Kyloe

Featured reviews

• G

  Google user

  ·3 weeks ago

  “It’s been over five years since my last visit to Kyloe, and it remains exceptional. While it’s on the pricier side, the quality of the beef and the execution are outstanding. They truly know how to cook a good steak! The service was also great, complete with a steak presentation, followed by a knife presentation. Everything was delicious, except for the corn brûlée, which wasnt for me. It was sweet and felt more like a strange dessert, however I appreciate the innovation. Overall, a fantastic experience!”

• G

  Google user

  ·2 months ago

  “The fish scampi were an amazing experience. The best I have ever had. But then the beef fries was announced in a very different size than what came to the table and I was very upsetting to be fooled like this. Nice place. Excellent service.”

• G

  Google user

  ·2 months ago

  “Delicious food. Well cooked meat and a great experience. The meat parade when you sit down is just fun. Getting to select your knife (go Rambo, not the Frenchie) is a cool, unique touch. Everything we ate was well prepared and tasted incredible. Loved the spinach Yorkie. My co worker and I shared the a 500g steak and it was perfect. Definitely a nice place but not pretentious. John (I think that was his name) our server was a joy. Highly recommend. Would give more stars if I could.”

• G

  Google user

  ·3 months ago

  “Wow, one of the best Steak Houses i have ever been to and not even nearly the most expensive. I had a rib eye steak with carrots as side dish and a fine whisky sauce. I chose a good bordeaux Red wine from a cool selection of possible origins. The meat was en point and so juicy. Delicious! The carrots where a great choice, too. They still had a little crunch left in them. The cheese plate i had as dessert, was the right choice to end this formidable evening, and the waiter explained the different kinds of cheese he just served me. The service was great. A very nice staff, attentive and very supportive towards their guests and their collegues. They seem to be a very good team. The ambiente is great. There is enough space between the tables to enjoy your meat in private, even if you can see that the guests at the neighboring table are enjoying their meals, too, and are praising it accordingly. The deko is fitting for a steak house, the menu cards are bound in cow hide and you can choose your knife from 5 or 6 different blade shapes.”

• G

  Google user

  ·3 months ago

  “We had an amazing experience at Kyloe. From the moment we walked in, the service was outstanding. The staff took the time to show us the different cuts of meat and explain everything, which made the experience feel really special. The starters were delicious, and the main course was exceptional. The steak was cooked to perfection and full of flavour. The sides were equally impressive, and the desserts were the perfect finish to the meal. What made the evening even more special was that it was my birthday, and the team surprised me with a lovely birthday treat, which was such a thoughtful touch and made the experience even more memorable. One of the best dining experiences we’ve had — 100/10. We will definitely be back!”

• G

  Google user

  ·4 months ago

  “We were greeted nicely but our server wasn’t very welcoming, but coming from London, we were used to it. Showing the raw cuts and choosing knives were very performative and gimmicky. For mains, I had the rump (medium) and wife had the ribeye (medium well). The rump steak felt like I was trying to eat a flip flop. The ribeye was decent but my wife found it too tough for her liking. For sides, we had the blooming onion, chive and garlic mash, and brisket mac & cheese. The blooming onion looked great but was oily and bland. The mash was very dry. Mac & cheese was the only tolerable dish in our whole order. Server came to ask how everything was, but we didn’t feel comfortable or welcomed enough to tell our true feelings so we just decided to bite the bullet (or flip flop!). Overall, too expensive for what it really was. We didn’t end up finishing anything on our table and left hungry still.”

• G

  Google user

  ·4 months ago

  “Excellent dinner at Kyloe. Service was impeccable with great attention to details. Picking your knife to pair with your steak was fun. Beef Wellington was really good (meat was perfect, dough might have used a bit more time in the oven). I'll come back!”

• G

  Google user

  ·4 months ago

  “Great location and decor! I did not have a reservation and they got me a table right away. I had the cheeseburger, beef Wellington, and the special dried steak. Our waiters were very kind and knowledgeable. I would definitely recommend if you’re hungry for a more upscale and delicious steak meal.”

• G

  Google user

  ·4 months ago

  “I’m honestly a bit disappointed because I had read so many great things about this place and expected the Wagyu steak to be absolutely incredible. Unfortunately, mine was probably one of the worst I’ve ever had. At first it wasn’t medium at all, it was completely red inside, and then it was heavily filled with large chunks of fat. When it came back the second time, the fat still hadn’t melted properly and just wasn’t enjoyable to eat. I ended up eating around it, which was okay, but definitely not amazing. Maybe I was just unlucky, because the place itself is honestly super cute. The people here are lovely, the atmosphere is cool, and the view is fantastic. My wife’s food was definitely better than mine, although she wasn’t completely blown away either. The smashed mashed potatoes were unfortunately a bit dry and grainy. The BBQ sauce tasted a little watery to us, and the Coke Zero from the machine kind of ruined my Jack Daniel’s. 😂 In the end we decided to order two more Jack Daniel’s with Diet Coke and slowly things started feeling better again. I think what really disappointed me was that nobody really reacted when I explained that the fat hadn’t melted and that a big part of the steak was basically impossible to eat. The large hard fat section right in the middle really ruined the experience for me. Still, the staff are genuinely kind and the ambiance is beautiful, so I’d absolutely give the place another chance. Maybe next time will be much better.”

• G

  Google user

  ·6 months ago

  “the best steak i have ever had. perfectly cooked , the sauces are wonderful . little bit expensive but still worth it. the interior was nice and the waitress are really helpful. top notch”