Ozzy's Flames

Featured reviews

• N

  N A

  ·1 month ago

  “This place exceeded all expectations. We ordered their special cheesy prawns, steak prego roll and short ribs- everything hit the spot! The meat was tender and well flavoured and everything was presented very well. The place was cosy and good for dining in.”

• A

  Abyaz

  ·3 months ago

  “Mouth-wateringly good food. 2nd time coming and even better. Prawns were everyone’s favourite. We were3 couples and we all got the sharing platter. Great portion size. Wish this business all the best hope they can move to larger premises. Only minus is the cash only policy… get with the times or it will catch up with you.”

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• R

  Raashid

  ·3 months ago

  “We came here on the recommendation of some friends, and it certainly lived up to the hype. Our first impression was that it was a small, cosy restaurant with a welcoming atmosphere. As soon as we walked in, we were greeted by friendly staff who quickly showed us to our table. We ordered the Ozzy's Garlic Butter Prawns with Chips and Rice and the Ozzy's Big Platter. The restaurant was busy, so there was a bit of a wait, but it's worth bearing in mind that good food takes time, and in this case, it was definitely worth it. The Garlic Butter Prawns arrived first. The prawns were perfectly cooked, plump, and well seasoned, served generously with chips and fried rice. The chips had become a little soggy from the gravy, but the rice was packed with flavour and was absolutely delicious. Next came the Ozzy's Big Platter, which included peri peri prawns, chicken, and lamb chops. The lamb chops were the standout item of the meal. Smoky, tender, juicy, and full of flavour, they're an absolute must-try. The chicken was also well cooked and tasty, and the prawns were enjoyable too. My only slight criticism was that the prawns on the Big Platter tasted very similar to the Garlic Butter Prawns. I wasn't sure whether the intended flavours had been mixed up, as I expected a more noticeable difference between the two dishes. Overall, this was a very enjoyable meal. Friendly service, excellent food, and a welcoming atmosphere made for a great dining experience. I'd happily recommend Ozzy's to anyone looking for a quality meal, and I'd definitely return.”

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• S

  S. G.

  ·4 months ago

  “A fabulous hole in the wall restaurant with the most satisfying food. We thoroughly enjoyed our experience.”

• I

  Illy Lorgy

  ·6 months ago

  “Food was freshly served and decent. Flame grilled fayre. Pizzas were our fav, also Prego roll was ok. The Grilled Chicken was samey like elsewhere. The fillet steak we ordered was cut too thick for our liking. And the prawns were ok, rather spicy for our palette, rather give it a pass and order at specialist prawn restaurant. Service by the 2 ladies was really friendly.”

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• S

  Shehla Dagia

  ·6 months ago

  “Visited Ozzy's Flames today to break our iftar with the family. This has always been one of our go-to spots for good comfort food. We usually order the Steak Prego Roll and the Special Platter, which never disappoint. This time we also tried the House Special Pizza, which was loaded with toppings and full of flavour. The restaurant itself isn’t very big and is quite simple, but the food is consistently good and always hits the spot. Definitely worth a visit if you’re craving proper comfort food.”

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• S

  STG

  ·8 months ago

  “Best chops I’ve probably had. The marinade on all the food is amazing, with so much flavour in every bite. The chicken is good, though slightly smaller than what you might get at other BBQ places, but the rest of the food is excellent. I haven’t tried the pizzas yet, but I’ll definitely be returning. We travel regularly over 2.5 hours for this food, and it was worth it. Hope they get a bigger place soon.”

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• E

  Elite

  ·9 months ago

  “Food always lives upto the Mark by Chef Ozzy. Although prices have gone up but well worth the visit. Would recommend the Cheesy Prawns starter, Pizza and Steak Prego along with the Piri Piri chicken and Platter for the Main!”

• M

  M Choc

  ·1 year ago

  “Amazing little steak and grill house in Leicester! Authentic Malawi style. It’s a must try! Staff are very helpful and accommodating too! We had the platter which had gigantic prawns, succulent lamb chops, gazebo chicken (opted for this instead of the Butterfly Peri Peri Chicken) and steak cut chips. We also ordered a Sirloin Steak which was very nice and the prawn roll which again was outstanding! All was marinated in the same sauce. But the standout were the Lamb Chops! Will definitely be returning. The only down side is that Card Payments aren’t accepted! Cash Only.”

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• A

  Aisha

  ·1 year ago

  “This place is a bit small, seats around 20. We ordered a gazebo chicken, t-bone steak, and garlic prawns. The steak was not spicy, had to order extra sauce for the gazebo chicken as it was a bit dry, and the garlic prawns were spicy. The food had a lot of flavour and tasted amazing. The service was not great. I will definitely be going back. Just bear in mind that you'll need to book your table as it's a small place and gets quite busy. Parking is very difficult. I highly recommend this place.”

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