Wok Inn

Featured reviews

• C

  Claire Gray

  ·3 months ago

  “For is great Lady serving is lovely Doesnt have an atmosphere its a take away.”

• J

  JB

  ·5 months ago

  “Food is good but portion sizes have recently gotten smaller. Chicken balls in batter are now smaller and fewer chips in a portion now.”

• P

  P Napes

  ·5 months ago

  “Food was ok not the best chinese ive had in fife lacked a bit of spice in the salt and pepper stuff”

• T

  Trans Claymore

  ·7 months ago

  “Still waiting Still waiting on delivery Still waiting on a refund for said non delivery …”

• B

  Beth Robertson

  ·7 months ago

  “First time coming here in 13 years after we moved out of the area. We used to come as kids and the owners at the time knew us since we were babies. Came tonight after fancying chicken balls and curry sauce as we were in the area and were …”

• W

  Woodpecker

  ·8 months ago

  “I’m genuinely disappointed to be writing this, as I had hoped for a much better experience from Wok Inn. Unfortunately, the meal left me feeling quite let down. The prawn crackers had a strange, almost “off” taste that immediately raised concern. The curry sauce was thick and lumpy in a way that made it difficult to enjoy, and the barbecue ribs were far from what I’d expect from a place with so many good reviews. It’s disheartening when you look forward to a meal and it ends up feeling wasted. The only saving grace was the staff, who were kind and welcoming — and I truly appreciate that. My frustration isn’t with them, but with the quality of the food, which simply wasn’t acceptable. I want to be clear that I mean no ill will, and I hope this review finds the team in good health and good spirits. I genuinely hope these issues can be taken seriously and improvements made, because it’s upsetting to see this level of decline from a place that should be capable of much better.”

• S

  Shaun Tweedie

  ·1 year ago

  “I bought a chicken egg fu yung with fried rice and a portion of curry sauce today 24/092025 at around 5pm. The curry sauce and the fried rice are fine but when it came to the chicken egg …”

• M

  Michelle Paterson

  ·1 year ago

  “I ordered from them due to good reviews however, my chicken and black bean sauce was 3/4 peppers and 1/4 chicken. Sauce was nice i have to say, maybe a wee bit over salty... I enjoyed my meal but the chicken/veg ratio is WAY OFF. I dont think I'll order again. Oh... and no free prawn crackers.... is that a thing these days? Any order I've made has come with prawn crackers, if i wanted them or not. 🙅‍♀️ Definitely should have gone to the Pheonix or Camdean but thought I'd give this place a try. Doh!”

• S

  Silent Bob

  ·1 year ago

  “Dreadful food. Chicken in batter was mushy. Sweet and sour sauce had an odd saccharine taste to it. BBQ ribs were tough as old boots and the prawn toasties tasted like they were cooked in oil that had been reused way too many times. Avoid!”

• A

  Andrew Hall

  ·1 year ago

  “An amazing Chinese. Everything I brought looked like it was made fresh. Was happy with the portion that you got. It was very tasty and really warm. The lady behind the counter was amazing and was very friendly and very chatty. Will be back ASAP.”