Trevaskis Farm

Featured reviews

• D

  Dreadnought

  ·3 weeks ago

  “This is a welcoming place and the staff greet you as soon as you walk through the door. Great selection of food at lunchtime and at reasonable prices. Food was good and the staff have a sense of humour and stop and chat to the customers. This is very important to interact and is a game changer. Large portions and big cakes. Lots of parking, toilets and you can wonder round the farm.”

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• A

  Andrew Hipkiss

  ·4 weeks ago

  “Well ..60th birthday meal and wasn't i in for a treat . Trevaskis Farm had an offer on 3 courses for £25.95 . Thinking they would be bog standard meals but I couldn't be so far wrong . Sat down waitress was very attentive think her name was Emalea , asked us for drinks and then what food we wanted . We ordered roasted pumpkin,chilli and ginger soup for the wife and I had Jamaican jerk rib .. both were amazing and quality wow. Mains we both went for beef cheek creamed potato roasted wild mushrooms kale jus and crispy shallots. And we was also given complementary dauphiniore potato's with more veg . I asked for a little more jus (gravy) which was brought immediately. Both starters and mains were quality and cooked to perfection . We were both full so took our desserts home as take away.. So much choice I had a massive cream eclair and my wife chocolate and coconut torte . I spoke to the manager to express my gratitude for making my 60th so special Thank you so much everyone involved at Trevaskis Farm cannot compliment you enough . See you all v soon anf thanks again x”

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• M

  May Li Lau

  ·4 weeks ago

  “I had a great roast which they were able to adapt for us. The dessert counter has a great selection although I felt my crumble was warmed up a bit too much so became very mushy. The room we were in also got very warm on a sunny day. The pick your own was great fun and great value. I also liked the farm shop and it was nice to see the farm animals. I will definitely visit again!”

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• E

  E K

  ·2 months ago

  “We both had steaks extra onion rings and steak sauces. I would say that the meat is the star of the show. It really is fresh and delicious. The steamed veg was good, could have done with some butter. Dessert was massive and rounded off the meal well. Everything else just misses the mark by a bit. As an example: one of the portions of chips was good (chunky, crisp and well cooked) the other was a ratty ends that you would get at the bottom of a chip shop’s tray. The gratin was nice but the cheese wasn’t melted so it became an oily lump that slid off. The Diane sauce was too full of thickener and lacking in flavour. Service was good, the venue was good with a banging playlist.”

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• M

  Mario Giannini

  ·2 months ago

  “We always have Sunday lunch at the restaurant every time we come to Cornwall, so it's become a real tradition for us. It never disappoints. The food is always abundant, incredibly tasty, fresh and locally sourced. This time we had the lamb and chicken roast and they were exceptional as ever. The chicken was so juicy and flavoursome and the trimmings very generous. Perfectly cooked roast potatoes and lovely crunchy Yorkshire puddings. The service is always very friendly and attentive and the massive selection of puddings are to die for. Only issue is that its hard to choose what to have. The portions are also enormous so brace yourself and make sure you leave enough room. All in all, I would always recommend this place for its amazing food, jovial, friendly atmosphere, great staff, friendly efficient service, and its legendary deserts.”

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• P

  Pippa Newton

  ·3 months ago

  “Great place to visit with children but you need deep pockets. Children's portions of cake (which were still too big to eat all) and a drink for 6 was £66. Two punnets of strawberries (not loaded) and child hand size portion of raspberries £16. Cakes were not to my liking either but to be fair I am not mad on cake. The staff were lovely, patient and super helpful and friendly. I would definitely go again just be more aware of what I was ordering and prices.”

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• A

  Amy W

  ·3 months ago

  “What a love farm shop and restaurant. Food was delicious! I had a lovely salad, it was huge, followed by a giant éclair, again huge! Staff were friendly and attentive. Definitely worth a visit. We walked off our lunch seeing the farm animals”

• S

  sue conway tassles3@hotmail.com

  ·5 months ago

  “Just had an amazing Sunday lunch at Trevaskis restaurant . The quality of the food was amazing . We'll cooked and served hot! Massive Yorkshire pudding which is priority for us being a yorkshire lass!! The young lady serving us was brilliant .. attentive , warm and friendly. She went out of her way to seek out some info we were looking for to enable us to visit again before we returned home. This wasn't our first visit and the quality of food and service is always fantastic. Definately my favourite place to eat in Corwall . We were extremely full but couldn't walk away without choosing.something from the gorgeous dessert fridge ... so we choose to take ours away!!”

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• C

  Claire Ayoub

  ·5 months ago

  “I visited Trevaskis Farm today with my mum and son. I had ordered a cake for them to bring out after our meal as a surprise. The staff were so accommodating to all of our needs, and they even offered to sing Happy Birthday to my mum, who was delighted! The food was really lovely, and portions were large. An overall lovely experience in a beautiful and relaxed setting.”

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• C

  Colin Birch

  ·6 months ago

  “My partner and I are on holiday in the area, and this place was one of a few the proprietor of our cottage suggested. We chose it because my partner wanted a roast dinner, and Trevaskis does this every day. On arrival, the first thing that that grabbed our attention was the pudding counter. It looked absolutely amazing!! I ordered the large chicken roast dinner; my partner ordered the large pork roast. Our mistake....they were huge!! The quality, however, is excellent; it is one of a select few places I've eaten that cater for a large number of people, where they properly roast their potatoes. It's small things like that, that makes a big difference. Now....the puddings!! Our "mistake was to go large for our main course. We ordered a chocolate and cherry roullard, and a mille filled to take away, as well as two slices of a lovely apple pie, for tomorrow. We had our puddings much later, and they were utterly fantastic. Overall experience...food and service were excellent and friendly. Atmosphere was reasonably noisy, but not so you couldn't talk easily.i imagine it would get rammed on a weekend....we were there on a Wednesday lunchtime.. Highly recommend”

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