Bridge House

Featured reviews

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  Andrew Grainger

  ·3 months ago

  “We called here for a late breakfast, we spoke to the owner/chef outside as we parked up, and asked if they were open. He questioned us why we hadn’t booked, and why people don’t book a table, he was rude there was loads of room inside so could easily had a table for us. The food was good, I had a big breakfast, was big but could be bigger. Wouldn’t go back, why book at a cafe! Won’t go back”

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  Andrew Dyce

  ·3 months ago

  “Fantastic breakfast here today Friendly greeting and professional service from the lady that dealt with us. I had the hot smoked salmon with scrambled egg and avocado on sourdough and it was nothing short of incredible! My wife had the small English breakfast and loved it too. We like good food and what stood out here was the quality of ingredients and the standard of cooking and presentation. The chef and owner is a very pleasant chap who took the time to come and chat with us about the food and it’s very clear that he cares about every single dish that leaves the kitchen. Highly recommend to anyone”

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  Megan

  ·3 months ago

  “It may be a bold statement to make, but I'm fairly sure that this could be the best Full English Breakfast that I've ever eaten (and I've had many - excellent, poor & everything inbetween!) I was super hungry on my visit & therefore went for the large breakfast, which I certainly did not regret. You often find in most cafès & restaurants that high quality = small portions & large portions = lower quality, but my food ticked every single box. Everything tasted really fresh & my poached egg was cooked to perfection. Nothing tasted greasy & it's clear that the chefs use a minimal amount of oil in their cooking methods. The vegetables in many Full English Breakfasts also lack freshness & taste, but I can honestly say that the vine tomatoes, mushrooms & peashoot salad were all bursting with flavour. It's also worth mentioning how I didn't have the "salt hangover" which you can sometimes get after a cooked breakfast & this again speaks volumes about the high quality. We also found the lady who served us to be incredibly warm, friendly & attentive. It is safe to say that my partner & I will be visiting many more times in the future! I must try the Rarebit, as I've heard great things.”

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  Louise Sarah Iles

  ·4 months ago

  “We stopped in for breakfast and were genuinely impressed from start to finish. The service was absolutely outstanding – friendly, attentive, and nothing was too much trouble. The staff made us feel welcome the moment we arrived. Chloe and her team are fantastic! The food was equally impressive. The full English was cooked perfectly with generous portions and quality ingredients throughout. The breakfast stack with avocado, bacon and eggs was beautifully presented and tasted every bit as good as it looked. Everything was fresh, hot, and packed with flavour. The portion sizes were excellent, the prices were very reasonable, and the overall atmosphere was relaxed and enjoyable. It's becoming harder to find places that get both the food and service right, but this place absolutely does. A great spot for breakfast or brunch, and we'll definitely be returning. Highly recommended to anyone looking for delicious food, generous portions, great value for money, and first-class customer service. 👏🍳🥓☕️”

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  Abbie

  ·4 months ago

  “Came here for breakfast and it was a great experience. I ordered the breakfast flatbread and it was great! Quite large so depending on your appetite you may want to share between two people. All the other food ordered between people looked lovely too and had no complaints.”

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  Ryan Roberts

  ·5 months ago

  “First time trying here this week and will definitely be back. The portions are bang on, the quality is all decent, and the prices are more than fair. I had the full English pictured for £15. Both my wife and daughter were very happy with their choices, eggs Benedict and kids fry-up.”

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  Alex Nicholson

  ·5 months ago

  “Having read the previous negative reviews I was a bit cautious about booking here but even the negative reviews mention how good the food is and they are right. Great portion sizes and great tasting food. The cooked breakfasts in particular are exceptional”

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  Peter Ward

  ·7 months ago

  “Let's be honest - they do it really well here. This is the one of the best breakfast experiences anywhere and I'm fortunate to be only 10 minutes walk. This time I ordered the full English but substituted an extra sausage and egg for the tomatoes. Beautifully cooked and presented and a nice touch to have a shortbread biscuit with my flat white. The star(s) of the show are the sausages - the best I know of anywhere currently, from where they are sourced I don't know but superb but the whole food ensemble is pitch perfect to use a musical metaphor. We went on a Sunday and booking is essential at a weekend - weekdays are generally quieter but useful to call ahead and confirm in case they have a big booking.”

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  Katie Fraser

  ·10 months ago

  “Outstanding breakfast, lovely place and very friendly staff! A must to stop here if you’re after a brilliant, perfectly cooked and huge breakfast! We went for the full English which was amazing, but they also had so much other choice! Delicious and the hot chocolate was also the best I’ve ever had. Thank you so much :)”

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  Pallabi Roy Sonkovics

  ·10 months ago

  “Really lovely spot for breakfast! The staff were warm and welcoming from the moment we arrived. I had the sausage, hash browns, scrambled eggs, and pancakes with maple syrup, while my husband ordered the full English breakfast - truly the most generous English breakfast we’ve ever seen in a restaurant. The English tea was excellent, especially with a splash of cream. Service was impeccable, the food was divine, and the cozy atmosphere made the experience even better. It does get busy on Sunday mornings, so it’s definitely worth booking ahead.”

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