Trade Winds

Featured reviews

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  Nichole Humphrey

  ·3 weeks ago

  “We had olives, houmous, and pita as a starter and there was so much and it was so tasty we almost didn't have room for our greek halloumi gyros mains, which were amazing and also a large portion. Our friend had a sharer plate for one as an appy which was big enough for a main, and he had to stop and wait for his lamb shank gyros main so he could eat the lamb, and it was the best lamb he's ever had anywhere. We thoroughly enjoyed the meal, staff was incredibly accommodating and attentive, and Nick was a joy. We will be recommending them to everyone!”

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• V

  Vic B

  ·1 month ago

  “Myself and my partner came for dinner. The food was incredible and very good value for money. The staff were very friendly and welcoming and the atmosphere was relaxed and pleasant. Thank you for a lovely evening. We will definitely be back.”

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  Sonia Edmonds

  ·1 month ago

  “Hubby and I visited for Sunday lunch. What a delightful place with delicious food and super friendly service from Nick and the waitresses. We both enjoyed the Sunday roast, both opting for beef. The beef was tender, nicely cooked and plentiful. We were looked after well and when offered more gravy, I couldn't have been happier. We will definitely be back, but know we need to book in advance to get date and times you want. I can see why it's so popular and gets such good reviews.”

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• R

  Richard Bottomley

  ·2 months ago

  “A group of eight of us had lunch here last Saturday, and it was simply fantastic. Nick, the owner, is such a gentleman, very welcoming, cheerful, kind, and simply nothing is too much trouble, which also goes for his lovely helpers. We all really enjoyed the delicious Greek food, and the portions are enormous, so take a good appetite if you visit. Many thanks Nick, take care, and I very much look forward to a return visit.”

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• L

  L. Sb

  ·2 months ago

  “Well the owners and staff are lovely. Food is good if you choose the right thing! For eg lasagne and vegetarian moussaka was absolutely gorgeous. But the spaghetti bolinase was mediocre. (Chips are not that great) Portions are huge! I would definitely go again ❤️”

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  Joan Maple

  ·2 months ago

  “I’m giving 5 stars for two very important reasons: the food is genuinely delicious, and the staff are exceptionally friendly and welcoming. However, I would give just 1 star for the interior, which I feel is the one area that doesn’t quite match the quality and potential of this restaurant. The current decor feels somewhat dated and doesn’t really reflect the wonderful Greek cuisine being served. I think the restaurant could create a much warmer and more inviting atmosphere with some simple changes — perhaps white walls, touches of blue, beautiful photographs or artwork inspired by the Greek islands, and more carefully chosen decorative elements. After all, we eat with our eyes too! I also think that paying a little more attention to the presentation, including the plates and tableware, could make a big difference to the overall dining experience. I completely appreciate that refreshing the interior requires an investment, but I genuinely believe it could have a very positive impact on the restaurant’s popularity and atmosphere, and hopefully pay for itself over time. The food and service are definitely worth recommending, and I wish the restaurant every success. I really hope to see the interior evolve in the future, because I believe this place has great potential to become a truly special Greek dining experience.”

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• E

  Em

  ·3 months ago

  “The food: delicious and generous portions. Some say its expensive but no more expensive than any other average restaurant with average food. The staff: the owner and the girls were amazing. Very attentive, friendly and to be honest top notch. Nick went out of his way to accommodate us. The venue- good space ,lots of people but wasn't overall noisy,the carpet make huge difference. We will be back for sure”

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• R

  rich burnham

  ·4 months ago

  “Fantastic restaurant great food brilliant service lovely friendly staff. I had the roast beef dinner and it was delicious loads of beef and the roast potatoes were amazing. If you fancy a treat buy the garlic cabbage definitely a winner. Overall a wonderful dinner with a great family atmosphere.”

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  Liss Spam

  ·4 months ago

  “We came here for an early Father’s Day celebration. Nick was absolutely amazing he went above and beyond to look after us and make us feel welcome, the food was INCREDIBLE, outstanding and amazing quality. You can really tell when a dish is prepared freshly and made with love and this was exactly that. We will DEFINITELY be back! Thank you so much for the amazing service and the unforgettable experience :) we left with our bellies full and a big smile on our face”

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• C

  Cleric Preston

  ·11 months ago

  “We were part of an early Christmas dinner party for a group of 20. The restaurant had our table set in one long banquet style, which was easy for everyone to get to their seats and exit when they needed to. The service was preformed at a very nice pace, not to slow and not to hurriedly, it was in the Goldie Locks zone. The servers were very pleasant and helpful. The food was amazing and the portions were definitely not small. Owing to food allergies we ordered from the standard menue rather than the Christmas menue. My wife had the liver and bacon which was amazing and she literally couldn't finish it. I plumped for the classic burger with extra cheese, bacon and fried onions. It came out like a two story building, the burger itself was easily over an inch thick, and the chips were the size of logs. Now I like my food, but even I struggled to finish it all, and my word I enjoyed every mouthful. Nick the owner is an extremely nice chap, and rightly so, very proud of his establishment and staff. I cannot praise Trade Winds enough, we are really looking forward to our next visit.”

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