Golden Fields
Quick info
About Golden Fields
On High St in Bristol, Golden Fields is a Chinese takeaway open for orders in the evenings, Wednesday through Sunday. It stays closed on Mondays and Tuesdays. Customers order on a walk-in basis at the counter rather than by reservation, and the kitchen prepares Chinese dishes to take away. The schedule runs across five nights a week, giving a steady window for evening collection without the two midweek closures interrupting the rest of the run.
Reviews
What reviewers say
Reviewers most often mention salt and chilli chips, egg fried rice and chow mein.
What reviewers say
Reviewers most often mention salt and chilli chips, egg fried rice and chow mein.
Customer Review Summary
Longtime regulars keep returning for the salt and chilli chips and general food quality, with some noting decades of loyalty. Others describe a decline, saying the Egg Fried Rice now tastes like plain rice and the Chow Mein has gotten drier. A couple mention staff behind the counter as rude and distracted by phones, alongside requests for bigger portions.
Customer Review Summary
Longtime regulars keep returning for the salt and chilli chips and general food quality, with some noting decades of loyalty. Others describe a decline, saying the Egg Fried Rice now tastes like plain rice and the Chow Mein has gotten drier. A couple mention staff behind the counter as rude and distracted by phones, alongside requests for bigger portions.
Featured reviews
- BOB CHIVERS
“Really great food, have started using regularly because the quality has become top class. Great choice for a takeaway”
- Za Warudo
“My friend Yuxuan recommended me to come here. Great food would recommend!”
- Lorraine
“I remember when the takeaway first opened in 1986 and they have always been our first choice since then and nowhere else comes close. Staff are always lovely and friendly and the food is perfect. Although we have moved several times in the area over the years, we have always ordered our Chinese food from here and hopefully will for many many years to come.”
- Crystal Stanyer
“Not bad food, however it isn't as great as it has been in the past. The Egg Fried Rice now only tastes like regular rice, and the Chow Mien is a lot drier and not as nice. …”
- Tamarra Bray
“The food is always flavoursome and yummy. Could just do with slightly bigger portions for the value of money. The young girls behind the counter are rude, spend most of their time on their phones and are rather blunt. Salt and chilli chips used to be phenomenal but not so good now.”
Hours
- Monday
- Closed
- Tuesday
- Closed
- Wednesday
- Thursday
- Friday
- Saturday
- Sunday
Good to know
- ReservationsWalk-in only
