Magic Wok

Featured reviews

• E

  Esther O'Key

  ·3 months ago

  “staff were lovely, food was prepared very quickly even though they were short staffed, and the food was delicious. great value for money would 100% recommend.”

• T

  Tianyi Wang

  ·4 months ago

  “I wouldn’t recommend kung po chicken here , it is from from real kung po chicken, rice and noodles are alright”

• M

  Michael Mason (ms13sp)

  ·4 months ago

  “Great food and fast service. The food was made with very tasty and fresh ingredients. Will keep coming here for my Chinese food needs.”

• S

  Scott Foster

  ·5 months ago

  “By far the worst Chinese i’ve ever had. Crispy chilli beef was inedible. Like sticks of jelly. Satay chicken had a grim texture too. Whole order went straight in the bin.”

• A

  Akhil_Itty

  ·1 year ago

  “I tried their Singapore noodles, fried rice, and Char Siu in Kung Pao sauce. All the dishes were decent, though there can be a 20-60 minute wait due to high demand. Additionally, they only offer takeaway, with no dine-in option. On the plus side, they do accept card payments.”

• K

  Kamil Kostogrys

  ·1 year ago

  “Our go-to place for food during 3-day stay in Windermere. Perfect food and service! I’ll be considering returning to Windermere just to eat at Magic Wok again :)”

• V

  Vivek Singh

  ·2 years ago

  “Me and my wife were wondering what to eat on the unusually warm sunny August day and bumped into this authentic Chinese takeaway. As our hotel did not allowed outside food, we thought,why not just eat it sitting on the bench opposite outside the shop. Now We've had chinese takeaways before but somehow they did not make it Asian spicy level. Now we were completely blown away by the food, the spice level was what we wanted. It tasted as if we were sitting at a roadside stall in hongkong and having the fully authentic noodles. We were so blown away, that my wife couldn't stop and went ahead to appreciate the taste and quality of food. The ever so smiling gentleman, who was the owner acknowledged it gleefully. You should eat from here when in Windermere.”

  Read more
• J

  Jia Geng Chang

  ·2 years ago

  “Takes card unlike most Chinese takeaways, generous portions for main dishes which are mostly £7-8. Good Cantonese style stir fry dishes. Despite looking plain the egg fried rice is flavourful, and comes in a large portion good for sharing between 2. Beef and tomato comes in a sweet ketchup based sauce. Cashew chicken in a salty soy based sauce with plenty of cashews.”

  Read more
• A

  Asit Mishra

  ·2 years ago

  “After a tiring day, we almost stumbled upon this place. They are open for takeaway at the moment, no done-in. That was okay for us. We started up, kind of on a trial basis, with a chicken chow mein. That left us impressed enough that we soon returned to get a couple of more chicken dishes and a duck dish. Portions are sizeable as is the contents inside, i.e., you find meat, mushrooms, veggies and not just overstuffed with veggies. The person taking our order was very considerate and patient. Food prep time was also just about 10 minutes. Price point was much better compared to nearby shops offering dine ins for Asian cuisine. I would highly recommend this spot for a quick meal after a long day. They are open only during the evening, after 5 pm.”

  Read more
• J

  Jason Anderson

  ·7 years ago

  “Great food. Great staff. The place is a little small, it is also a little run down out the back near the toilets with obvious signs that they are short on space, however the food was really really nice and the staff are on the ball. Even topping up our glasses when they were getting low. We liked it and ate everything.”

  Read more