Mancuso's Restaurant

Featured reviews

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  Jessie Diamond

  ·4 weeks ago

  “Thank you for accommodating us: we dined at Mancuso's twice in one week, a group of of 8 each time. First planned and the second impromptu because we had such a great experience. Excellent food & service! Mancuso's is an easy walk from the …”

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  Pelagic

  ·1 month ago

  “Great food, amazing wine list, very helpful staff. It’s difficult to find from the street because it’s on the second level, but it’s definitely worth the visit. My wife loved their espresso martini.”

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  Jason Harris

  ·1 month ago

  “Great food, great atmosphere. Service was wonderful and server answered all our questions about menu items. Loved the stuffed mushrooms with Italian sausage. The seared ahi salad was flavorful and i loved the touch of wasabi drizzled across plate. I normally don't eat bread sticks, but this bread was so good 😋 Loved the ambience inside and out. The patio area was so inviting, if weather is nice, I would reserve outdoor seating, plenty of shade. 👍”

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  Al Shami

  ·1 month ago

  “Exquisite authentic Italian restaurant. The food was delicious, and the best part was the fresh bread served with rich, flavorful olive oil. Every dish tasted thoughtfully prepared, with fresh ingredients and a true Italian touch. The staff was warm, welcoming, and attentive throughout the meal. The atmosphere was cozy and inviting, perfect for a relaxed dinner with family or friends. It's a bit pricey but it's worth it and I would recommend to anyone looking for great Italian food.”

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  Carissa Czerneski

  ·1 month ago

  “Our server Stephanie was amazing as was every other staff member that we had the pleasure of meeting while enjoying our dinner on the patio. We ordered the New York strip and Fettuccine Alfredo dinner. Our meals were delicious and the …”

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  D. obrian

  ·3 months ago

  “If you're looking for GOOD Italian food, don't look for it here. We had a group of over 15 and none of us were pleased with the meals or service. The risotto and the Tina tuna bites were the only good items. The rest tasted like whomever came up with the recipes has been fired from old folks homes due to making it too bland even for them! The portion size is fine, but everything was EXTREMELY overpriced for what it was and they were very slow considering they didn'thave many patrons. Seriously, even olive garden makes better dishes. We were really hoping for something nice, but what we received was just disappointment, covered in regret with a side of disbelief. The young man shredding the mozz and the young woman pouring the wine were great and should have been the servers. This fence wine was delightful, but also goes for $30 on the open market”

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  Dario Lopez

  ·4 months ago

  “We had a fantastic and delicious meal. The waiter, Aaron, was friendly and engaging and took very good care of us. The service was great. It was surprisingly empty for a Saturday night, but there not being any events downtown, I can see how it wouldn't be busy. We will most defintely return!”

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  S - Tman

  ·4 months ago

  “Came here on a business dinner. It was later in the evening around 8 o’clock, and we were set immediately. Decent crowd from other folks at our convention. …”

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  Amber Moore

  ·4 months ago

  “The entire experience was amazing. First the staff was extremely friendly and helpful especially our server. The food was amazing. We had the lobster bisque and crab stack to start. As entrees we had the chicken piccata and the pork chop and everything was so well seasoned and was served hot. We will be back. Thank you for making our valentines dinner special.”

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  Giovane Reta

  ·5 months ago

  “Excellent experience! The food was amazing and the drinks were absolutely delicious. I had the chicken marsala with penne pasta, and my husband had the salmon — both were cooked …”