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Inside Porter & Rye, Glasgow

Full menu

At a Glance

Gordal Olives

£6.00

Chilli, lemon, garlic finish (v, vg, gf, df)

Barra Scallops

£19.00

Morcilla iberico crumb, leek fondue, citrus bisque gel, scorched leek ash (gf)

Pan Fried Monkfish & Langoustine

£32.00

Smoked carrot purée, spinach, dill & caper butter (gf)

For The Table

Gordal Olives

£6.00

Chilli, lemon, garlic finish (v, vg, gf, df)

Garlic & Rosemary Focaccia

£7.00

Spiced tomato butter (v, vg [a], df [a])

Charcuterie

£16.00

Focaccia, gordal olives, red chilli pesto (gf [a], df [a], contains nuts)

Starters

Barra Scallops

£19.00

Morcilla iberico crumb, leek fondue, citrus bisque gel, scorched leek ash (gf)

Ox Cheek & Roasted Marrow

£12.00

Whipped marrow butter, beef toast, pickled mushroom, chimichurri

Celeriac Terrine

£9.00

Cashew satay, preserved lime, sesame (v, vg, gf, df, contains treenuts)

Dry Aged Pork Belly

£14.00

Confit shallot & roast garlic purée, crispy cabbage, black pepper & honey broth (gf, df)

Fillet Of Beef Tartare Taco

£15.00

Pickled shallot, mustard seed, truffle egg yolk gel, chive crumb (gf, df)

Chargrilled Tiger Prawn

£17.00

Yuzu & red chilli pesto, roast artichoke, confit lemon, herb oil (gf, contains treenuts)

Dry Aged Beef Carpaccio

£15.00

Toasted sesame, miso, crispy shallots, citrus ponzu gel, radish (gf, df)

Charred Turmeric & Garlic Chicken Thigh

£11.00

Crispy coconut rice, confit chilli, honey & soy glaze (df)

Mains

Pan Fried Monkfish & Langoustine

£32.00

Smoked carrot purée, spinach, dill & caper butter (gf)

Handmade Tagliatelle

£22.00

Courvoisier vsop, parmesan, black truffle (v)

Chargrilled Venison Loin

£34.00

Jerusalem artichoke, cavio, bacon & roast garlic potato, morcilla jus (gf)

Toppings

Fried Egg

£8.00

Aged beef dripping hot honey, beef lardons (gf, df)

Sea Harvest

£15.00

Scallop, brown shrimp, garlic & herbs (gf)

Bone Marrow

£7.00

Smoked salt (gf, df)

Sauces & Butters

The Macallan Whisky & Peppercorn

£3.50

(Gf)

Béarnaise

£3.50

(V, gf)

Port & Gorgonzola Blue

£3.50

(Gf)

Chimichurri

£3.50

(V, vg, df, gf)

Bone Marrow Jus

£3.50

(Gf, df)

Café De Paris Butter

£3.50

Spiced Tomato Butter

£3.50

(V, gf)

Roasted Garlic & Herb Butter

£3.50

(V, gf)

Bone Marrow & Black Truffle Butter

£3.50

(Gf)

Sides

Truffle & Parmesan Fries

£6.00

(Gf)

Beef Dripping Chips

£6.00

(Gf, df)

Manchego Mash

£6.00

(V, gf)

Chilli Glazed Blue Cheese Hispi Cabbage

£7.00

(V, gf)

Seasonal Lemon Greens

£8.00

(V, vg, gf, df)

Brown Ale & Thyme Wild Mushrooms

£7.00

(V, vg, df)

Horseradish & Honey Roast Potatoes

£7.00

(V, vg [a], gf, df [a])

Maple Yoghurt & Zaatar Heritage Carrots

£7.00

(V, gf)

Bone Marrow And Pancetta Mac & Cheese

£7.00

Sunday Roast

Porter Mary

£12.00

Horseradish ketel one, bone marrow jus, olive bitters, tabasco, sriracha, salt & pepper, tempranillo, cumin & paprika, cucumber, gordal olive, pickles onion, dry aged prosciutto & lomo

Sunday Roast - Starter

Ox Broth

£6.50

Served with malted soda bread (gf [a], df [a])

Sunday Roast - Main

Roast Beef & Braised Ox Cheek

£25.00

Bone marrow gravy, beef dripping yorkshire puddings, honey glazed carrots, creamed cabbage with smoked pancetta, beef dripping & rosemary roast potatoes, roast garlic mash, charred shallot & buttered tenderstem (gf [a])

Sunday Roast - Sides

Ham Hock Crouquettes

£6.00

Cauliflower Cheese

£6.00

Bone Marrow And Pancetta Mac & Cheese

£6.00

Stuffing In Blanket

£6.00

& Butters

Whisky & Peppercorn

£3.50

(Gf)

Gozola Blue

£3.50

(Gf)

Lunch

Steak Frites

£10.00

Simplicity done right. High-quality scottish steak, crispy golden fries, and your choice of sauce included. Upgrade your frites to: truffle & parmesan fries 0.5, beef dripping chips 1 (gf, df, [a])

Aged Rib-Eye Burger

£7.00

Truffle mayonnaise, lettuce, tomato, pickle. Add on: isle of mull cheddar 1 (gf, [a])

Crayfish & Lobster Roll

£10.00

Pickled shallot | crème fraîche

Basil Pesto Linguine

£9.00

Parmesan | rocket (df, v, contains nut)

Bourbon Beef Sandwich

£7.00

Garlic & rosemary focaccia (df)

Sharing

Garlic & Rosemary Focaccia

£5.00

Spiced tomato butter (df, [a])

Antipasto Bruschetta

£8.00

Focaccia | charcuterie | gordal olives (df)

Horseradish & Honey Roast Potatoes

£7.00

A grand portion of our signature dish (gf, df, vg, [a])

Dessert

Valrhona Guanaja 70% Delice

£14.00

Hazelnut & caramel streusel, coffee ice cream, cocoa tuile (contains nuts)

Banana Parfait

£12.00

Speculaas mousse, cinnamon popcorn, chairman's spiced rum gel

White Chocolate Namelaka

£12.00

Vanilla sable, raspberry sorbet, yuzu caviar

Baked Alaska

£10.00

Pumpkin spiced ice cream, pear custard, scottish honey torched meringue (contains nuts)

Cheese Selection

£15.00

Grape jelly, tomato chutney, savoury selection (gluten free, available, contains nuts)

Italian Aroma Supremo Blend

Coffees, English Breakfast Tea & Herbal Teas

£3.50

Available

Ports & Sherries

Quinta De La Rosa White Port

£13.00

Porto & douro, portugal

Quinta De La Rosa Lbv 2019

£13.00

Porto & douro, portugal

Quinta De La Rosa 10 Year Old Tawny

£14.00

Porto & douro, portugal

Fernando De Castilla Classic Pedro Ximenez Nv

£14.00

Andalucia, spain

Dessert Wines

Domaine De Grange Neuve 2021

£9.00

Monbazillac, france

Domaine Fiumicicoli Muscateddu

£11.00

France

Castello Di Tassarolo Adagio

£13.00

Piemonte, italy

After Dinner Shots

Lemoncello Di Capri

£4.50

Menthe-Pastille

£4.50

Green Chartreuse

£5.00

Fillet

Fillet (220g)

£52.00

Dry-aged 50

Fillet (300g)

£70.00

Dry-aged 50

Sirloin

Sirloin (280g)

£42.00

Dry-aged 50

Rib-Eye

Rib-Eye (280g)

£44.00

Dry-aged 50

Rib-Eye (220g)

£45.00

Dry-aged 70

Rump

Rump (230g)

£25.00

Dry-aged 50

Rump (460g)

£50.00

Dry-aged 50

Chateaubriand

Butcher's Cut - Bavette

£26.00

50 day dry-aged, 220g

Chateaubriand (560g)

£95.00

Dry-aged 50

Butcher's Cut Bavette

Butcher's Cut Bavette (220g)

£25.00

Dry-aged 50

Chardonnay

£7.50

202

T-Bone

T-Bone (550g)

£60.00

Dry-aged 50

Côte De Boeuf

Côte De Boeuf (520g)

£70.00

Dry-aged 50

Côte De Boeuf (560g)

£75.00

Dry-aged 50

Wine

Babuna Dry Red Wine

£13.00

Plavec, vranec, shiraz tikves, north macedonia 2022

Carinus Family Vineyards Syrah

£10.00

Western cape, south africa 2022

Turley, Juvenile Zinfandel

£21.00

California, usa 2023

Others

Confit Garlic Hispi Cabbage

£7.00

(V, vg, df)

Winter Greens & Garlic Crisps

£3.50

(V, vg, df)

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