The Gate Chorleywood

Featured reviews

• G

  Google user

  ·1 month ago

  “A fab working mums lunch with a great value menu, the best food I’ve ever had there and lovely service. We had two courses with a generous steak sandwich and fab salad, then coffee and mini pud. A perfect spot. Thanks”

• G

  Google user

  ·3 months ago

  “Wow! If you haven't been, go and if you've been, go again! Especially when the sun is out. After having my nails done in Gerrards Cross, I decided to go for an extended drive around and done a u-turn to see what was on offer! And let's just say, I wasn't disappointed. I'm all about local and giving to the smaller businesses rather than the big chains. Especially in rural/under populated areas. I can't say anymore that what I've already said. But I will be going back ♥️”

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• G

  Google user

  ·4 months ago

  “Had a great experience at The Gate in Chorleywood. The atmosphere was lovely, the food and drinks were excellent, and all the staff were friendly and attentive. A special mention to Jazmine, who looked after us brilliantly and made us feel really welcome throughout. Nothing was too much trouble, and her service really helped make the visit enjoyable. We’ll definitely be back. Highly recommend! ⭐⭐⭐⭐⭐”

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• G

  Google user

  ·7 months ago

  “I was in the area so made an impromptu visit to the Gate as it suited my need and timeframe to have a quick bite to eat. Having ordered my meal and seating myself in the bar area, in no time at all my Sunday roast arrived. The food was well presented, tasted delicious and the portion size more than generous. The staff were polite, accommodating and eager to please which made for a wonderfully pleasant dining experience.”

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• G

  Google user

  ·7 months ago

  “Amazing pub with the best fresh and tasty food and the most amazing service. We broke down and spent pretty much the whole day here waiting for our rescue truck and they made us feel so welcome and at home. Thank you so much.”

• G

  Google user

  ·8 months ago

  “We came here for a Sunday roast to celebrate my birthday. Food was really good and it taste very nice. Unfortunately I do not think the pub have enough people working on it, it was a busy Sunday and after we finish eating we had to wait almost 40 minutes to someone to come and clear our plates, by that time we just wanted to leave and did not want to have dessert anymore. This pub is lovely but I think they need more people working as 40 minutes waiting to clear our table and pay is simple not acceptable. We were also thinking in having dessert but we decided not to because of the waiting.”

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• G

  Google user

  ·8 months ago

  “We went there for a steak night as we had 50% of mains offer. It did not disappoint, the steak was up there with some of the best dedicated steak restaurants we have been to. Great atmosphere and really friendly and helpful staff. We will be back again.”

• G

  Google user

  ·9 months ago

  “Midweek lunch visit - fantastic. Food was very nice - decent portions, tasty, interesting, just lots of things to like! Service was great and Max is a brilliant waiter - professional, friendly. The pub itself is well laid out, tables are close enough to create atmosphere but far enough apart and positioned so as not to feel crowded. Decent car park too!”

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• G

  Google user

  ·10 months ago

  “The food on my last visit was okay. I felt like the food was perhaps not as fresh as it usually is, but maybe this was because we went on a Sunday evening I’m not entirely sure. They kept forgetting things like the greens that went with the roast, the burger was cold on the first instance and then they had to remake it fresh which I understand completely these things happen and the staff did really try and rectify the errors. I just think j if wasn’t as good as the place usually is. With that being said the staff were super helpful and the desserts defo made up for it because the desserts were incredible !!”

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• G

  Google user

  ·1 year ago

  “Haven’t visited this gastropub for quite a few years. Pretty much full, as you’d expect on a Saturday night. The Menu has improved for the better since my last visit and offers a much wider selection of dishes. Camembert to start, which was gooey and the ideal consistency. Seafood linguine as a main course which was spicy but tasted good. Super Green Salad was rated as being very delicious, with an unusual combination of ingredients, courgettes, pineapple, avocado, asparagus and spring onions.”

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