Ranjit's Kitchen

Featured reviews

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  L Morrison

  ·2 months ago

  “I popped in for a quick bite ! Had A Thali and a mango lassie, Both were on the money.. If I closed my eyes I could imagine eating the same meal in .... ! Rishikesh... Spot on A real pleasure.. Namaste.... 🕊️”

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  Marlies Pickering

  ·4 months ago

  “Lovely freshly cooked Punjabi food. Our eyes were bigger then our stomachs but they packed up the leftovers to take away Loved the homemade yoghurt and sweet onion chutney. Highly recommend!”

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  Sarah Davidson

  ·4 months ago

  “Really delicious meal, lots of veggie options, and very nice staff”

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  iain McLean

  ·11 months ago

  “Out-bloody-standing. Went in with high expectations and were well and truly exceeded. Tremendous curry. Pictured is the Sabji and the Daal (of the days) alongside some veg pakora and the most delicious breads. Dipping away with friends into the spectacular curries after a couple jars was an absolute delight. This place is truly a highlight of the south side. There were plenty of spaces on big tables that you share with other patrons. The decor of the place was simple but warm and comfy. It was excellent for a relaxing dinner with friends. The food was the real star of the show though, not for a second did I think meat would have enhanced these dishes. The spices and perfect blend of consistencies really built a taste experience from the start to the end of the meal. The staff were very helpful and friendly which is always a big green tick from me. I just want their recipes now!! Definitely the best food I’ve had (so far) in the south side. I was also very drunk. Cheers to everyone running this excellent business! :)”

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  Cindy HE

  ·1 year ago

  “Great indian food in the southside with lots of vegetarian options. I tried the thali which came with a daal and sabji of the day, homemade yoghurt, roti and chutney. The portion is really good for the price, and you get to try a bit of everything. The daal is creamy and smooth. The sabji is flavourful paired great with the roti. The special pakora is insanely good, crispy batter, full of flavour and the chutney made it a perfect paring. I totally revoked their pakora, it might be my favourite pakora in Glasgow. The samosa channa special is okay, the samosa is not as crispy as I’d like but the sweet channa is full of flavour, again, big portion. The Punjabi cha is too mild for my preference, wish spice flavour is stronger, the sweet it came with is amazing tho. The whole restaurant feels clean and open, with a counter displaying their homemade sweets and snacks. They don’t have a lot of seating and it’s pretty popular. The menu offers a good range of variety of food to try. Great friendly service!”

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  pankhuri kumar

  ·1 year ago

  “The food was soooooooo sooooo soooooo goood! The quality, quantity and taste all 100%. The value for money is so great! Made my day!! One of the best restaurants in UK…every dish was made with love!! Cant wait to come back!!”

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  Lewis Cameron

  ·1 year ago

  “Been meaning to try Ranjit’s Kitchen for ages, and I finally stopped in one Friday evening. I can see why it’s so popular! I got Ranjit’s Punjabi Thali, £11.95 - a great way to sample a mix of their dishes, with the daal of the day (lentil & chickpea), sabji (spiced turnip), homemade yoghurt, salad, 2 rotis, pickle & chutney. The small plates were great, giving you a chance to try different flavours. Also tried the Sweet Chana with Paneer, £6.50, Aloo Tiki Special, £7, and a Mango Lassi, £2.20—plus 2 extra roti (£1.35 each) because you can never have too much. The thali was packed with flavour, and the small plates added variety. Not a huge fan of the aloo tiki - it just felt like battered mash (not a good thing), nothing standout. The place has a lovely, welcoming feel and the staff were great. For what you get, it’s excellent value. Well worth a visit! Follow me on insta for more reviews: @Lewishere_lewisthere”

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  Tanny Gill

  ·2 years ago

  “Ranjit's Kitchen: A Taste of Authentic Punjabi Cuisine Ranjit's Kitchen is a hidden gem offering a truly authentic Punjabi dining experience. The warm and inviting atmosphere, coupled with the delicious food, makes it a must-visit for anyone seeking a taste of India. A Culinary Delight: BEST SAMOSAS IN SCOTLAND ! (Indian style) Authentic Flavors: Every dish at Ranjit's Kitchen is a masterpiece of Punjabi cuisine. The flavors are perfectly balanced, and the quality of the ingredients is evident in every bite. Vegetarian Paradise: While Ranjit's Kitchen specializes in vegetarian cuisine, they offer a wide variety of dishes to cater to all tastes. From hearty curries to delicate kebabs, there's something for everyone. A Unique Experience: Scottish Hospitality: The friendly Scottish boys working the counter add a unique touch to the experience. It's a testament to the welcoming atmosphere that Ranjit's Kitchen has created. Cultural Fusion: The blend of traditional Punjabi cuisine with the cool jazz playing in the background is a delightful surprise. It's a testament to the versatility of Indian food and its ability to complement various musical genres. Overall: Ranjit's Kitchen is a hidden gem that offers a truly authentic Punjabi dining experience. With its delicious food, warm atmosphere, and unique blend of cultures, it's a must-visit for anyone looking to explore the flavors of India. All good is freshly made pre order advised”

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  Shafeer Rishad

  ·3 years ago

  “This quaint little shop is nothing short of spectacular. It honestly is just equivalent to the most authentic home cooked food by your favourite auntie. You can't go wrong with anything you choose so I would just outright recommend everything on the menu. It's a very small restaurant though so you may be waiting if you go at busy times.”

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  Hannah Henshall

  ·4 years ago

  “I love Ranjit's. I've always had amazing, fresh and tasty food, whenever I've been. It's delicious, so so flavoursome and as a vegetarian, it's so nice to have a Indian restaurant where I can eat anything and everything... in great excess. Happy tummies 😊 New pic, still all amazing 😊”