Thaikhun

Featured reviews

• L

  Lauren Spilling

  ·2 months ago

  “What an amazing experience! We made a traditional Thai curry and fresh spring rolls, and every part of the class was so enjoyable. The teachers were absolutely fantastic—so friendly, patient, and knowledgeable. They explained everything really clearly and made the whole experience fun and easy to follow, no matter your cooking ability. The food was absolutely delicious, and I can’t wait to make it all again at home. I learned so many useful tips and had such a great time from start to finish. I would 100% recommend this class to anyone visiting Thailand or anyone who loves Thai food. Definitely one of the highlights of my trip!”

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• T

  T.L

  ·3 months ago

  “Authentic bold flavours that really reminded me of my trip to Thailand. Everything was well cooked and seasoned perfectly and the service was impeccable. I also appreciated the big size of Thai Tea which you can never have enough of as well as the fun leaf-shaped plates that the dishes came in. I found the mango sticky rice to be good but it would’ve better if they used proper sweet Thai mangoes although I understand that that can be quite expensive to buy/source. Nevertheless I would definitely go back again.”

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• M

  Mihai Lupan

  ·3 months ago

  “I recently visited Thaikhun again after having enjoyed it in the past, and unfortunately the food was not quite the same this time. The Pad Thai used to have a more authentic and balanced flavour, whereas this visit felt like too many flavours competing at once, making it less enjoyable than I remembered. That being said, the staff were excellent – friendly, welcoming, attentive, and always smiling. They really made the experience more pleasant. The atmosphere was also quite different from previous visits. Thaikhun used to feel lively and bustling, but this time the restaurant seemed unusually quiet. With over 50 tables available, only three were occupied during my visit, which made the place feel a little empty and lacking the vibrant energy I remembered. Overall, great service from the team, but I hope the food returns to the quality and authenticity that made me a fan in the first place.”

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• M

  mark stewart

  ·4 months ago

  “Loved the interior the food was tasty the sharing starter with prawn toast, pork skewers and crispy spring rolls Man’s lovely prawns basil and chilli and steamed sea bass with chilli and sticky rice Becky was a definite asset to the team”

• M

  Maya Parmar

  ·5 months ago

  “I absolutely love Thaikun. I have been multiple times and each time I go the food has been amazing - full of flavour, hearty, quick and friendly service, and reasonably priced. My parents came up to visit me and I took them there and they fell in love with the place! We got the pinto sharing feast which was an amazing spread of food and a couple of other things (papaya salad, chicken and prawn toast, fried squid). This time, we had gone for dinner and I had accidentally left something there. By 10am the next morning they called me, not once but twice (before the restaurant even opened) to let me know they had it. When I went to collect it, they had even stored it incredibly safely for me. I cannot thank them enough for that! I would definitely recommend! Absolutely amazing!”

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• A

  akumar1000

  ·6 months ago

  “Service was very good, food might be great for the local palette. Unfortunately if you're looking for authentic Thai food and you'd think Thaikun will rekindle those memories- guaranteed answer is No. We were 3 of us, requested Pina plah- No, we dont serve. Asked for fish sauce- No. Asked any spicy sauce- No, only ketchup! In a Thai restaurant ! Drinks were kind of okay okay Overall food was at its best a 3.5/5.”

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• P

  Priya Mattu

  ·6 months ago

  “This Thai Cooking Class experience was amazing! The team were so friendly, I booked this for Mother’s Day and we both had the best time, it’s something different than just going out for dinner, you get the experience of making it whilst also creating great memories too. Leyla & Noon were great teachers and were very clear in telling us what to do. The only thing I would say is you do share a station in your couple, it would be super fun if there was a station each, per person, other than that would highly recommend. Thanks so much!”

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• G

  gamerlovesscifi

  ·6 months ago

  “Fabulous place to come for some authentic Thai street food. Open plan kitchen, unique decor and relaxed atmosphere with some superb cocktails. Lovely food, fresh and tasty, I would recommend the pinto sharing feast (£20.95 per person) is a great way to enjoy different styles and flavours. Washed down with a cocktail (2 for £15).”

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• R

  Riya Mathew

  ·8 months ago

  “The staff here are so lovely, & since it wasn’t too busy, we were seated right away. The food was delicious, & they even made our dishes extra spicy just like we asked. 🌶️ We had the beef street noodles & the spicy chicken Thai basil fried rice, both were hits & I’d highly recommend them. The bottomless prawn/veg crackers for £1.50 are such a great deal too, comes with a sweet chilli dip. The atmosphere was spot on, & it’s good to know the place is wheelchair accessible. Definitely a must-visit if you're looking for great Thai food.”

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• J

  joanne catchpole

  ·10 months ago

  “Was gifted a cookery class for my birthday. Everything about this experience was so well organised. Layla & Noon were our tutors, instructions were clear, areas were well organised & it was very smooth & professional. The results were amazing. Would definitely recommend if you love cooking.”