Flat Iron London Bridge

Featured reviews

• S

  Samantha Diep

  ·2 months ago

  “Ive been coming here for years and always loved it. The atmosphere is lovely. Gabriel served us and he was lovely and really helpful. The food was delicious and affordable. I got the flat iron with chips and the raspberry gin spritz. 100% would recommend.”

• 이

  이민정

  ·2 months ago

  “The food was absolutely delicious, but what made this place truly special was the outstanding service from the staff. Everyone was so warm, friendly, and attentive, which made our dining experience even more enjoyable. It’s rare to find a place with both amazing food and such genuine hospitality. I will definitely be coming back the next time I’m in the area. Highly recommended!”

  Read more
• S

  Sissel A.D

  ·2 months ago

  “I’m a huge steak lover, so naturally Flat Iron is one of my favourite places to eat. It’s affordable, consistently serves high quality, delicious food with great service and a fantastic atmosphere. This was my first time visiting this branch, and although I was initially a little irritated after being sent here from the Borough branch, it was absolutely worth it. We were greeted by Rilton, who was warm, welcoming and efficient. I explained that we’d been sent over from the other branch, and he immediately took care of us. He made the whole experience seamless and is a real credit to the team. I’m very grateful for his excellent service. The food was banging, as always. I also tried the creamy spinach for the first time and wow, it absolutely hit the spot. I’ll definitely be ordering it again. And had my favourite Tony’s margarita! This branch has a really cosy, warm ambience. The seating is quite close together, which creates a more intimate dining experience. Overall, another fantastic experience at Flat Iron. Great food, excellent service and a lovely atmosphere. I’ll definitely be back.”

  Read more
• M

  Martin Guerre

  ·2 months ago

  “It was a really nice atmosphere and the staff were super friendly. The bone marrow mash was PHENOMENAL. One of my favourites sides of all time and I would come here just for it. Super distinct flavour and great texture profile with the crunch of the bone marrow and smooth mash. I opted for getting a slice of steak and scooping up the mash and marrow with it and found that the most enjoyable way to eat the meal. I found the steak a bit chewy and not that flavourful. But I may just prefer more well done steak as I got it medium rare and I’m still entering the steak game. The free popcorn was great to bridge the gap between ordering and getting mains. The free ice cream was really tasty and appreciated. I’d definitely come back and try the more expensive cuts of steak, and try them cooked more”

  Read more
• L

  Lauren Methven

  ·3 months ago

  “By far the most delicious steak I’ve ever had! Cooked medium rare as I’d asked, juicy and tender. The atmosphere was relaxed but lively, we were seated in the back in a beautiful section that looked like a walled garden/conservatory and were given complimentary popcorn as we were seated. Service was quick and friendly too. I had the bone marrow mash & the truffle mac and cheese as sides - the latter being one of the best things I’ve ever eaten! We were also given mini meat cleavers at the end as redeemable tokens for free ice cream which is a lovely touch. As for price, for 2 people we had 2 steaks, 4 sides between us and 4 cocktails which came out at £98 including tip! For London I think that is incredible value. Will be returning”

  Read more

• A

  Artem Yashkin

  ·3 months ago

  “The £15 steak is decent, properly cooked and satisfying, with enough flavour and tenderness to make it very good value for the money. It may not be the most luxurious cut in the city, but at this price it delivers. The sides and accompaniments like spinach and sauce deserve credit too. What gives Flat Iron much of its charm, however, is everything surrounding the steak. The complimentary salted popcorn is a brilliant opening move. The free vanilla tonka bean ice cream at the end is even better. It had very intense flavour and was genuinely to die for. The interior is very light and spacious, and the service is kind and attentive. Worth the hype.”

  Read more
• S

  Seneen Nabsha

  ·4 months ago

  “Absolutely amazing experience! The food was delicious, the side dishes were just as good, and the overall atmosphere was fantastic. The staff were incredibly friendly and welcoming. One thing that really stood out was the complimentary popcorn, bottled water, and appetizers — something that’s becoming very rare in restaurants these days and was such a nice touch. Everything felt unique, from the concept to the flavors. We genuinely enjoyed our visit and will definitely be coming back again , Highly recommended!”

  Read more
• S

  Shinyie Lim

  ·4 months ago

  “This restaurant has a small menu but they sell what they do best! Affordable steaks that don't burn a hole in our pockets. The sides were amazing - I especially loved the crispy bone marrow garlic mash. So unique and absolutely delicious! At the end of the meal, you get cleaver tokens to exchange for a soft serve vanilla on your way out, a clever way to end your meal on a sweet note!”

  Read more
• T

  Thomas Augustinus

  ·5 months ago

  “Very good experience We had the "meat of the day" - a wagyo cut. It was cooked as requested and very tasteful and tender. Sides were nothing special - except the baked Aubergine that was really good and tasteful. Friendly staff and a complementary ice-cream at exit. Only down side was that there was a 1 hi our limit on the seating.”

  Read more
• J

  Juris Smagars

  ·5 months ago

  “Had a great business lunch yesterday at 1pm at Flat Iron near London Bridge. The atmosphere was relaxed yet professional ideal for a midday meeting without feeling rushed or too formal. We ordered steaks with sides, along with a half pint of beer, and everything was spot on.. The steak was cooked perfectly, tender and full of flavour, and the sides complemented it really well without overpowering the main dish. The beer was fresh and a nice touch to round off the meal. Service was efficient and friendly, striking a good balance between attentiveness and giving us space to talk. Overall, a reliable choice for a business lunch—good food, good value, and a setting that makes conversation easy..”

  Read more