Pantechnicon

Featured reviews

• G

  Google user

  ·3 years ago

  “The atmosphere was stunning, the ambience relaxing and the staff was welcoming. We had the egg royal and florentine. Overall the food was good however the egg was undercooked, which made us feel uncomfortable eating it. However the staff was attentive and when we complained they gave us the option of not paying for the food.”

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• G

  Google user

  ·3 years ago

  “From the decor, the service, the food, the rooftop restaurant offers an exquisite experience. The Nordic -asian fusion is delightful and fills the palate with warmth. The waiter was attentive to our requests and was great with recommendations. A must visit place for a special experience.”

• G

  Google user

  ·3 years ago

  “The food was amazing and very tasty, however it will go cold very quickly. And whilst the atmosphere was very tranquil and intimate, the service was lacking as it took forever to get a waiter's attention between dishes. Staff nevertheless friendly. Price is very appropriate for the area (Knightsbridge),so expect to spend between £30-35 per person for a starter, a main and still water.”

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• G

  Google user

  ·3 years ago

  “The best place to eat in London! The service was so attentive, all staff really care about the guest experience which is shown by great recommendations for food and wine. The food was delicious, with no complaints and very full tummy’s! I enjoy sitting out on the rooftop terrace especially in the sunshine, but they do have blankets to help you keep warm. Can’t hype this place up enough!”

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• G

  Google user

  ·4 years ago

  “Gorgeous space and very interesting menu. I had the honey and fennel bread with lingonberry butter as a starter and it tasted amazing. They also have a nice selection of mock tails and cocktails and the food was very well presented.”

• G

  Google user

  ·4 years ago

  “I'm blown away by the food and service. Special shout out to Hardian and Marian who were just incredible, so attentive and just made us feel so welcome and looked after. The wine selections were amazing, and the food was simply wonderful. I can't recommend this place enough, I have absolutely no faults.”

• G

  Google user

  ·4 years ago

  “Very cool Nordics restaurant with a great food experience. The starter bread with Honey butter is a must try. All dishes with different to what we were used to, but definitely delicious and tasty. Service was great and wine pairing was great. A good place to try new things.”

• G

  Google user

  ·4 years ago

  “Another difficult one to review as it is nice decor in a very chill place. Ambience is okay although I’m not an advocate of pets being allowed inside, which happened in this occasion. We went for brunch and got the scrambled eggs with trout which was okay, it looked pretty and the flavour was average I’d say. We also got the wild blueberry and almond cake which was really nice. There were a lot of bees around due to the lavender which was not pleasant. We also got two iced lattes but they did not have sweeteners unfortunately. The rooftop was nice but you couldn’t really see anything. A good place with good ambience but average food. I will say the service is good though. Those two dishes and drinks cost £30, which I feel is pricey.”

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• G

  Google user

  ·4 years ago

  “The setting outside the rooftop terrace prepares you for the culinary experience you are about to have. Everything from the birch sparkling wine to the dessert cheese plate is lovingly prepared. The small menu provides you with an opportunity to explore everything on offer. The service although friendly and accommodating could be a little slow and imprecise at times.”

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• G

  Google user

  ·5 years ago

  “Wow, that's my first reaction when I arrived to the roof terrace. From the decoration to the menu, everything is elegantly designed and creative. It is gorgeous place, the food is both tasty and original and... Somehow simple. It is an incredible mix. It is fancy and a bit on the expensive side and gosh it is so worth it. We had an amazing night and can't wait to have another great event there”

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