Black Wheat Club

Featured reviews

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  Erika

  ·3 months ago

  “The best brunch I've had in a very long time! Every mouthful was perfect and it was clear an enormous amount of thought had gone into the flavours on the plate. I had the Goats cheese poached eggs...whipped goats cheese, perfectly poached eggs, marinated pears, dressed salad leaves, home made pickles, sitting on a slice of their home made sourdough. Honestly, I couldn't fault it. My husband had the spiced lamb sausage bun, which was also amazing. We had their porridge yesterday which was also on another level. I could eat here every day and it's certainly a place to watch...they deserve to achieve even greater things in the future, and I look forward to following them.”

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• S

  Sena nur Kilic

  ·3 months ago

  “One of the best brunches I’ve ever had. Great menu with unique dishes that work wonderfully and high quality ingredients. Will most definitely be coming back!”

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  Ross Conlon

  ·3 months ago

  “Came to York for 3 night city break and the morning we were heading home, my partner and I went for breakfast here before we left. Not just the best breakfast we had here but one of the best breakfast we have ever had! …”

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  lewis rogers

  ·5 months ago

  “I was visiting York with my girlfriend and was looking for a nice breakfast/ brunch spot for my birthday and we stumbled upon the Black Wheat Club. It is only a small venue and was full inside but we only had to wait outside for <5 mins until we were seated. I loved the menu layout, if you wanted to add extra sides it was all available and the menu was curated thoughtfully. As a chef myself it is nice to see a breakfast place that takes care of its ingredients and processes, I even noticed they have in house pickles (which I assume they were using on the menu). I myself went for the goats cheese poached eggs, and my girlfriend has the smoked salmon version, both were amazing and the fresh bread baked in house made the dish. We also ordered a couple of extra sides, and even though the restaurant was busy the service was great, and the standard of food was top tier. One of the best breakfasts I have had for a long time. Thanks for a great meal, if I am back in York I will visit again.”

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  Megan Taylor

  ·5 months ago

  “Visited for dinner as a first experience. Lovely meal with interesting flavour combinations and great wine. Service was friendly and professional. Buzzing atmosphere. Everything a bistro should be and we'll definitely be back - would love to try brunch too.”

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  Maria Yardeny

  ·5 months ago

  “What a gem of a place! This was our final culinary destination during our stay in York, and what a great way to finish our trip it was! The food was very original, creative, and just finger-licking good, all of it. …”

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  Emily M

  ·5 months ago

  “One of the best meals we’ve had in years! Every dish was delicious, well considered and beautifully balanced! The staff were super friendly and attentive and the place had such a lovely atmosphere. Very much wishing we didn’t live 300 miles away or we’d be there regularly!”

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  K Bevan

  ·6 months ago

  “Gorg Brunch spot! As the vegan in the group I normally have to compromise on what I can eat if we go out together but not here! I had the mushroom bun and it was absolutely delicious, really unique sandwich. Great coffee too, as a cafe barista I know how much practice it takes to get coffee art like this so extra points!! Really friendly staff & nice cosy atmosphere. If I lived in York I’d be coming here often!”

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  Carmen Venier

  ·7 months ago

  “Came recently for a birthday dinner and had a wonderful time. Everything we ate was phenomenal, but the heritage carrots were an absolute standout! Incredible food, drinks, and service! So impressed by the thought and care that has gone …”

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  MarkD

  ·8 months ago

  “Breakfast on 14th December after staying Saturday night. Didn't book as we took a chance we could get a seat, this worked out for us but it was quite busy. Good breakfast menu with decent options for most including vegetarian options. All the bread is made on site and you can tell by the quality. I went for the bacon and eggs dish which comes on sourdough, this was absolutely delicious and one of the best breakfast dishes I've ever had. My wife had poached eggs on toast and my son and his girlfriend both had the sausage bap. My son said this is the best breakfast bap he's had and it beats the previous best which he said was from the Gloucester farmshop service station. (Apparently that's quite popular) The coffee is also very nice and fresh, the service was great and the staff had a lovely personality. It was a very pleasant experience and something a bit different from the usual breakfast cafe. Slightly more expensive than you would normally pay but considering the quality I belive is worth a visit and would highly recommend the Bacon and eggs dish. They are an independent cafe doing something different and it's nice to support these places, keep up the good work guys. Great job”

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