pub today. Had drinks, 2 roast beef dinners and 2 puddings. Food was delicious and very reasonable. Lady that looked after us was very friendly and service was excellent. Would definitely eat here again. Bread and butter pudding was huge and delicious.”

• S

  S W

  ·3 years ago

  “We noticed this place from driving past stating about their pies. Went for dinner today and I must admit they didn't disappoint. Car park was a little busy but there's a farm shop right next to it and most seemed to be visiting there. There were two disabled parking bays. The front door opens wide enough for a wheelchair. As you go through there's two doors to each side. The left to the bar and right for food. We went right. The door was tight to fit the wheelchair through. A larger one would probably not fit. Plenty of seating inside. Staff were very polite and helpful. Bar service or table service is available. Meals were delivered quickly to us and we're piping hot and so delicious. The pies truly are amazing. Will definitely have to go back soon.”

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• T

  Tom Wise

  ·3 years ago

  “Called in on a Tuesday during the school holidays after visiting a local national trust site. Bar was full, but the restaurant and conservatory still had seats for the 3+1 of us. A high chair was brought over for the baby. We had the steak and tuna subs and the children's sausages. we didn't have to wait long at all for the food to arrive. Real quality ingredients, the bread for the subs was so good! I read about the world famous pies so I popped into the adjacent farm shop and purchased 3 varieties which have blown us away! Fantastic place, fantastic food, fantastic staff.”

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