Temper Soho

Featured reviews

• M

  Millie Saunders-short

  ·2 weeks ago

  “minime was our waitress and she was amazing, so attentive and it was my brothers birthday and she bought us a cake and sang happy birthday. best bottomless brunch i have ever been to.”

• T

  T

  ·3 weeks ago

  “Came with a friend for bottomless brunch £45 each. Service was great, really attentive staff, filled our drinks well, live DJ and saxophonist. Lovely open kitchen concept where you can watch the grill. Tacos were disappointing, no real flavour and a bit dry, not a great starter. My main was the steak and eggs, cooked perfectly how I liked it, chips were perfectly crunchy and flavourful, only downsize is that the steak is a bit small for the price of the brunch. Mimosas and mocktails were delicious. Overall a great experience and would come back.”

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• G

  Gregory Naicker

  ·1 month ago

  “great food. excellent Rib eye and bone marrow dishes. love the music and atmosphere. Ahmed was friendly and his happy attitude made the dinner wonderful”

• S

  Sarah

  ·2 months ago

  “Strange experience with regards to payment, told we must either pay the DISCRETIONARY service charge (for a service which was subpar, with a seemingly new waitress attending to us) and were then quizzed on which method of payment we were going to use or instead leave a mandatory tip of £5? No wonder your restaurant is empty if you’re forcing customers to pay your servers. We live in England not America and tips should be reserved for an outstanding service- which I definitely did not receive here. Restaurant was relatively empty but we found ourselves constantly surveying around to attract the attention of a server. Left a sour taste at the end of the meal, will not be returning. Only beef empanadas worth ordering again and temper fries (though very expensive again). Everything else was overpriced or unfavourable unfortunately and left more to be desired.”

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• J

  Jess H

  ·4 months ago

  “Had a great evening at Temper Soho. The food was excellent from start to finish, with plenty of flavour in every dish and some really high-quality ingredients. The steak was cooked perfectly and was definitely one of the highlights of the meal. The cocktails were also outstanding — well balanced, creative, and just as impressive as the food. It’s rare to find a place that does both so well. The service was friendly, attentive, and efficient throughout the evening. Overall, a fantastic meal and somewhere I’d happily recommend to anyone visiting Soho.”

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• N

  Noelle Ng

  ·4 months ago

  “We came with high expectations for lunch as a family of 4 but unfortunately we found the experience really underwhelming. We ordered a portion of large Picanha, a large sirloin and a beef brisket carnitas. Beef brisket carnitas turned out to be dry and crying out for flavour. Picanha was disappointingly chewy and unpleasant. We provided on the spot feedback and the restaurant kindly did not charge us for the Picanha. They have explained that they were not happy with the supplier and will therefore consider changing their supplier. Anyhow, from a customer’s point of view, if you are already aware there is a supplier issue, maybe manage our expectation and gently recommend us to order something else? This is so we didn’t have to go through the awkward situation of thinking if we need to provide feedback. For a restaurant with very limited menu, we were expecting every dish to deliver. Anyhow, I think Sunday roast can still be potentially good value for money and delicious. But, we would surely not go back for lunch (or dinner). It’s an expensive over £200 lunch meal for 4 which isn’t satisfying and not acceptable in today’s market.”

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• A

  Amy Hernandez

  ·4 months ago

  “⭐️ Temper is easily one of my favorite spots in the UK! I absolutely love the space and the overall setup. The tables are large, so whether you are visiting in a big group or a smaller one, they always have a great seating option for you. That being said, it’s definitely best to book in advance. The food is incredibly delicious 😋 the cheeseburger taco is a personal favorite of mine! The service was exceptional the night we went, and everyone in our group thoroughly enjoyed their meal. Their drinks are also a major highlight; the bartender is highly skilled, and the spicy mezcal margaritas are an absolute must-have for me every single time I visit. Thank you for never disappointing!🌸💕”

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• A

  Al Fernie

  ·4 months ago

  “Was looking forward to this place. The reviews seem to have it as top top. The food was unfortunately a little underwhelming. Starters. The crispy pork belly had a decent kick and portion size fine. Main course the bone in rib eye. The flavor was just not there. And a little overcooked. The chicken on the bread. Tasty but not life changing. The place looks amazing. Open fire in a central cooking pit. Service the ladies that served us that night were spot on. Price was good but because we had a discount on the eat club. Not sure I’d rush back sadly. But a cool venue.”

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• J

  joshua hydro

  ·5 months ago

  “I haven’t been to Temper for few years now and after today’s visit I feel Tempers quality has gone downhill. The steak was rather tough and bland. The sides are ok but nothing really stands out. The atmosphere is still good but if the food quality is not good then it’s not worth visiting anymore and on top of it they are now charging 15% service charge which in my opinion is not justified.”

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• E

  Eimear Hurley

  ·6 months ago

  “Lovely atmosphere, comfortable chairs, tables that aren’t too close together (seemingly an increasing rarity) great food and good service - what more could you ask? The menu has small sharing plates so you can get a good selection and share - perfect for people who want to try different things.”