My Chinese

Featured reviews

• K

  Katie Thistlethwaite

  ·2 months ago

  “We’ve been regular customers here for a long time and have always loved the food, especially the salt and pepper munchie box. It’s always been one of our favourites, which is why it’s so disappointing to leave this review. Unfortunately, over our last three orders, we’ve noticed the portion sizes have become much smaller, especially considering the price. On top of that, there’s been hardly any peppers or onions included, which are a big part of what makes the salt and pepper dishes so good. The last few orders have been really sparse, and it’s been quite shocking compared to the generous portions we used to receive. We’re hoping this is just a temporary issue because we’ve always enjoyed ordering from here. We’d love to see the portion sizes and quality return to the standard that made us loyal customers in the first place.”

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• I

  Imon (imonehh)

  ·3 months ago

  “Amazing food, tasty, saucy, juicy, the service exceptional, the only downside is that I wish I could order everything!!!! Honestly, 10/10 - a MUST TRY!”

• F

  ferdi ak

  ·4 months ago

  “Been ordering from My Chinese for a long time. Great food, amazing customer service and good quality as always. Thank you.”

• N

  Neils

  ·5 months ago

  “Ordered a “house special fried rice” and honestly, I’ve seen more variety in a bowl of plain porridge. Got it home, opened the tray and just stood there staring at it thinking… is this a joke? Rice. Chicken. Beef. That’s it. That’s your “house special”, is it aye?. No prawns, no pork, no char siu, no veg, no flavour… absolutely nowt. Calling that “house special” is borderline criminal. The meat was that chewy I nearly needed a risk assessment just to finish a mouthful. I’ve had chewing gum with less fight in it. And the oil… honestly I think there was enough grease in that tray to service a Transit van. Rang up thinking they’d give me the wrong order. Nope. Apparently it’s halal so they don’t do pork. Fair enough — but maybe mention that somewhere on your me u, website etc, instead of letting people order dishes that are meant to have it in? When I pointed that out, I basically got a shrug down the phone. “Menus are already printed.” Brilliant. So are excuses, clearly. Then the grand finale… few hours later me and the dog are both up all night being sick. Now we’ve woke up with stomachs doing backflips. Even the dog’s looking at me like “you’ve proper stitched us up here, mate.” So yeah, to sum it up: “House special” with absolutely nowt special about it Greasier than a mechanic’s overalls Meat that could double as a chew toy Menu about as truthful as a dodgy car advert Gave me and the dog a night we’ll never forget (for all the wrong reasons) Wouldn’t go back if they paid me. Avoid unless you fancy a long night regretting your life choices.”

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• P

  PS PK

  ·5 months ago

  “I ordered from Uber and ordered two king pawns salt and chill and chips and chips was buy one get one free but I received only one chips and when I called to them he is asking me to pay the delivery fees even though it’s his mistake. He cut the call and rudely and not lifting at all. Poor customer service, they should really learn how to talk with customers.”

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• A

  amie taylor

  ·7 months ago

  “Easily the best Chinese in the area, fresh tasty food delivered hot hot by a friendly driver”

• C

  Carman

  ·7 months ago

  “Popped in for a quick lunch today and left feeling like we'd been transported to Italy for an hour. This little family-run spot nails that perfect casual vibe: cosy wooden tables, the smell of fresh basil and wood-fired dough wafting through, cheerful staff who actually seem to enjoy their jobs, and a menu that doesn't try to overcomplicate things. We started with the arancini – crispy on the outside, molten mozzarella and risotto inside, with a rich marinara for dipping. Absolute heaven. Then the mains: my partner had the spaghetti carbonara and declared it the best he's had outside Rome – creamy without being heavy, proper guanciale, and al dente pasta that held its own. I went for the margherita pizza (their signature), and wow – thin, blistered crust with that classic leopard-spot char, super-fresh San Marzano tomatoes, creamy fior di latte, and just the right hit of basil. Simple, but executed so perfectly it sings.”

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• B

  Bernice MacDonald

  ·11 months ago

  “I can't tell you how good the food is because I ordered it from Uber Eats 2 hours ago. No tracking available. Called the shop for an update and was told 'it is on its way as all our last orders are out' and I am still waiting at 11.10 p.m having had no dinner. You need a much better tracking service of orders and delivery. I won't be coming back.”

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• P

  Paddy McCann

  ·1 year ago

  “That's the first time I've ever rang a takeaway restaurant back up after eating the food to actually compliment them!! I had to leave a Review. Stunning food, nice think sauce, lamb ribs were amazing, and that Honey and Chill house Special..#ChefsKiss 🤌🏽”

• D

  Dan MASON

  ·3 years ago

  “My new favorite Chinese had the egg foo young last night was amazing . Fast delivery to for it being a Friday. Spring rolls are gorgeous too even my dog loves them and he's a fussy eater definitely would recommend a try . 5 *****”