Buyers Club

Featured reviews

• R

  Rachel H

  ·2 months ago

  “Wonderful food, love the fact the menu is concise. Staff were very friendly and we thoroughly enjoyed our meal. Recommend getting the cacio y pepe butter beans and risotto!”

• V

  Victoria Guidi

  ·3 months ago

  “Amazing place to have some good arancini, pasta and tiramisu in Liverpool centre. The staff is super friendly, the food is great and ambient is cozy and welcoming. I love going there! The only thing is that I miss the “wild mushroom tagliolini” instead of “wild mushroom pappardelle”!! Will it come back? Thank you!!! 🥰”

• B

  Beth Dickson

  ·5 months ago

  “I am 7 months pregnant and haven’t been out much, but as the weather was nice we decided to take a trip to the buyers club for some pasta. To no surprise, the tables outside were full, we asked if we could wait for a table and were told we would get one as soon as one came available and to take a seat at the side, it was emphasised that it was a first come first serve basis. We sat down and got some drinks, I actually took a picture of the venue as we arrived as it was aesthetically pleasing (later to be proof that we were in fact some of the only people waiting). 40 minutes passed and a table came available, a party of 5 that arrived at least 10 minutes after us were seated. As someone who has worked as a hostess before, I decided to give them the benefit of the doubt. We had now been waiting 45 minutes and another table came available, a party of 3 who came in over 15 minutes after us were then seated ahead of us. At this point, my partner (who never loses his patience) asked the host why this was, and what the system was as we were told it was first come first serve, which clearly wasn’t the case. He was met by an awful attitude from the host, who insisted that both parties arrived after us, which was completely untrue and I had photo evidence that showed otherwise, when my partner asked if we would be guaranteed the next table, he was told no, because he didn’t like being challenged. He was rude, unprofessional and clearly not very capable at his job.”

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• R

  Richard Wan

  ·5 months ago

  “One of favourite places for a relaxed pasta and bread stop. The cacio pepe butter beans are incredible and there is somethkng seriously wrong with you if you dont like them! Foccacci bread is one of the best in the city. Pasta is fresh. On the aldente side so if you want it softer you may need to ask. Flavour of the pasta is mostly superb, though there have been odd occasions were the flavour and seasoning could be amplified. Not my favourite dessert menu but I dont come here for dessert personally. Also perfect for pre theatre trip.”

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• K

  Katie Horsfield

  ·7 months ago

  “Vibey, popular restaurant in Liverpool serving excellent pizza and pasta dishes. The cacio e pepe butterbeans were absolutely amazing!! Service was fantastic. Atmosphere was great - it was packed on a Tuesday night! And the cocktails and wine were also really good. Enjoyed the spicy margaritas.”

• D

  Debbie Ashby

  ·8 months ago

  “A mid week visit to the buyers club in January, we took advantage of their 50% off pizzas and pastas offer but also ordered some starters which were incredible! Their legendary Cacio e Pepe butter beans with truffle and focacca will always be a favourite of mine. I'd recommend trying the fennel sausage rigatoni pasta , it was amazing, spicy, creamy and topped with crispy breadcrumbs . The sun-dried tomato pasta was delightful too. Service here is friendly and very welcoming . This place is the perfect spot for couples, small groups and anyone who enjoys great pasta with a laid-back vibe. Booking is advised”

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• P

  Priya Patel

  ·9 months ago

  “Great place to dine. We came in the summer and had a seat outdoors which was so lovely with the fairy lights and the sunset. We had the cacio e pepe butter beans which were surprisingly delicious.”

• L

  Lyndsey Rowan

  ·10 months ago

  “Service was fast and quick. They were great with my nut allergy and provided an I pad with ingredients listed of what I could have and what I couldn't . So much in the menu to choose from Pasta make from scratch and gluten free options for everything too. The food was amazing as was the service. I'd love to try again. Very impressed!”

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• C

  charlotte maxwell

  ·10 months ago

  “Visited here yesterday with my boyfriend. We had the cacio e pepe butter beans and roast beef. The beans were absolutely amazing, really enjoyed them. The beef was good but the trimming, particularly the cabbage, was not nice. The service here was very good and the atmosphere was beautiful. I would recommend however maybe not for sunday roast.”

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• P

  Peter Ramsey

  ·11 months ago

  “Excellent restaurant hidden off the main street but well worth finding. The inside is well set out and tastefully done, with a small restaurant area as you walk in next to a quick service bar eating area, and a larger restaurant through the other side beyond the kitchen. The outside is amazing and would be fab in the warmer months but with a few heaters and large canopies it would be great all year round. We sat in the bar area and had delicious pizza and drinks. The staff were very friendly and efficient, the food was excellent and very reasonably priced, and the atmosphere was amazing. Definitely worth eating here.”

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