Saucier Pasta

Featured reviews

• L

  Laura Kennard

  ·2 months ago

  “What a great asset this is to the food scene of Preston. We came for our first time tonight and loved all that this little gem has to offer. Loved the idea of plates to share with a small but thought out menu of authentic, wholesome Italian dishes. The staff were attentive and cheerful and although it's a small restaurant we felt no pressure to be in and out. And as for the tiramisu, we'll be dreaming of that for a long time to come. Can't wait to return :)”

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• A

  Alex Barker

  ·2 months ago

  “We came to Saucier for my wife's birthday not knowing exactly what to expect. When we arrived we ended up sitting on the shared table in the middle which at first seemed daunting, but it was actually a great experience and we got talking to everyone else which created a great vibe Then came the food, a small menu but that's what we liked about it. We shared 2 starters, 4 plates of pasta (we were hungry) and a dessert each and every single mouthful was amazing. The nduja bake and pistachio pasta were my standouts but would eat it all again without hesitation! There is a reason why they have won so many awards already. If you are in two minds about going, get it booked, you won't regret it!”

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• K

  Kate

  ·2 months ago

  “Ate here tonight for the first time, and it won't be the last. Incredibly good pasta dishes, done the authentically Italian way (simple, clean flavours... not drowning in sauce, just enough accompaniment to make the pasta sing). Also, that tiramisu 😮 I'll be thinking about it for days. Service also brilliant.”

• D

  David Dunne

  ·3 months ago

  “First visit to this little gem of a restaurant in Preston today and can highly recommend it if you love pasta , Italian food or just great food. Super-fresh, top notch ingredients and cooked very skilfully, all made on the premises. The team there could not have been more welcoming or lovely to us. We also thought the prices, especially for the quality of the food and service were really reasonable. Best to reserve as it’s a small place, though you might get lucky if you are passing by. You absolutely should go- we are trying to figure out how soon we can go back.”

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• H

  Harry McCann

  ·5 months ago

  “Unbelievably good. Food is rich and unreasonably moorish. It's not fair. Why is it that delicious? Wrong, if you ask me. Starters were lovely, mains were sensational. Desert was the best tiramisu that I've ever eaten by a large margin. Loved it. Would recommend to anyone who has a mouth.”

• J

  Jainy Rose

  ·6 months ago

  “Exceptional food, exceptional service, exceptional atmosphere. Wish I could give more than 5 stars. Loved it. Definitely a place for a cosy date night. I also had the best desert I’ve ever had - picture attached!”

• R

  Reena Panchal

  ·6 months ago

  “A lovely little pasta place, reminded me of a lovely pasta cafe i visited in Rome ! Pasta was exquisite and service was excellent. I’ll be going back to try the rest of the menu! Oh and the tiramisu is 👌”

• S

  Salima L

  ·11 months ago

  “Such a wonderful experience. This place came highly recommended and it did not disappoint - I just wish I lived closer! Great portions, exceptionally reasonable prices and just delicious food. Oh my, that Focaccia was perfect - I would have been very happy with a tray of that! Pistachio pesto pasta was my favourite; the tiramisu was so light and airy - the best I’ve eaten. Definitely let us take a moment to appreciate the atmosphere - very homely, welcoming as if we had been coming here for years and a stylish joint. Wishing Kieran continued success and thank you Charlie for taking such great care of us!”

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• R

  Rob McIlwain

  ·1 year ago

  “Best restaurant in Preston Olives to die for Focaccia to die for Short rib beef ragu to die for Tiramisu to die for Pistachio cannoli to die for Top quality service, great atmosphere and really reasonable prices Absolutely will be back many times Not many places with 100% fresh homemade 100% quality food in Preston and this tops the list by some distance The michelin guide need to be made aware”

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• D

  Daniel Crehan

  ·1 year ago

  “Another brilliant independent eatery for Preston and possibly the best to date. Small but varied menu comprising of starters, bread and olives, several pasta dishes with plenty of choice if you’re vegetarian and a selection of sandwiches. The quality of the food is outstanding with everything made fresh in the open kitchen. For a family of three we ordered focaccia, 3 pasta dishes, 1 sandwich and a tiramisu to share and it was all delicious. I had the Nduja pasta and it was so flavoursome with just the right amount of heat. The menu is designed that you get a few dishes and share but it was just too good, I could have eaten it again. The tiramisu was the best I’ve ever had. Very fairly priced with the meal coming to around £57 including drinks. The service was great too, not rushed but attentive. Really liked the atmosphere of it too, due to its size most seating is up at the counter style tables that are at the bar and wrap around the rear of the dining room but there is a table that seats 6 in the middle. The staff happily reserved for us when I called to book and advised we had a child with us. I would recommend this restaurant for families with children who are comfortable at a dining table or a stool. The layout and concept of the small plates of food would work well for a solo diner. I will absolutely be going back again and again.”

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