Bells Fish and Chips

Featured reviews

• G

  Google user

  ·2 months ago

  “We have been dining at this branch in Pity me for a few years now and had excellent food with impeccable service, but today was downright disgusting, if we hadn't have been hungry we would have upped and left. It took 15minutes to have our order taken, they were quiet and not busy. The older, shorter waitress with pony tailed long hair(didnt catch her name) was so rude taking our order, she asked what I wanted, I said ''cod, half chips/half salad, and as I was saying with garden peas she interrupted me with 'do you want bread?' So I repeated that i wanted garden peas, then she just stated at me and said rudely 'do you want bread?'....when she brought over the bread, she slammed the plate down on the table!..weve never been treated like this anywhere in our lives before let alone a place we eat at semi-regularly. We will not be frequenting there again!”

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• G

  Google user

  ·3 months ago

  “Possibly best chips I've ever had. Good portion size, too, for the price.”

• G

  Google user

  ·4 months ago

  “Used to go quite often and the food is always very good.. Now they've started charging £5 per person deposit to book I won't be going again. It all smells abit too much like Agenda 2030 to me so that's me done with them”

• G

  Google user

  ·4 months ago

  “Lots of parking spaces when we arrived, very impressed with the massive frontage.we were shown to our table, no reservation needed, ordered our meal from the menu. The staff were very helpful and friendly. The fish and chips arrived, with bread and butter, and tea. All good and hot , and tasted delicious. Next time we are in the area we will be going again, fully recommend Bells .”

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• G

  Google user

  ·6 months ago

  “Great fish (I tried salmon and cod) but the chips could have been a little more crispy... Mushy peas and curry sauce can also use a little more salt”

• G

  Google user

  ·8 months ago

  “Very impressed with Bells, particularly Debbie - first class customer service! She truly went above and beyond! Very accommodating to coeliac safe gluten free fish and chips. The food was delicious and fresh! Felt very safe eating here! Definitely recommend!”

• G

  Google user

  ·10 months ago

  “Doesn't live up to the award hype. Popped in to grab lunch to take away. 15 mins waiting for sausage, spam fritter and chips. Im not sure how i expected to receive my order but being handed an unwrapped sausage in a bit of cardboard wasnt it. Quite honestly bizarre. Spam fritter was two really thin slices of spam battered together. Mine was really slimy. The chips were like mashed potato. Never again.”

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• G

  Google user

  ·10 months ago

  “Bell does fish and chips the way it should be done—no gimmicks, just well-executed basics. The fish comes out with a proper crisp batter that doesn’t turn soggy by the time you get home, and the chips have enough texture to avoid that limp, steamed-through problem most places never fix. They clearly pay attention to oil quality and timing, because the food tastes clean rather than heavy. The service is another strong point. They move orders fast without making you feel rushed, and they actually listen instead of defaulting to whatever’s easiest for them. The staff make eye contact, handle queues well, and keep the place running smoothly even when it’s busy. The shop itself is tidy—no sticky counters, no smell of old grease—which says a lot about how they run the kitchen. In short, Bell isn’t trying to reinvent anything; they’re just doing the essentials properly and consistently. If you want reliable, well-made fish and chips with service that doesn’t treat you like an inconvenience, this place is worth your time.”

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• G

  Google user

  ·1 year ago

  “Went here expecting something great from an award winning fish and chip shop, but got something that was above average, nice but not spectacular. My haddock was dry and over cooked at the ends where it was thin, the batter was very nice, chips were good, all cooked in beef dripping, but this just left a fatty film in my mouth. The interior of the restaurant was excellent, and the staff were very friendly. The girlfriend's cod was bigger and thicker than my haddock. I didn't like the tartare sauce, had much better from other fish n chip restaurants in Whitby.”

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• G

  Google user

  ·2 years ago

  “We were up visiting family, and they brought us to this fish restaurant for our evening meal. I had scampi and my husband cod, both with chips and salad. OMGoodness, our meals were excellent! Our server was very pleasant and chatty. A speedy service, with piping hot food! Could not recommend high enough!”