Boars Head

Featured reviews

• R

  Ricky Lee

  ·1 month ago

  “Pretty decent food based on a menu with an Asian twist. Good selection of beverages too. Quick service despite dropping in last minute and a large group ordered before us. Good size outdoor sitting area, but the car park can be packed.”

• G

  gemmab32

  ·1 month ago

  “Came here for a late lunch with my partner and little one. The staff went above and beyond and the food was lovely. Staff even gave us some food to feed the ducks. We will definitely be back . Thank you for a wonderful visit.”

• D

  David St.Pier

  ·2 months ago

  “Had lunch there today with a friend. Service was very slow and disorganised. Would not allow us to sample wine before choosing.. selected our choice of meal. Had to remin them that we ordered cheese garlic bread which didn't arrive at all. Asked for suite menue, this took at least half an hour to arrive. Suite arrived fairly promptly. They apologised and didn't charge for the suite. Very disappointing experience. Have had some lovely lunches here. Guess they were short of staff. Management need to address this”

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• T

  Terri Jackson

  ·2 months ago

  “Sat in the garden by the lake which was lovely. Took my little dog and there were lots of other dogs in the garden which was lovely. Food was reasonably priced and nice. Would definitely come here again.”

• A

  Amy Gimbird

  ·3 months ago

  “Broke down,went into the pub and two excellent male and female workers Shawn and megs helped us with first trying to pump the tyres up and then helped us call out the rac such lovely people so supportive and just lovely people.so great full for all the help and will definitely swing by soon for a drink and chat thank you for everything :)”

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• S

  Sally Hewstone

  ·3 months ago

  “Just had ladies lunch here and we were not disappointed. 2 of us had the duo of lamb and the other lady had korean chicken and then a beautiful Eton mess for desert for two of us. I had the lemon bomb which was exquisite. The service from the 2 young ladies was excellent. Definitely a come back with our friends.”

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• H

  HRH ROSE

  ·3 months ago

  “I had the privilege of eating at the The Boars Head on Sunday the 5th July 26. The service was brilliant and the waiters were polite and helpful. The atmosphere and ambience was spot on. The only downsize was the Roast Potatoes was too charred with and the some of the parnisps were well cooked. The lamb rump was delicious. This was my second visit and I will surely return with friends from London for scrumptious Sunday Roast.”

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• J

  Jackie Worswick

  ·5 months ago

  “Food nice & hot but over cooked. Chicken dry, scampi & chips couldn't get fork in as too Crispy.”

• P

  Paul Fisher

  ·8 months ago

  “Great meal almost perfect but my Yorkshire was like a crisp no soft parts too extra crispy.”

• E

  Emily Kapllani

  ·1 year ago

  “Came in for dinner for a date night out and thought we’d try somewhere new. We went on a Sunday, and were looking forward to the roast dinner options as we’d had a quick scan of the menu beforehand. Once we arrived, it became evident that they were very short staffed and run off their feet, but I want to make it clear this DID NOT affect our experience - the staff were so friendly and apologetic, and lovely to talk to. They were working so hard to give everyone a great experience and so we didn’t mind waiting a little longer for things. In terms of the food, we enjoyed the starters very much, but unfortunately were a little let down by the mains. I had the trio roast, which was not piping hot and fresh tasting. The potatoes were FROZEN, not homemade, as was the stuffing. Considering we were being charged £17.25 for this, I absolutely would’ve expected everything to be made in house. That being said, the slow-cooked beef on the bone was delicious and very enjoyable. All in all we had a good experience, and would return to give the restaurant another go on hopefully a less busy day and on the normal menu, however we WON’T be coming back on a Sunday until the frozen elements of the dish is replaced, because we feel that’s bare minimum expectations when dining out.”

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