Viet Garden

Featured reviews

• R

  Rachael

  ·3 weeks ago

  “Came to this family owned restaurant for the first time and it was sooo yummy!! As a fellow Viet I am quite picky with my food and this one certainly passed 🤩 Spring rolls were hot and crispy and the pho with beef was so tender and literally melted in my mouth yumm. Interior and vibe of the whole place is really cozy. Defo reccommend 😋😋”

  Read more
• R

  Rob Davis

  ·1 month ago

  “Delicious authentic food with generous portions. Rich flavours like the spicy tamarind beef. Delicate deeply flavourful broths like the Pho and Duck soup.”

• N

  Ngoc Nhi Nguyen

  ·5 months ago

  “I’ve tried quite a few Vietnamese restaurants in the UK, but places like Hoi An and motherland honestly feel the most authentic to me. The food tastes like actual home-cooked Vietnamese food instead of a westernised version of it. The pho broth was rich and comforting, the iced coffee was perfect, and the whole atmosphere just felt warm and familiar. For a moment, it genuinely didn’t feel like I was in London anymore. If you’re Vietnamese living abroad, you’ll understand that feeling instantly.”

  Read more
• G

  Gabi Z

  ·6 months ago

  “Wow what an amazing experience. Firstly, the service was impeccable and the twins that served us were so incredible (and gorgeous might I add). Upon arrival, one feels the authenticity right away with the “mom and pop”-style atmosphere providing a cozy and relaxed environment (especially given that it is actually run by a husband and wife!). Now to the food. As I was a part of a group of 7 we were able to try a variety of different dishes. This was a great opportunity for us to get a great lay of the ground as it was all of our first times here (starters are a must here!). All in all, we had a wonderful time and I will definitely be returning when trying to show off to my friends about knowing a cool, authentic spot (seems great for a date too!).”

  Read more
• T

  Tyler Martin

  ·9 months ago

  “Our favourite Vietnamese place. Viet Garden has such a welcoming, relaxed vibe, with amazing food and genuinely lovely staff. They recently accommodated a group of 10 of us for my wife’s birthday and were incredibly helpful — including being happy for us to bring in a birthday cake. The food was delicious as always, and the whole evening felt effortless and fun. Highly recommend and we will be back soon!”

  Read more

• L

  Laura Caponi

  ·1 year ago

  “A very nice, simple but cozy place and very good food. We live nearby and come here almost every week. It might differ from the food we ate in Vietnam, probably slightly adjusted to European taste, but I must say it’s still worth it! I absolutely love their salt and pepper aubergines and the sizzling king prawns! Today we also tried their special Bun Hue soup and it really is yummy and authentic!”

  Read more
• R

  Ringo Chan

  ·2 years ago

  “Came here after reading the great reviews and were disappointed. Service was really slow. Took over 45 mins for our dishes to arrive when the restaurant was not busy. The steamed sea bass being one of the most pricey items on the menu didn’t meet expectations. Steamed mixed veggies costed over £7, turned out to be half a plate of chopped onions and some vegetables that weren’t fresh.”

  Read more
• L

  Lynn Lin

  ·2 years ago

  “Really the best pho I have ever had in London. The broth was so amazing, unbelievably delicious. The beef was tender, perfectly cooked. I would strongly recommend the classic beef pho. The broth has a kind of unique umami that can only be found in Vietnamese cooking. Fantastic!”

• Z

  Zi Kang Lim

  ·3 years ago

  “Authentic and I approve! Owner was friendly and food made with fresh ingredients! Meat cooked to perfection with tender succulency and salads made with love. This is a hidden gem away from the well-known mecca for vietnamese cuisine in east London.”

• D

  Dorothy Tang

  ·5 years ago

  “Great Vietnamese food from a family run business. It's very good value too. I'll strongly recommend the char-grilled pork with vermicelli. The space was quiet, clean and comfortable. We enjoyed the dinner a lot.”