Heddon Street Kitchen

Featured reviews

• A

  Aidan McMurry

  ·1 month ago

  “I love the excellent food and service here. Toshko has been my server several times and has gone and above and beyond to provide stellar service. We are bigs fans of coming here for wonderful dessert and love the ice cream bar. This includes sundaes that are quite fantastic. Highly recommend this restaurant. I have been to many of the Ramsay places and this one is secretly one of the best.”

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• D

  Dan Fallon

  ·1 month ago

  “Was gifted a voucher so the choice was limited. I still regret the choice. Set menu isn't anything that a pub wouldn't do and at half the price! Waited 45 mins for an incorrect starter. Further wait of 15 mins for the correct one. Tiny plates and although the staff are doing their best (tip in mind) the food lacked the freshness I had hoped for. Duck bao buns were tasty although all of which tasted fried. Normally the crispy element is the skin but this, the meat also. At least the jaw got a good workout. They didn’t have steak in stock so had to have a burger… a burger! Completely pointless visit. Table for 2 is just the walkway to the main tables so save yourself the pain and cost by skipping this place at all costs. To any staff reading this. You were great! noted also was the chef with the largest beard that was almost touching the hot plates!! not even going to watch any of his shows after this ha”

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• T

  Tim

  ·2 months ago

  “ALEXANDER THE GREAT WAS AN INCREDIBLE ASSET FOR OUR DINNER. We thoroughly enjoyed our dinner here and in large part because of the service from Alexander. The food and drinks were very good and I would recommend it. Olive and bread appetizers, butter chicken and fish and chip mains, house special gin and tonic, and desserts - raspberry sorbet, chocolate fondant, and tiramisu. All spectacular. Enjoy an and say hi to Alexander for me.”

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• S

  Stephen Usher

  ·4 months ago

  “We recently dined at Gordon Ramsay’s Heddon Street Kitchen and overall had a very enjoyable experience. For starters, we chose the prawn cocktail and the fried spiced cauliflower. The prawn cocktail was excellent – fresh, well-presented and full of flavour. The fried spiced cauliflower was less successful. While the seasoning was pleasant, the cauliflower lacked the crisp texture I was expecting and was unfortunately quite soggy. For mains, we had the roasted cod and the fillet steak with béarnaise sauce, accompanied by Tenderstem broccoli and mash with garlic butter. The cod was nicely cooked, but on its own it was a little under-seasoned and lacked flavour. However, when combined with the crushed potatoes and rich red wine sauce, it became much more enjoyable. That said, the overall dish became rather rich and was difficult to finish. The fillet steak was cooked perfectly medium, juicy, tender and full of flavour. The béarnaise sauce was excellent and complemented the steak beautifully. The standout side dish was undoubtedly the mash with garlic butter – absolutely delicious and one of the highlights of the meal. The Tenderstem broccoli was also well cooked and a good accompaniment. Service throughout was quick, efficient and friendly, which added to the positive experience. Overall, there were some minor disappointments, particularly with the cauliflower and the balance of the cod dish, but the quality of the steak, sides and service made for a very pleasant meal. I’d happily return and would recommend it to others looking for a reliable dining experience in central London.”

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• M

  Marcello

  ·4 months ago

  “We had a wonderful experience at Heddon Street Kitchen. The food was absolutely delicious — every dish was full of flavour, especially the crispy duck bao and smashed burger. The staff were incredibly friendly, attentive, and made us feel very welcome throughout the meal. The little celebration plate was also a lovely touch. Great atmosphere, excellent service, and very tasty food. We’ll definitely be back!”

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• S

  Sara Cela

  ·4 months ago

  “We had an absolutely amazing dinner, and Alex was the reason the entire evening felt so special. From the moment we arrived, he welcomed us with genuine warmth, professionalism, and incredible attention to detail that immediately made us feel comfortable and valued. Throughout the night, his service was truly impeccable — attentive without ever being intrusive, always smiling, friendly, and incredibly knowledgeable. He made perfect recommendations, anticipated everything we needed, and created such a relaxed and enjoyable atmosphere that our dinner turned into a memorable experience rather than just a meal. It’s rare to find someone who is so passionate about what they do and who delivers such outstanding hospitality with such natural charm and elegance. Alex went above and beyond to make sure everything was perfect, and thanks to him our evening was simply spectacular. We will definitely be coming back, not only for the food but also for the exceptional service and unforgettable experience Alex provided. Truly outstanding!”

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• S

  Sam

  ·4 months ago

  “The best roast ive had in a very long time. I dont like pork belly but this suprised me, in fact the pork belly was the star of this roast. It was fantastic. Service was exceptional. We will be returning. Highly recommend the cheesecake and sticky toffee pudding.”

• S

  Summer Cristl

  ·5 months ago

  “The staff were absolutely outstanding from start to finish. They were warm, welcoming, and genuinely attentive, making us feel comfortable right away. Service was quick and efficient, but never rushed, and every team member we interacted with was polite and professional. What really stood out was how friendly and helpful they were,nothing felt like too much trouble, and they went above and beyond to make sure everything was perfect. It made a big difference to the overall experience.I had a really enjoyable experience dining here. The food was excellent—everything was fresh, well-presented, and full of flavour. You can tell there’s real care put into both the ingredients and the preparation. Excellent service like this is hard to come by, and it’s a big reason I’d happily return.”

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• J

  Jubilant Phoenix

  ·5 months ago

  “We had a really enjoyable dining experience here. The Beef Wellington was excellent overall, with generous portions, tender steak and flavourful mushroom pastes, and the atmosphere and service were both fantastic. There was a small issue with one of the dishes, but the staff handled it very professionally and generously, which we truly appreciated. It made us feel well taken care of. Overall, a great experience and we would definitely come back again. Thank you!”

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• E

  Elvis Leon

  ·7 months ago

  “45 minute wait for appetizers, plus another 30 minutes for the roast to arrive. The waiter dropped our lemon wedge from the appetizer and said he'd be back with a new one and we never saw him again... Gordon would never stand for this. To be fair, the Sunday roast was decent and the sticky toffee pudding and tiramisu was very delicious. It saved the experience.”

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