Sentosa

Featured reviews

• S

  Shijo Varghese

  ·3 weeks ago

  “The food was incredible. Very busy when we got there but we managed to get a seat and I would highly recommend the chilli crab. The portions were huge. The sauce was spicy and sweet, which I liked, and it was incredible to share. We shared that spicy crab with three people and it was amazing. We also managed to get some noodles and beef and aubergine, which was really lovely. Would highly recommend. Service was nice and it was a fun experience breaking the crab with the clamps and taking the food out. We were literally in a food coma after. Be warned: the crab is very messy to eat but was definitely the highlight.”

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• Y

  Yujing

  ·4 weeks ago

  “This had become one of my favourite restaurants in London. I really enjoyed the black pepper crab on my previous visit and returned for dinner the following day. Unfortunately, halfway through eating my laksa, I found a cockroach in the dish. The waiter handled the situation professionally and waived the entire bill, which I appreciated. However, the experience was very upsetting and disappointing, especially as I had enjoyed the food so much. I hope the restaurant takes this seriously and addresses the hygiene issue.”

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• L

  London Grid

  ·2 months ago

  “The dining room was super busy and lively, and I can completely see why this place is so popular. Families, kids and dogs all enjoying themselves at once, it had such a friendly atmosphere. The food was simply incredible. We had the Cold Cucumber Salad, Sing Char Kuay Teow with Prawns and the Singaporean Hainan Butter Rice with Crispy Chicken, and every dish was fantastic. Honestly I want to come back and try every single thing on the menu. The service was lovely too. It felt more like being welcomed into a family home than a restaurant. We'll definitely be back.”

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• R

  Renata

  ·3 months ago

  “⭐⭐⭐⭐⭐ If you’re visiting Tower Bridge, make sure you stop by Sentosa Restaurant—it’s only a short walk away and absolutely worth it. The Singapore chilli crab was outstanding—fresh, rich, and full of flavour. The char kway teow was just as impressive, and they happily made it extra spicy for us. Without a doubt, this was one of the food highlights of our UK trip. We’ll definitely be coming back on our next visit to London. Highly recommended!”

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• N

  Naomi

  ·3 months ago

  “Came to Sentosa for a late lunch. The food was really nice, we got the chicken laksa — so flavourful and rich! Would definitely recommend. Great customer service, helpful and caring staff, Helen was thoughtful and ensured we were happy with our seating arrangements. Leanne helped us navigate the menu and answered all our questions. Overall lovely experience & Best lemon ice-tea!”

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• C

  Camilla Hammar

  ·3 months ago

  “Authentic Singaporean menu. We ordered the roti canai which really satisfied my craving for smooth yet crispy roti. Followed by a big serving of Singapore laksa with chicken and shrimps plus a Hainanese chicken rice dish. Both delicious. We tried the soft shell salt and pepper crab too and it was nice and fresh but a little heavy on the fry for my taste.”

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• J

  Jaips Rekhi

  ·5 months ago

  “Excellent quality restaurant. My guest mentioned the Singapore Noodle priced the same as a high street chain, but far better quality. The Singapore Chilli Crab was brilliant. Very good value for money as well. Will certainly be back!”

• A

  A Statistician Reviews

  ·5 months ago

  “OVERVIEW Table of 2 consensus: Simply the best we have had crab so far! PLUS + Table of two consensus: The ‘Singaporean Black Pepper Crab’ was the best crab we have tried so far! + The ‘Singapore Noodles’ and ‘Spring Rolls’ were good but standard. + The crab being pre-cracked made it easier and more enjoyable to eat. + The ‘Cold Cucumber Salad’ was refreshing and carried a subtle umami flavour. + Staff were genuinely friendly and attentive throughout, proactively clearing plates, replenishing cutlery, and ensuring everything was taken care of. MINUS - The restaurant could provide QR code self-payment option at each table for quicker, hassle-free service. TABLE ORDER Smaller: * Cold Cucumber Salad with Garlic, Olive Oil & Vinegar * Crispy Spring Rolls with Glass noodles, Fungus & Cabbage Sentosa Special: * Singaporean Chilli Crab Served with Bun * Singaporean Black Pepper Crab Fried Noodles: * Singapore Noodles with Prawns, Chicken & Egg”

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• W

  Win San Pang (Win)

  ·6 months ago

  “The food here is absolutely delicious and amazing, so flavourful and perfectly cooked. Highly recommend the Hainan chicken for sure - both corn fed and crispy were so tasty. The staff were so friendly, helpful and attentive even though we were there on a busy Saturday lunchtime. They're also super dog friendly too! I'd definitely be coming back.”

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• R

  Rita Pereira

  ·9 months ago

  “Went to Sentosa with friends on Sunday evening for dinner, and we really enjoyed it! Fresh, full of flavour, well prepared, and generous portions. We opted for 4 starters, 4 mains, and a bottle of red. The food was delicious, and the portions were more than enough for the four of us. Nice atmosphere - it wasn’t too busy, so we could easily talk and enjoy the evening. We’ve made a reservation prior. Great, attentive service. *More details about the dishes are written on the pictures”

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