Meze Meze Edinburgh Menu & Prices — Edinburgh

Zesty lentil soup served with pitta VG DF GF

Crushed chickpeas blended with tahini, olive oil, garlic and lemon served with pitta VG GF DF

Oven baked aubergine topped with onions, tomatoes and mixed herbed vegetables served with salad mix and rice.

Zesty lentil soup served with pitta VG DF GF

Crispy potato cubes served with herbed tomato sause VG GF

Chickpea croquettes served with dip VG DF GF

Fried filo pastry rolls stuffed with feta and oregano V

Mushrooms sauteed in a lemon, garlic tomato sauce GF VG DF

Skewered chicken with garnish GF DF

Grilled spicy Turkish beef sausages DF GF

Grilled slices of halloumi cheese with salad garnish V GF

Breaded stripes of calamari served with seafood sauce

Prawns cooked in rich tomato sauce with garlic and herbs. Oven finished.

Crushed chickpeas blended with tahini, olive oil, garlic and lemon served with pitta VG GF DF

Greek yoghurt with chopped cucumbers, dill and garlic V GF DF

Artichoke hearts with lemon & oil dressing and exotic herbs VG V GF

Vine leaves stuffed with rice and herbs VG GF (DF without dip)

Mediterranean vegetables topped with herbed yogurt sauce V GF (VG with tomato sauce)

Crunchy light Lebanese salad with romaine lettuce, tomatoes, red onion, mint, parsley, cucumber, radish, sumac and toasted chopped pitta with olive oil and lemon dressing VG DF (GF without crotouns)

Tomato, cucumber, red onion, feta, lettuce and olives toasted ina bowl with oregano, lemon, and oil dressing V GF

Pureed aubergine, lemon and sesame oil V GF DF

Kalamata olives all the way from Greece

Spicy Turkish paste with tomatoes, peppers,pommegranade molasses and spices VG. GF

Oven baked aubergine topped with onions, tomatoes and mixed herbed vegetables served with salad mix and rice.

Roasted peppers stuffed with couscous, olives, feta, fresh tomato chunks and herbs served with salad mix and rice V

Selection of mixed vegetables in a tomato sauce and oven baked. Served with rice and salad GF VG

Chicken cooked with tomatoes, red onions peppers, black olives, parsley and Mediterranean spices, served with rice and salad DF GF

Marinated chicken skewers with peppers, onions and served with rice and salad mix GF (Df with no dip)

Turkish style mince lamb kofte served with rice and salad mix (DF with no dip)

Classic chicken gyros served with rice, salad, tzatziki sauce GF (DF without sauce)

Breaded strips of calamari served with rice and salad DF

Lamb pieces cooked in pan with medley vegetables and finished in oven, served with rice and salad mix. GF DF

Oven baked salmon served with medley vegetables, salad mix and rice GF DF

Duck leg slowly cooked in the oven and served with rice, roasted vegetables and salad mix. GF

Lamb shank slowly cooked in a rich tomato sauce, with a medley of vegetables and served with salad mix and rice. GF DF

Premium rib-eye steak marinated and chargrilled to perfection. Served with salad and rice. GF DF

Premium sirloin steak marinated and char-grilled. Served with rice, salad mix and roasted vegetables. GF DF

Sucuk beef sausages, halloumi,poached eggs, baked beans, mushrooms, tomato, patatas bravas, jam,butter,toast

Baked beans, mushrooms, poached egg, patatas bravas, halloumi, avocado slices,tomato, feta, olives, jam,toast V

A rich stew of tomato, aubergine, pepper, courgette, carrots, chilli & onion, baked with eggs & served with pitta

Egg soaked sliced bread panfired and topped with fruits and greek honey

3 Poached eggs on avocado spread toast

Smoked salmon slices on a bed of avocado toast with poached eggs

Layers of pastry filled with chopped nuts and sweetened with honey syrup V (contains nuts)

Ita;y's famous Florence ice cream. Choose from strawberry, vanilla and chocolate.

Belgian chocolate truffle set on a chocolate sponge base, topped with rasperries & decorated with a chocolate scroll

A mixture of Turkish Delight