My Old Place

Featured reviews

• G

  Google user

  ·1 month ago

  “Absolutely enjoyed the good taste of authentic northeast Chinese cuisine! I loved the sizzling beef and the beef tongue skewers. Good value for money and friendly service. Would recommend the restaurant to people and will definitely come back again with friends.”

• G

  Google user

  ·4 months ago

  “Great food and lovely atmosphere! We really enjoyed our meal here today. The service was fast and friendly. Will definitely come back again!”

• G

  Google user

  ·4 months ago

  “Food was fresher than any ive had in a long time - straight from the kitchen, it amazing! The restaurant feels authentic. Tables are close together and it was nice to see what other customers were ordering for my next visit 😇”

• G

  Google user

  ·6 months ago

  “We had an amazing dining experience here! The food was incredibly authentic and reminded us of real home-style Chinese cooking. Every dish was full of flavour and cooked perfectly. The variety on the table was impressive—from fresh seafood to classic stir-fried dishes and savory braised meats. The lamb spine in a pot was beautifully cooked. The dumplings and vegetables were also excellent, and everything tasted balanced and not overly greasy. You can really tell the chefs know traditional Chinese flavors. The ingredients tasted fresh and the portions were generous, which made it perfect for sharing with family and friends. If you’re looking for authentic Chinese cuisine, this place is definitely worth visiting. Highly recommended, and we will absolutely come back again!”

• G

  Google user

  ·6 months ago

  “I come here almost every month，The dishes are consistently delicious as always, but one portion of the Guo Bao Rou was smaller than what other tables received. I hope the chef can make the portions more consistent.”

• G

  Google user

  ·7 months ago

  “Quite authentic Sichuan and Dongbei (north-eastern) Chinese foods. I’ve been here four or five times already. My only complaint was that sometimes we had to wait to be seated quite long and unattended. But I think it’s fine unless you’re super sensitive to this.”

• G

  Google user

  ·9 months ago

  “I no longer recommend this restaurant. I used to return for the tasty food and reasonable portions, and I accepted that service was minimal. Unfortunately, things have gone downhill. The service remains cold, but now the food is overpriced and the portions have noticeably shrunk. Rice is £3 per person, and even refills are no longer free. We ordered the spicy boiled beef, which cost £19.30. The same dish at a Sichuan restaurant near Moorgate is £15.80 (even with a 12.5% service charge, it’s still better value). Although there’s no service charge here, the food prices feel inflated to compensate. Vegetable dishes now come with half a plate. Overall, the quality just isn’t there anymore to compensate the bad service.”

• G

  Google user

  ·10 months ago

  “This place still pulls in a big crowd of Chinese students and locals, and portions remain huge. The spicy dishes can still deliver flavour when they’re on form, but my latest visit (Sunday, first customers of the day) was a real disappointment.The food: Beef noodles and special Lo Mein were over-boiled and mushy, broths watery and oddly bland. Lamb skewers (£2 each) and chicken wing (£2) were under-seasoned and forgettable. It tasted nothing like previous visits either the chef has changed or standards have slipped badly. The service: The infamous “angry waitress” is unfortunately still there. My friend politely asked for two glasses of water and was met with a glare and an audible huff. Even her own colleagues seemed to keep their distance. The attitude was genuinely unpleasant and set a sour tone from the start. Large portions mean nothing when flavour and quality are missing. With far better options just a 5-minute walk away (Yeye’s, for one), there’s no reason to put up with sub-par cooking and hostile service.”

• G

  Google user

  ·11 months ago

  “Had dinner at My old place Chinese Restaurant (Liverpool Street, London). The food itself was quite tasty and authentic, but the overall experience was affected by slow service — dishes took about 50 minutes to arrive, and the serving order was mixed up, with later orders arriving before the earlier ones. It seemed the restaurant was short-staffed, and unfortunately, no one came to explain or update us about the delay. While the food was enjoyable once it arrived, the long waiting time and lack of communication made the experience less pleasant. It’s a good option if you’re not in a rush, but probably not ideal when you’re very hungry or short on time. The twice-cooked pork was also a bit disappointing — it didn’t taste authentic, as it lacked garlic and was cooked more like a spicy chicken dish with cured meat instead.”

• G

  Google user

  ·1 year ago

  “If you're craving truly authentic Chinese food in London, this place is a hidden gem! The flavors are spot on — rich, traditional, and absolutely satisfying. The portion sizes are generous, so come hungry (or be ready for leftovers!). What really stood out was the service. The staff were incredibly friendly and welcoming, making us feel right at home. They even gave the kids lollipops at the end of the meal — a small gesture, but one that absolutely made their day! Whether you're dining with family or just looking for a cozy spot with great food, this restaurant is a must-visit. We'll definitely be coming back!”