Roti Joupa Stratford

Featured reviews

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  Simon Lam

  ·2 weeks ago

  “One of my go-to Caribbean restaurants in Stratford, especially as I work nearby. I've been here countless times, and the food has always been excellent. The owner is genuinely friendly and welcoming, which makes every visit a pleasure.”

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  reza shipkolye

  ·3 weeks ago

  “Roti Joupa is a lovely place to come and eat Authentic trini food. I always come to buy the doubles and I am always greeted with a warm welcome and a smile. The restaurant has a lovely atmosphere. If you are ever craving trini food then look no further and come and eat at Roti Joupa. The staff are very welcoming and lovely.”

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  Sharon

  ·3 weeks ago

  “Amazing authentic Trini food! These guys in there are so friendly and welcoming and the food is delicious. We had the doubles, paratha, dhal puri, curried chicken and pumpkin. The pepper sauce was delicious! Highly recommend if you want authentic food.”

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  William Stiles

  ·1 month ago

  “Amazing food! Curry goat rice and peas were on point. Definitely recommend.”

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  ldyg 1

  ·1 month ago

  “Best trini food establishment in the UK hands down. The quality and size of the roti is Trinidad-level. Very authentic. They also have very good doubles and aloo pie and sell all the drinks you get home like Apple J, Peardrax etc. The owners are great as are the staff. If you want Trini food, pick this place over all the others in London, this one is on a different level.”

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  Paresh Karena

  ·1 month ago

  “This place is a hidden gem, a 5min walk from the high street..its not long. The food is amazing! The chickpea curry, i had the mixed veg curry..the whole family couldnt keep their hands off my takeaway lol. I had the buss up sides and that was amazing..im going back to try the non veg dishes. Highly highly recommend this place to anyone looking for authentic homemade Trini food! The customer service is so friendly it just makes the whole place a 12/10. Deffo a regular customer now.”

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  Kim Gichinga

  ·6 months ago

  “I haven't had a bad meal from here and I've been coming regularly since they opened! The owners and staff are friendly and helpful. The food is yummy! Doubles are delicious 😋”

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  Karishma Ramdin Joosery

  ·8 months ago

  “This little restaurant is a hidden gem in Stratford serving such lovely home cooked Trinidadian food. I took my husband there for his birthday and he was so pleased that he wanted to go back the very next day😄 Even my two boys were very happy with the food. We really loved the tropical atmosphere and food was too tasty. We left feeling completely satisfied.. Will definitely go back. Neeta was absolutely wonderful. I have no words to describe her generosity and how welcoming and kind she was. I don’t regret taking my family there at all. Highly recommended.👏🏽👏🏽”

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  Atiya Davids

  ·10 months ago

  “Delicious food and friendly staff. The hot doubles were divine. The vegetable mix with the rice and beans was so lovely. The sorrel drink was the nicest drink I’ve ever had.”

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  10Fold “Mr Rate Escape”

  ·1 year ago

  “⭐️⭐️⭐️⭐️☆ (4/5) My Rating: 7.8/10 If you judged Roti Joupa Stratford by its exterior alone, you might walk straight past it. From the outside, it has more of a no-frills, chicken shop look 🍗 with a simple logo and colours that don’t reflect the quality of what’s going on inside. But step through the door and it’s a completely different story. The place was spotlessly clean ✨, the staff were welcoming, and the vibe inside had a real sense of community. You know a spot is doing something right when you see older heads in their 60s and 70s 👴🏽👵🏽 regularly coming through for their food. That alone tells you this is authentic. I ordered two doubles, curry goat, and a buss up shut. The doubles were easily the standout of my meal ⭐️. Soft, warm bara packed with well-seasoned channa (curried chickpeas), finished with tangy tamarind sauce and a touch of cucumber chutney 🥒. The balance of flavours was spot on savoury, slightly sweet, and with just enough spice 🌶️ to keep it lively. I’d asked for less than medium heat, and they nailed it perfectly. Each bite felt properly authentic, the kind of doubles you’d expect from a street vendor in Port of Spain 🇹🇹. The bara was soft but sturdy, the channa silky and flavoursome. For me, this was a 9.5/10 some of the best doubles you’ll find anywhere in the UK, let alone London. The curry goat was a different story. The curry sauce itself was rich and aromatic, but some of the goat pieces were too big 🍖 and much too tough. They weren’t chewy, but they lacked that tender, fall-apart texture that comes from being stewed down properly. On top of that, the spice level was hotter than I’d requested, which tipped the balance too far. Overall, it didn’t quite work for me, so I’d rate it a 5/10. Next time, I’ll go for the chicken 🍗, which I suspect will be softer and more enjoyable. The buss up shut (paratha roti) was beautifully made soft, flaky, and layered just right, with that buttery texture 🫓 that makes it perfect for scooping up curry. It definitely had a home-style feel, and for me, it was a 7.5/10. The whole meal came to £16, which I felt was fair for the quality 💷. Curry goat with buss up shut was £10, and two doubles were £3 each. Considering how rare it is to find Trinidadian food this authentic anywhere in the UK, I’d say it’s excellent value. They also stock Solo soda 🥤, which instantly brought back memories of Trinidad. I didn’t grab one this time, but on my next visit, I’ll definitely be pairing my doubles with an ice-cold Solo. Roti Joupa proves that you can’t judge a book by its cover 📖. The outside may look plain, but inside you’ll find clean surroundings, top-tier food, and a true community atmosphere. The doubles alone are worth the trip, nearly perfect and some of the best you’ll find anywhere in the UK. I also spoke briefly with one of the owners, who mentioned they’ll soon be introducing Bake and Shark 🦈🍞, a Trinidadian favourite you simply can’t get anywhere else in the UK. That alone has me eager to return. If you’re craving authentic, home-style Trinidadian cooking 🇹🇹, this is the place. Start with the doubles trust me, you won’t regret it.”

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