Bistrot Pierre

Featured reviews

• A

  Andrei Riley

  ·1 month ago

  “I’d heard good things about Bistrot Pierre and my visit did not disappoint in the slightest. We started with the gambas & croquettes, followed by the lobster frites & pork belly, and we were blown away. The starters were excellent & we would have been impressed if the meal ended there, but the lobster impressed as well, only to be outdone by the pork belly. I will say that the crackling they offered alongside it was not prepared well, but everything else was so good that I can excuse that. If there’s one thing I can almost guarantee, it’s that a visit to Bistrot Pierre would not be a wasted one!”

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• S

  Shirom Chopra

  ·2 months ago

  “I recently visited this place to have pizza, and I had a really great experience. The pizza was delicious and the overall atmosphere was nice. A special mention to Jasmine from the staff—she was extremely polite, friendly, and helpful throughout my visit. She made me feel very comfortable and welcomed. Really appreciate the excellent service, especially from Jasmine. Would definitely love to visit again! 🍕❤️”

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• M

  Mark Day

  ·6 months ago

  “Great place to eat Been several times I had the salmon ratatouille with a side of truffle fries it was lovely. My wife had the beef roast and she loved it My daughter had the chicken roast”

• M

  Matt Frazer

  ·8 months ago

  “Pre booked the tabled. Arrived and was seated downstairs. Menu had a good selection. Lovely service. Been here numerous times and never been disappointed.”

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  Carol Smith

  ·8 months ago

  “We really enjoyed our Pre Theatre dinner here on Friday evening. Everything we ordered was delicious, perfectly cooked and well seasoned. The calamari was a favourite. Service was excellent. All the staff were very friendly and helpful. It's definitely a place well visit again as it's so well placed in the city centre and the menu is very good value. Special thanks to the manager who sorted out my bill quickly and efficiently. Really appreciated.”

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• V

  vijay singh

  ·10 months ago

  “FOOD IS OKAY. SERVICE COULD BE BETTER. OVERPRICED & OVER RATED We went to celebrate my daughter’s birthday. My dishes were okay, I would recommend the duck salad starter & duck al orange main. The lamb dish is stingy, more onions & gravy rather than lamb and carrots were just boiled. The service was okay we appreciated the honesty however there was no come back to our table to ask about our dishes and no goodbye when we were leaving. After spending over £200, that’s something you don’t forget. Overall food is not bad, but overpriced and the service is lacking. I will not be going back and will recommend Miller & Carter over Bistrot Pierre.”

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• J

  Joe Barber

  ·10 months ago

  “The atmosphere here is nice. It gets three stars for that, the wine list and the service which was decent. Only vegetarian option they had for a Christmas meal was a celeriac wellington. It was disgusting, pastry was undercooked and the insides tasted and smelt foul. I don't know who's idea it was to put that on the menu but they need a good talking to. I wouldn't have minded too much if it wasn't literally the only non-meat option and was pretty expensive. The starter was lackluster, mushroom stems and pesto that really didn't taste of much at all. Won't go back.”

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• J

  JD

  ·10 months ago

  “We decided to have our Christmas dinner here, and the menu sounded rather nice. On entering the restaurant we felt at ease, and looked after. The staff were friendly, and attentive, and the food was very good. I had the Turkey, although not a huge fan, and the rest of the party had the duck. My meal to be honest was pretty good for a restaurant, and trust me I'm very critical when eating out. The duck dish everyone agreed was fantastic, and the deserts we equally as good. I have deducted 1 star, as always room for improvement. We will be back in 12 months 👍”

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• Y

  Yue Qian

  ·11 months ago

  “Very cozy and comfortable place! Service is good. Cappuccino is so beautifully made. And dessert is awesome. If there is one tiny flaw, that might be the bit-chewy chicken. This is a very good place to come, especially for 2, at Sundays for their wonderful set menu of Sunday Roast.”

• S

  Sandi MacLeod

  ·3 years ago

  “First ate lunch here in 2005. It was fab then as it was recently. The food was amazing and a great choice for a lunch 3 course. £20. I give 4 starts, but I'd say 4.5 as it was warm, but not HOT. But delicious. The chocolate mousse was excellent. My guests also thoroughly enjoyed their meals. We will return.”