Two Steps Fish and Chips

Featured reviews

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  Steve Marples

  ·1 month ago

  “Nice chippy, friendly staff, good service. Chips were good but mini fish perhaps a new description needed as was smaller than I expected, that said it was priced accordingly. Will use again so happy all round.”

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  Andrew Webster

  ·3 months ago

  “The haddock batter was proper soggy tonight. Only the ends and a bit on top were crispy. Not to it's usually great standard sadly.”

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  Kay Mappin

  ·4 months ago

  “Never experienced a mushy peas fritter before but they are amazing... will definitely have one again! Owner is really pleasant. Great fish and chips!”

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  Stuart Gunn

  ·6 months ago

  “Unfortunately Two Steps are frying with vegetable oil! 🙄 for anyone that enjoys traditional fish and chips cooked in beef dripping then this isn't the chippy for you. The batter is also very thick and heavy, sorry but I won't be returning. Disappointed!”

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  Oliver

  ·9 months ago

  “Food is immense, staff legendary. Shout out to the pea fritter it's a game changer. They once gave us a free savaloy for our cat. Best in the biz. NEVER CHANGE XXX”

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  SADOZAI KHAN

  ·11 months ago

  “My aunt was not happy as she had cooked food awaiting our visit to Sheffield. Haddock chips and mushy peas with dandelion and burdock to wash it down. Really tasty haddock, batter was good , chips enough to feed 3 people and ,I asked for regular, and really tasty mushy peas not bland at all, really enjoyed the food and worth the 12.50£ I paid. Nice staff and owner and great to see history laden places still open and doing well.”

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  Andrew Firth

  ·11 months ago

  “Not been here for over five years, the lunchtime small portions £5.10 are still good value and tasty😋 The batter could have been more crispy!”

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  Graham Martin

  ·1 year ago

  “05 July 2025. Nice looking fish shop with friendly staff. Ordered three haddock and a chips, and settled for two and a cod so that I didn't have to wait. Seemed reasonable value, as I paid a bit over £20. Two Steps had been recommended by a friend from Sheffield whose opinion I would normally trust when it comes to food. Turns out the friend hasn't been there for 15 years! The cod was fully filleted. The haddock still had the skin on, although it was still nice looking fish. However, the batter was incredibly thick - way too thick. Consequently, because it had been well cooked, the fish inside was overdone and lacked flavour. The best part of the experience was eating the food in the nearby Botanic Gardens and the chat with the staff. I'm sorry to say that the quality of the food spoiled what was an otherwise great experience. Totally underwhelmed. I won't be visiting again.”

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  Arden

  ·2 years ago

  “Wonderful, historic, value for money chippy. Got small chips to take away. Barely got a photo because I scarfed them so fast. Might not look like much but they were so fluffy and good! Lots of crunchy ones.”

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  Dee

  ·3 years ago

  “Visited Sheffield for the weekend & wanted to try a local dish. Found out that "fishcakes" are done a little differently here and after reading a few online articles, decided to try my first fishcakes at Two Steps following the recommendations. And oh my god was it good! Crispy batter, fondant potatoes, tasty fish. My only regret is that I didn't buy two because the first one finished so quickly. I would highly recommend Two Steps & of course their fishcake- a Sheffield speciality!”

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