Botanico Duke Street

Featured reviews

• G

  Google user

  ·3 months ago

  “I came here to have a meal with my relatives who were down from South Africa (Table of 6) The food was full of flavor, beautifully presented and was devine!! 😋. What made the meal truly unforgettable, however, was the impeccable service. The staff was remarkably attentive, anticipating every need and caring towards us, which made us all feel genuinely welcomed.”

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• G

  Google user

  ·3 months ago

  “Ordered from too-good-to-go. Got 3 pastries for £3.99. One croissant twist with Dubai style cream, one hazelnut cream bun with icing sugar, and a chocolate hazelnut croissant. Has to be the biggest croissant I’ve ever seen. All 3 were delicious. I’m sure the hot food would be as well. Staff were very nice and friendly.”

• G

  Google user

  ·3 months ago

  “We found this restaurant by chance whilst visiting Liverpool for a sporting event. Due its location being close to our hotel. Its frontage was appealing and acted as a feature to draw us in, which it did. On entering we were able to get a table without a prior reservation and were quckly shown to our table, which was next to the open kitchen area. This meant we were able to watch the chefs at work from close range which was fun. The service was very good and the food and drink flowed seamlessly over the next hour or more. Two stand out dishes were the Bruschetta with Burrata and Nduja and the Lingine Marinara. Both delicious...... The surroundings are bright , fresh and spotlessly clean. This was a great find by pure chance.”

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• G

  Google user

  ·6 months ago

  “Went here for a business meeting the other day and the staff were extremely attentive and polite and well dressed/presented. Excellent quality of food and for a town centre and very lovely elegant place it was fairly priced, the coffee was also beautiful! Special thank you to Scott who works there who really stood out for us 💪”

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• G

  Google user

  ·6 months ago

  “Had such a great night at Botanico on Duke Street. The food was incredibly fresh and full of flavour you can really tell everything’s prepared authentically. The cocktails were amazing too, easily some of the best I’ve had in town. The decor is absolutely stunning and creates such a good vibe, especially with the live DJ playing. The whole atmosphere just feels special. Can’t wait to go back.”

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• G

  Google user

  ·7 months ago

  “Breakfast, the all you can meat was a great portion size and tasty, the wild mushroom dish would have benefited with a sourdough instead of white bread, and some more exotic mushrooms however. The service was impeccable, not rushed, but never left waiting/needing, respectful and comforting.”

• G

  Google user

  ·7 months ago

  “Went for a party of 17 for a 21st family meal. The service was Excellent with all food coming out at the same time, I had honey beef rib to start and then the 10oz ribeye which was one of the best steaks I’ve had. The choice of desserts was amazing as they do coffee and cake of a morning so have a large selection. Everyone on the party really enjoyed their meals. The manager Rob ensured we were fine. The restaurant even had a DJ playing some music. Can’t wait for an excuse to come back as it was fabulous.”

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• G

  Google user

  ·7 months ago

  “We spent our Valentine's day (2 hours) at Botanico. There was some issues with the sound but this just made the atmosphere even better. The menue is various and affordable(on payday)😁”

• G

  Google user

  ·10 months ago

  “Celebrated my girlfriends birthday here tonight and it was the most amazing italian I have ever had. Our server Martin was exceptional. He recommended some incredible dishes, especially the trio of bruschetta and the seafood linguine. All of the food was incredible and would highly recommend to anyone, great for a date night or boujee dinner with friends!”

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• G

  Google user

  ·10 months ago

  “Came here for my birthday. What a fantastic experience. Our server, Martin, was amazing, so kind and so attentive. We ordered cocktails to start, Lychee Martini and a Moscow Mule, which were absolutely amazing. We then had the trio of bruschetta, calamari and carpaccio. Each of these were absolutely phenomenal! For mains we had the seafood spaghetti which was absolutely to die for, best I’ve ever had, and my boyfriend had the sausage ragu which was equally as good. It was my birthday and they really made me feel special as they brought out a beautiful plate of ice cream and sang. Overall I had the most fantastic birthday, thank you very much!”

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