Vegan Yes

Featured reviews

• G

  Google user

  ·1 month ago

  “Absolutely amazing!💛💚 The concept of the restaurant (Italo-Korean vegan food with a Kimchi-themed menu) and the food are super original and really, really good! The owners of the restaurant, a Italo-Korean couple, are adorable and super friendly, and they will make you try their different kimchis, the home-made kombuchas, and give you recommendations based on your taste. Even though everything looks delicious and you’ll want to try everything, leave some space for desert because the mochi and the chocolate onigiri are out of this world!!💫”

• G

  Google user

  ·1 month ago

  “We bumped into this cute restaurant while walking in the area and were intrigued by the unique Italian-Korean fusion. Mauro, the owner immediately greeted us and let us try some of their famous kimchi without any commitment. It was so tasty that we had to come back and buy a big batch to take home. Very well done to the owner for being so friendly and keeping such a nice atmosphere. Will definitely be back to try more.”

• G

  Google user

  ·2 months ago

  “You have to try the choccolate onigiri! The rice cream is delicious! The burger was incredible too and the possibility to taste and to choice your own kimchi is so important! Viola forever!”

• G

  Google user

  ·2 months ago

  “Brilliant restaurant! A great welcome from the Italian chef. The fusion with South Korean cuisine is well done in the dishes, and everything is carefully presented before you order. The lunch salad and the lunch sushi burgers were excellent, and affordable as well. Excellent place, thanks a lot!”

• G

  Google user

  ·4 months ago

  “The best experience ever! Both food and atmosphere wise. The chef/owner is so welcoming and all staff is really nice and helpful, you feel like at home. They make effort to explain the dishes, their kimchi variety and indeed, the food is delicious and prepared with so much care that you feel the loving energy for creating hearty, delicious food. I will be back. Thank you for the hospitality. I had the sushi burger, it's incredible.”

• G

  Google user

  ·6 months ago

  “One of the most joyful restaurant experiences we've had. Chef Mauro was such a generous host, his gentle and kind disposition really made our day. The food is full of passion and culinary knowledge, you wouldn't expect Korean and Italian to match this perfectly, but it was both sublime and genuinely unique. We can't wait to come again.”

• G

  Google user

  ·6 months ago

  “Amazing Korean x Italian fusion restaurant. We loved the food so much we bought a recipe book (and the italian owner was kind enough to sign it too!). Can't recommend enough - particularly the kimchi lasagne!”

• G

  Google user

  ·8 months ago

  “I absolutely loved my visit to Vegan Yes! The food was so delicious and creative, the fusion of Italian and Korean vegan flavours was a real treat. The staff were friendly and welcoming, which made the experience even better. I highly recommend this place to anyone looking for unique and tasty vegan cuisine in Brick Lane!”

• G

  Google user

  ·11 months ago

  “I can't stress enough how surprised I was to find this haven on Brick Lane. Such an interesting and unique fusion of dishes that works so much better than I could expect. The charisma and care of the service were the cherry on top. I had the kimchi pasta which was great, and the chocolate mouse which was good. The all stars though were the chocolate mochi, which is probably the best I ever had, and the kimchi sushi burger. It was something I never expected to see, but all the ingredients worked so well together that I couldn't believe what I was eating! And all homemade! *-* The presentation is top notch as well. All dishes I was seeing around me looked great. I'll definitely be going back!”

• G

  Google user

  ·1 year ago

  “From the moment we arrived at Vegan Yes in London, we received a warm welcome from the owner. We were immediately treated to a small plate featuring a kimchi sampler with four distinct flavors—a clever way to let us decide which ones we preferred. We then ventured into the new vegan sushi dish, followed by a vibrant rainbow plate, a hearty pasta course, and a uniquely decadent potato-based chocolate dessert. Every dish was thoughtfully crafted, with the sushi plate standing out as an absolute highlight. Coupled with impeccable service and insightful recommendations from the owner, our meal felt both creative and satisfying. At roughly 100€ for three main courses, one dessert, and two inventive cocktails, this was undeniably some of the best vegan fare I’ve experienced in the UK”