Haus On The Hill

Featured reviews

• G

  Google user

  ·4 months ago

  “One of the best Sunday roast in Brighton. I had the chichen supreme with delicious vegetables, everything was cooked perfectly. Service was excellent too, woth really friendly staff and we didn't wait long for our roast. Highly recommended”

• G

  Google user

  ·5 months ago

  “Sunday Dinner done right and an excellent selection of beers.”

• G

  Google user

  ·7 months ago

  “Friendly staff, nice atmosphere, and lovely food! Slightly on the expensive side for pub food.”

• G

  Google user

  ·8 months ago

  “I came here for a drink with a friend...Nice atmosphere on entering the pub. It was a Sunday afternoon so it was very busy for Sunday lunch. My friend and I found a lovely table in an alcove...What stood out for me was the pub is dog friendly...I am very scared of dogs . When a dog was freely walking around the pub one of the staff members was very quick to pick up on my anxiety..He made sure the dog stayed the other side of the pub. It made me very safe and touched that this was acted upon. Thank you. I would so recommend this pub and return again.”

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• G

  Google user

  ·9 months ago

  “Booked in advance and they were flexible about us needing to push our booking back 15 minutes due to the rain. Roast was fantastic! Huge portions, fantastic flavour - the beef was soft and the pork was crunchy and deliciously salty. I find that some pub roasts focus solely on the meat and potatoes, and leave the sides a bit boring- not here! All so so good, will definitely come again :) (Only issue I had was that the bartender accidentally put water in my wine instead of lemonade but it was an honest mistake x)”

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• G

  Google user

  ·10 months ago

  “I was extremely happy to find a pub doing mulled cider. I much prefer it to mulled wine and it’s very hard to come by. This is a very cool pub with a great menu with a good few veggie/vegan options. I had the sausage and mash, which was delicious, but I would say it was way too big (three sausages and a giant mound of mash). That would be my only criticism, and I’d suggest either reducing the portion size or doing a small portion as it might put me off ordering it again.”

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• G

  Google user

  ·1 year ago

  “Booked a table for 6 of us Sunday roast , great local beers and ales and friendly staff . The roast we’re around the £18 to £20 mark looked great but weren’t very hot , such a shame , would have sent them all back but we we’re too hungry .”

• G

  Google user

  ·3 years ago

  “Staying in Brighton for the marathon and our airb&b host recommended this place. It did not disappoint, he taff were friend and the food was outstanding. I was disappointed I didn't have room for dessert, the rum cake sounded amazing 😋”

• G

  Google user

  ·4 years ago

  “Nice roast. Unfortunately they had run out of chicken and pork belly by the time of our reservation (15:30) on a Sunday. Only beef or lamb left. Beef was very good particularly for the cut of meat. Friend said rump of lamb was good too. Annoying that we weren’t offered any condiments with dinner. It took a good ten minutes to get any salt. Also had to wait for spoons for dessert. My view is service should be more organised. Have condiments and cutlery ready on each floor so the staff aren’t run ragged.”

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• G

  Google user

  ·7 years ago

  “What a fantastic pub! A great selection of craft beers, with plenty of guests, so there's always something new and interesting to try. The bar team are great and they're happy to explain what's what, so don't be afraid to ask. The food is amazing. Incredible snacks and main courses provided by Dizzy Gull. It's definitely some of the best pub food in Brighton. The Sunday roasts are fantastic too. Very highly recommended.”

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