Pemberley's

Featured reviews

• M

  Mrs H

  ·2 weeks ago

  “The food exceeded our expectations! Without a doubt, the best Sunday roasts we have ever had. Everything was delicious, from the appetizers to the desserts. 🤎”

• J

  Julie Ford

  ·3 weeks ago

  “Excellent from start to finish, we were greeted at the doors and then shown to our seats till the rest of our party arrived and we were then all taken to our table. Drinks were carried by the staff. Every staff member was very attentive and professional. We were constantly checked to make sure we were happy with the food. I can definitely recommend the lamb shank. Thank you for a wonderful experience. My father in law thoroughly enjoyed his 89th birthday.”

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• G

  Gill Storey

  ·1 month ago

  “This was our second visit to Pemberley’s. The food was as good as on our first visit but we were a bit disappointed with the service ..it took a long time to take our food order and when the food arrived and one meal was missing the chicken, it was really difficult to attract anyone’s attention. When we did, the issue was sorted quickly .. we had the same issue when we wanted to pay the bill. Seemed to be a lot of staff cleaning and clearing tables but hardly anyone keeping an eye on customers trying to attract attention. Really enjoyed our meal and we will come back but hoping the service will be better next time.”

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• L

  Leigh

  ·2 months ago

  “Absolutely lovely evening here at Pemberley’s. The food was exceptional. We had the Fish & Chips, Lamb Shank and Ribeye and everything was just perfect! The restaurant is decorated beautifully and the staff were really friendly and welcoming. First visit here but definitely not our last.”

• C

  Clara Greensmith

  ·2 months ago

  “An amazing experience here. Staff were so friendly, attentive & professional. The service was quick. The decor is so pretty. And the food was unbelievable! Incredible taste, amazing portions and such a nice variety of dishes. Will be back here as soon as I can!!”

• K

  Karen Clarke

  ·4 months ago

  “Booked for our wedding anniversary. I cannot compliment the food or the staff enough. I had the beetroot & lentil wellington, hubby had the chicken roulade. The presentation , the flavours & portion size were all 10/10. Desserts we had were sticky toffee pudding & chocolate fondant. Just divine. They had even put a huge sparkler in for us for our anniversary. A lovely bottle of merlot complimented the meal. No photo of the food, just clean plates !!! Pemberleys building was a pretty run down Chinese restaurant in a previous life. It is now absolutely stunning. Beautiful decor & furniture. Loved the atmosphere & music. I would recommend Pemberleys 100%. Think I need to book an afternoon tea with the girls now .....”

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• T

  Tom.

  ·4 months ago

  “Visited Pemberley’s for my 37th birthday and had a fantastic evening. The interior is stunning, the atmosphere is calm and relaxed, and there’s plenty of space between tables which makes a big difference. The service was some of the best I’ve experienced, with friendly and attentive staff throughout. Great selection of beers and cocktails, and the food was absolutely amazing. Highly recommended – I’ll definitely be back!”

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• F

  Felicity Barrett

  ·5 months ago

  “Today was my first experience of Pemberley’s. I absolutely loved it! The whole experience was amazing. The staff were so polite and kind, they talked me through the menu and drinks. I had the afternoon tea and it did not disappoint. The sandwich was so tasty and the treats were delicious, I couldn’t eat it all so I was given a box to finish the rest at home. I loved the decor, the seating and music it really was a lovely experience. I will be returning.”

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• C

  Caz R

  ·7 months ago

  “We've been twice now. The service had definitely been tweaked since our first visit in opening week and everyone seems to have found their place now. Very welcoming and friendly. Lovely warm atmosphere inside, i love how the changes in decor have been implemented. The food both times I've found lovely, though I'd personally prefer an alternative to the Harrisa mash. It was pleasant but i wouldn't choose it given an option. The fondant potato was better. The seabass was delicious 😋 My only disappointment is my husband has a lack of vegetarian options, with only 2 mains to choose from. A vegetarian burger or vegetarian roast option for the sunday menu would certainly help as it's less incentive for him to come back often with the lack of choices. Hopefully you could consider adding some specials or something? Would recommend all the same.”

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• R

  Rebecca Roberts

  ·8 months ago

  “Our cocktails were fabulous (pemberleys sling & rhubarb triangle). All the starters were lovely, the lamb shank and sea bass were wonderful, and well presented. I added king prawns to the fish which is very highly recommended. The only slight let down is the ribeye. It was pre-cut and not a steak knife in sight. Seemed more like a skirt steak, which was also on the menu. Steaks should be served as a whole especially at that price-point with part of the enjoyment being cutting into your own steak. A little bit of a wait to get a dessert menu, however the desserts themselves were prefect. The manager makes a great host, and you can tell the pride he has in his work. Overall, the good food and drinks mean we will be returning customers. Thankyou.”

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