
Restaurant
My Punjab Restaurant MCR Menu & Prices — Manchester
73-83 Liverpool Rd, Manchester M3 4AQ
- Rating
- 4.8 ★1,133 reviews
- Open now
- Closed
Menu
Menu sectionAPPETISERS
APPETISERS3 dishes
- POPPADUM WITH CHUTNEY TRAY£6.00
3 pcs of Crisp poppadums with a trio of house chutneys. (G, Su, M)
- GOL GUPPAY£7.00
Street-style crispy 8 puris with spiced water, tamarind, and mashed potatoes. (G, Su)
- SEV PURI£7.50
8 crispy puris layered with potatoes, yoghurt, chutneys, and crunchy sev. (G, Su, M)
STARTERS8 dishes
- ONION BHAJI£4.00
Golden-fried fritters with ajwain and cumin.
- VEG SAMOSAS£4.00
Flaky pastry parcels with spiced potatoes and peas. (G, Su, M, Mu)
- SAMOSA CHANA CHAAT£7.00
Smashed samosas topped with chickpeas, yoghurt, and chutneys. (G)
- PAPPDI CHAAT£5.00
A refreshing and flavorful street-styled chickpeas salad with yoghurt, pappdi & chutneys. (G, Su, M)
- PAKORA (MIXED VEG)£4.00
Crisp-fried seasonal veg in gram flour batter.
- GARLIC MUSHROOMS£5.00
Sautéed mushrooms in garlic-coriander butter. (G, M)
- PANEER TIKKA£7.00
Grilled paneer marinated in house spices. (M, Su)
- VEGETABLE SEEKH KEBAB£8.00
A delicious blend of mixed vegetables, soya and aromatic spices, grilled to perfection on skewers. (Soya)
Advertisements
CHICKEN STARTERS9 dishes
- CHICKEN PAKORA£5.00
Chicken strips in spiced chickpea batter. (Su)
- CHICKEN SAMOSA£5.00
Pastry filled with minced chicken. (G)
- CHECKEN KEBAB£8.00
Skewers of tandoori-seasoned minced chicken. (M)
- CHICKEN CHEESE KEBAB£9.00
Minced chicken thigh blended with ginger, green chili, and coriander, stuffed with molten mozzarella and cheddar, skewered and coal-grilled until blistered. (M)
- CHICKEN TIKKA£8.00
Boneless chicken grilled in yoghurt marinade. (M, Mu, Su)
- CHICKEN MALAI BOTI£8.00
Creamy butter-marinated chicken, grilled to tender perfection. (M, Su)
- CHATKHARA WINGS£8.00
Spiced and tangy wings with a fiery chilli kick. (M, Su)
- CHATKHARA DYNAMITE£8.00
Crispy fried chicken tossed in creamy mayo. Indo-Chinese fusion. (G, E, M, Su)
- CHICKEN CHEESE BALLS£9.00
Tender chicken breast pieces rolled into bite-size balls and marinated in a blend of aromatic spices. (G, E, M)
LAMB & FISH STARTERS7 dishes
- LAMB KEBAB£9.00
Succulent minced lamb blended with aromatic spices, fresh herbs, grilled on skewers. Served with mint chutney for an authentic taste. (M)
- CHEESE LAMB KEBAB£10.00
Succulent minced lamb blended with aromatic spices, fresh herbs & cheese, grilled on skewers. Served with mint chutney for an authentic taste. (M)
- LAMB SAMOSAS£6.00
Crispy pastry filled with spiced minced lamb, onions & aromatic herbs. Served with mint sauce, hot & full of flavors. (G)
- NAMKEEN LAMB BOTI£12.00
Succulent tandoori lamb cubes, marinated in a fiery blend of secret salt, ginger-garlic and aromatic spices - charred to smoky perfection. (Su)
- LAMB CHOPS£12.00
Juicy, bone-in chops marinated in fiery chilli-yoghurt spices, tandoor-charred to smoky perfection with caramelized edges. (M, Su)
- LAHORI FRIED FISH£11.00
Crispy golden fillets of tender white fish, marinated in bold Lahori spices and coated in a gram flour batter - deep-fried to smoky, crunchy perfection. (F, Su)
- KING PRAWN TIKKA£13.00
Tiger prawns, marinated in spiced yoghurt, ginger-garlic, and aromatic tandoori masala - skewered and flame-charred for a smoky, caramelized finish. (M, Cr, Su)
GRILL PLATTERS4 dishes
- DUO GRILL PLATTER (SERVES 2) 2 PCS EACH£30.00
Perfect for two: Chicken malai boti, lamb chops, Lahori fried fish, and lamb seekh kebab with 1 portion Chips. (M, F, Su)
- FAMILY GRILL PLATTER (SERVES 4) 4 PCS EACH£50.00
A family-sized indulgence - Lamb Chops, Lahori fried fish, Lamb seekh kebab, Chicken seekh kebab, Chicken wings, Namkeen lamb boti - smoky, rustic, and made to share with 1 portion of Chips. (M, F, Su)
- MAJESTIC GRILL PLATTER (SERVES 6) 6 PCS EACH£80.00
A royal gathering of Punjabi flavours. Lamb chops, king prawns, Lahori Fried fish, Namkeen lamb boti, Chicken malai boti, 3 cheese lamb kebab, 3 chicken Cheese kebab- the ultimate takkar for the whole table with 1 portion of Chips. (F, M, Su, Cr)
- VEGETABLE PLATTER- GRILLED & FRIED- 2 PCS EACH£15.00
A tempting mix of golden fried bites and perfectly grilled vegetables bringing together spice, crunch and smoky goodness in every bite. A wholesome treat for all veggie lovers. (Soya, G, M, Su)
KARAHI SPECIALS12 dishes
- NALLI KARAHI (LAMB SHANK KARAHI) REG£22.00
Fall-off-the-bone lamb shank, slow-cooked in a rich and spicy blend of masalas with fresh tomatoes, ginger, and green chillies. (M)
- NALLI KARAHI (LAMB SHANK KARAHI) 1KG£55.00
Fall-off-the-bone lamb shank, slow-cooked in a rich and spicy blend of masalas with fresh tomatoes, ginger, and green chillies. (M)
- LAMB KARAHI (REG)£18.00
Succulent lamb slow-cooked in a ginger-garlic masala, rich with depth and bite - a flavour that lingers. (M)
- LAMB KARAHI (FEAST ½)£25.00
Succulent lamb slow-cooked in a ginger-garlic masala, rich with depth and bite - a flavour that lingers. (M)
- LAMB KARAHI (FULL 1KG)£45.00
Succulent lamb slow-cooked in a ginger-garlic masala, rich with depth and bite - a flavour that lingers. (M)
- CHICKEN KARAHI (REG)£16.00
Bone-in chicken simmered in a rustic blend of tomatoes, garlic, crushed chillies, and handground masala. Pure desi comfort. (M)
- CHICKEN KARAHI (FEAST ½)£20.00
Bone-in chicken simmered in a rustic blend of tomatoes, garlic, crushed chillies, and handground masala. Pure desi comfort. (M)
- CHICKEN KARAHI (1KG)£35.00
Bone-in chicken simmered in a rustic blend of tomatoes, garlic, crushed chillies, and handground masala. Pure desi comfort. (M)
- FISH KARAHI£17.00
Tender seabass fillet cooked in a rich, spiced tomato karahi sauce with garlic, ginger, and fresh herbs, with a hint of heat and traditional Pakistani flavors. (M, F)
- KING PRAWN KARAHI£18.00
Juicy king prawns in a tangy tomato-onion masala with coastal flair. (M, Cr)
- KEEMA ALOO KARAHI£15.00
Minced lamb and potato in robust karahi spices - hearty and home-style. (M)
- PANEER MATAR KARAHI£14.00
Cubes of paneer and green peas in creamy, spiced tomato masala - gentle heat, big soul. (M)
VILLAGE FLAVOURS13 dishes
- ALOO PALAK£13.00
Potatoes and spinach in a garlicky onion base - homestyle and wholesome. (M,Su)
- MIX VEG MASALA£13.00
A rainbow of seasonal vegetables in a spiced gravy - bold and balanced. (M)
- CHILLI PANEER£13.00
Tender paneer cubes simmered in a bold chillies and stir-fried peppers and onions, perfectly balancing heat & flavors. (Su)
- SARSON KA SAAG£13.00
Desi Saag, A taste which will take you back to village cooked in desi ghee. (G, M, Mu)
- ALOO BAINGAN£13.00
A comforting vegetarian curry made with tender potatoes and aubergine, gently cooked in a spiced tomato and onion base. (M)
- ALOO GHOBI£13.00
A comforting vegetarian curry made with tender potatoes and cauliflower, gently cooked in a spiced tomato and onion base. (M)
- PALAK PANEER£14.00
Cottage cheese in a velvety blend of slow-cooked spinach, gently spiced and laced with garlic (M)
- KARELA PYAAZ£13.00
Bitter gourd cooked with onions and house masala - rustic & bold. (M)
- STUFFED VEG KARELA£15.00
Bitter gourd stuffed with Mix Veg and shallow fried then steamed. (M)
- BHINDI PYAAZ£15.00
Sautéed okra with caramelised onions and Punjabi spice - sticky, savoury goodness. (M)
- ACHARI MURGH£16.00
Chicken simmered with pickling spices, perfectly balancing heat & flavors.
- HALEEM£17.00
Slow-cooked lentils, wheat, and tender meat, infused with ginger and cinnamon. Finished with crispy fried onions, fresh ginger, and green chillies. (G, Su)
- BUTTER CHICKEN£15.00
Succulent chicken cooked in a tomato and butter sauce, delicately spiced and finished with cream for a smooth, indulgent taste. (M, N)
Advertisements
BRITISH CURRY CLASSICS11 dishes
- KORMA
A mild, creamy dish cooked with coconut, ground almonds, and fresh cream. (M, N) (CF, if King Prawns Chosen)
- BHUNNA
Medium-spiced with a rich, thick sauce made from onions, tomatoes, and aromatic spices. (M) (CF, if King Prawns Chosen)
- ROGHAN JOSH
A traditional Kashmiri curry with a fragrant tomato-based sauce infused with warming spices. (M) (CF, if King Prawns Chosen)
- JALFREZI
Stir-fried with peppers, onions, and green chillies in a tangy, spicy sauce. (M,Su) (CF, if King Prawns Chosen)
- MADRAS
A hot and tangy South Indian curry with bold spices and a hint of lemon. (M, C) (CF, if King Prawns Chosen)
- DOPIAZA
A medium curry prepared with an abundance of onions—both cooked and fried—for a sweet, savory flavor. (M) (CF, if King Prawns Chosen)
- VINDALOO
Fiery hot and bold, this Goan-inspired dish is cooked with vinegar, chilli, and potatoes. (M) (Cr, if King Prawns chosen)
- ACHARI
A tangy, spicy curry infused with pickling spices like fennel, mustard seed, and fenugreek. (M) (Cr, if King Prawns chosen)
- PASANDA
Mild and nutty, cooked with cream, almonds, and aromatic spices for a rich finish. (M, N) (Cr, if King Prawns chosen)
- BUTTER CURRY
Smooth and creamy with a tomato and butter-based sauce, lightly spiced and full of flavor. (M, N) (Cr, if King Prawns chosen)
- TIKKA MASALA
Creamy tomato-based sauce, simmered with roasted spices and finished with fenugreek for bold and balanced flavor. Ideal with chicken or paneer tikka. (M) (Cr, if King Prawns chosen)
LENTILS & CHANNA5 dishes
- TADKA DAAL£13.00
Yellow lentils tempered with cumin, ghee, garlic, and mustard seeds - the heartbeat of every Punjabi home. (M)
- LAHORI CHANNA£13.00
Chickpeas in tomato-onion masala & ghee - tangy, hearty, and full of street soul. (M)
- DAL MAKHANI£13.00
Creamy black lentils slow-cooked overnight with butter. (M)
- ACHARI CHANNA£13.00
Chickpeas infused with pickling spices and a tangy gravy - sharp and addictive. (M)
- DAAL MAASH£13.00
White urad lentils simmered in ghee with warming spices - rich, smooth, and deeply satisfying. (M)
BIRYANI DELIGHTS6 dishes
- MUTKA BIRYANI - CHICKEN£17.00
Fragrant basmati rice, tender meat – slow cooked for bold, smoky flavour. (M)
- MUTKA BIRYANI - LAMB£18.00
Fragrant basmati rice, tender meat – slow cooked for bold, smoky flavour. (M)
- KARACHI MATKA BIRYANI - CHICKEN£19.00
Aromatic basmati rice layered with tender meat, saffron, whole spices, boiled eggs, potatoes & fried onions - a timeless classic. (M, E)
- KARACHI MATKA BIRYANI - LAMB£20.00
Aromatic basmati rice layered with tender meat, saffron, whole spices, boiled eggs, potatoes & fried onions - a timeless classic. (M, E)
- KING PRAWN BIRYANI£18.00
Juicy king prawns folded into coastal masala and fragrant rice - royal, rich, and full of soul. (M, Cr)
- VEGETABLE BIRYANI£13.00
Spiced vegetables layered with saffron rice, crisp onions, and garden herbs - fragrant and fulfilling. (M)
BREADS & RICE12 dishes
- ROTI£2.00
Traditional wholewheat flatbread, baked fresh over tandoor flame.
- PLAIN NAAN£3.00
Fluffy, soft leavened bread - the humble hero of curry pairings. (M)
- GARLIC NAAN£3.50
Soft, buttery bread filled with aromatic minced garlic and herbs. (M)
- PESHAWRI NAAN£4.00
Fluffy, soft leavened bread - the humble hero of curry pairings. (M, N)
- CHEESE NAAN£4.00
Fluffy, soft leavened bread with cheese - the humble hero of curry pairings. (M)
- FAMILY NAAN£6.00
A large, soft, and fluffy bread perfect for sharing around the table. (M)
- FAMILY GARLIC NAAN£7.00
A large, soft, and fluffy bread filled with aromatic minced garlic herbs. (M)
- BOILED RICE£4.00
Steamed basmati - the clean canvas for your curries.
- MULTANI PULAO£5.00
Cumin-scented basmati rice - subtle, fragrant, and deeply satisfying.
- CHIPS£3.00
- MASHED POTATOES£3.00
- ROASTED VEG£3.00
KIDS' PICKS7 dishes
- MINI BUTTER CHICKEN£10.00
Tender boneless chicken in a creamy tomato sauce - mild and comforting. (M, N)
- MILD CHICKEN BIRYANI£10.00
Fragrant basmati rice with gently spiced chicken - a kid-sized classic. (M)
- MINI PANEER TIKKA & RICE£10.00
Grilled paneer cubes with soft rice and a touch of masala - simple and satisfying. (M)
- MILD DAAL & RICE£10.00
Soft yellow lentils paired with basmati rice - gentle and nourishing. (M)
- CHICKEN NUGGETS & CHIPS£8.00
Golden fried favourites for the little traditionalists. (G)
- CHICKEN POP CORN & CHIPS£8.00
Crispy and crunchy chicken bites. (M)
- FISH FINGERS & CHIPS£8.00
Cod Fish Julien shaped, crispy from outside and soft from inside. (M, F)
SALADS .................................. £43 dishes
- PUNJABI KACHUMBER
Diced cucumber, red onions, tomatoes, and green chilli with lemon and chaat masala (VG)
- RAITA SALAD
Cool yoghurt with grated cucumber, roasted cumin, and mint (V) (M)
- SEASONAL GREENS
Mixed leaves, radish, and tangy mustard vinaigrette (VG)
ICE CREAM & HOT DRINKS12 dishes
- 1 SCOOP£3.00
- 2 SCOOPS£5.00
- KULFI
Traditional frozen milk dessert with cardamom. (M, N)
- CHOCOLATE ICE-CREAM
Rich, indulgent, and familiar. (M)
- STRAWBERRY ICE-CREAM
Smooth and creamy strawberry ice cream. (M)
- VANILLA ICE-CREAM
Smooth and creamy vanilla ice cream. (M)
- MANGO ICE-CREAM
Smooth and creamy mango ice cream. (M)
- KARAK CHAI£4.00
Allergens: M
- KASHMIRI CHAI£4.00
Allergens: M, N
- ENGLISH TEA£3.00
Allergens: M (if milk added)
- MINT TEA£3.00
Allergens: None
- GREEN TEA£3.00
Allergens: None
DESSERTS & CHAI SHAI9 dishes
- GULAB JAMUN WITH ICE CREAM£6.00
Warm syrupy dumplings with vanilla ice cream. (M)
- GAJJAR HALWA£5.00
Carrot pudding slow-cooked in milk and ghee. (M, N)
- ZARDA RICE£4.00
Saffron sweet rice with dry fruits and desi flair. (M, N)
- KHEER£5.00
Creamy rice pudding with pistachio and cardamom. (M, N)
- LOTUS CHEESECAKE£6.00
- ROCHER CHEESECAKE£6.00
- STRAWBERRY CHEESECAKE£7.00
- DARK CHOCOLATE CAKE£8.00
- BIRTHDAY CELEBRATION£15.00
Make your special day extra memorable by adding: A festive birthday cracker. A slice of cake & candles. A cheerful birthday wish from our staff
COLD DRINKS & MOCKTAILS34 dishes
- PINA COLADA£8.00
- STRAWBERRY FIZZ£8.00
- CHERRY COLADA£8.00
- BLUE LAGOON£8.00
- LEMON & MINT MARGARITA£8.00
- MANGO PUNCH£8.00
- BERRY GOOD£8.00
- PASSION MOJITO£8.00
- LYCHEE LYME£8.00
- BLACK CURRENT£8.00
- MOCTAIL JUG£15.00
- COKE£3.00
REG
- COKE£7.00
JUG
- DIET COKE£3.00
REG
- DIET COKE£7.00
JUG
- FANTA£3.00
REG
- FANTA£7.00
JUG
- SCHWEPPES SODA£3.00
REG
- SCHWEPPES SODA£7.00
JUG
- SPRITE ZERO£3.00
REG
- SPRITE ZERO£7.00
JUG
- ORANGE JUICE£3.00
REG
- ORANGE JUICE£7.00
JUG
- PINEAPPLE JUICE£3.00
REG
- PINEAPPLE JUICE£7.00
JUG
- STILL WATER£2.50
REG
- STILL WATER£5.00
LARGE
- SPARKLING WATER£2.50
REG
- SPARKLING WATER£5.00
LARGE
- FRUIT SHOOT£2.00
- MANGO LASSI£3.00
REG
- MANGO LASSI£7.00
JUG
- SWEET / SALTY LASSI£2.50
REG
- SWEET / SALTY LASSI£6.00
JUG
My Punjab Restaurant MCR: opening hours, photos and reviews →
More menus nearby
Akbar's RestaurantUnder 0.1 mi · ★ 4.1 · Indian restaurant123 dishesMenu
Rump N Ribs SteakhouseUnder 0.1 mi · ★ 4.1 · Steak house48 dishesMenu
Jimmy’s Killer Prawns0.1 mi · ★ 4.4 · Seafood restaurant55 dishesMenu
Albert's Shed Restaurant Manchester0.1 mi · ★ 4.5 · Modern european restaurant52 dishesMenu
Caravan Manchester0.1 mi · ★ 4.8 · Restaurant40 dishesMenu
Don Marco0.2 mi · ★ 4.4 · Italian restaurant114 dishesMenu