Imperial Lounge & Restaurant Menu & Prices — Croydon

Hot with chilli oil 'n' sour with soy vinegar - veg/chicken

Creamy american corn with salt & sugar - veg/chicken

Flavoured with hot garlic & garnished with crispy noodles - veg/chicken

Diced red chilli, mushroom, lemongrass and tom yum paste - veg/chicken/prawn

Spheres made of thickened milk, fried and infused with sweet rose flavoured syrup, served hot (g, d)

Poached indian cottage cheese dumplings, served in saffron reduced milk (g, n, d)

Served with madagascan vanilla ice cream or warm custard (g, e, d)

Truly delicious! Served with madagascan vanilla ice cream or warm custard (g, e, d)

Ribbons of sesame dotted crispy fried noodles glisten with honey, served with vanilla ice cream (g, e, d)

(G, d)

Strawberry | vanilla | chocolate (g, d, e)

Malai | pistachio | mango (n, d)

Lychee | mango | raspberry

A dark chocolate mousse on a chocolate sponge, topped with white chocolate mousse and a dark chocolate glaze (g, d, e)

A light mousse on a sponge base topped with a passionfruit glaze (g, d, e)

A vanilla ice cream bombe on a sponge base covered in a toasted meringue - can be served flaming which will contain alcohol (g, d, e)

A cool & refreshing combination of crispy wheat shells, chickpeas topped with chilled yoghurt & chutneys

Pan fried patties of mashed potatoes filled with spiced lentil & green peas served warm on a bed of chickpeas, topped with yoghurt, tamarind & mint chutney

Home made samosa crushed & topped with chilled yoghurt, chutneys & hot spices

Served with tamarind chutney

Puffed flour & semolina crisps filled with potatoes & chickpeas, served with spiced chilled water

Served with plum sauce, thinly sliced cucumber & spring onions, duck with pancakes

With 6 pancakes

Accompanied with 12 pancakes

A wonderful indian creation of any of the following tossed in a ginger and coriander sauce

A wonderful indian creation of any of the following tossed in a ginger and coriander sauce

A wonderful indian creation of any of the following tossed in a ginger and coriander sauce (dairy)

Fried batons of cottage cheese and peas in a red hot szechuan sauce (spicy, dairy)

Steamed, roasted with garlic spring onion, tossed in a light soy sauce (vegan)

Fresh diced tofu with chopped green chilli, black beans, diced onion & peppers, best served with egg fried rice. (Spicy, vegan)

A wonderful indian creation of tender boneless chicken cooked in a ginger, minced garlic, fresh coriander sauce (spicy, egg)

Boneless chicken, cucumber, carrots, peppers and pineapple served with a refreshing sweet 'n' sour sauce (spicy, egg)

A must have on every chinese menu in mumbai sweet 'n' sour chicken on a bed of fried noodles and fried egg on top bombay style! (Spicy, egg)

Needs no introduction - diced chicken with spicy tomato garlic sauce & cashews (spicy, nut)

Tender boneless chicken stir fried with fresh green chillies, garlic and soy sauce (hot)

Boneless chicken tossed in a black bean sauce (spicy)

Boneless chicken cooked in szechuan sauce prepared with celery & crushed hot red chillies (spicy, hot)

A wonderful indian creation of fritters tossed in a ginger, garlic, coriander sauce (spicy, shellfish)

A wonderful indian creation of fritters tossed in a ginger, garlic, coriander sauce (spicy, fish)

Cooked in a szechuan sauce prepared with celery & crushed red chilli (spicy, hot, shellfish)

Cooked in a szechuan sauce prepared with celery & crushed red chilli (spicy, hot, fish)

A wonderful indian creation of tender boneless lamb cooked in a ginger, minced garlic, fresh coriander sauce (spicy)

Lamb tossed in a black bean sauce (spicy)

A wonderful indian creation tossed in a ginger and coriander sauce (v)

A wonderful indian creation tossed in a ginger and coriander sauce (v)

A wonderful indian creation tossed in a ginger and coriander sauce (v)

A wonderful indian creation of fritters tossed in a ginger, garlic, coriander sauce (spicy, contains egg)

A wonderful indian creation of fritters tossed in a ginger, garlic, coriander sauce (spicy, contains fish)

Tender pieces of chicken slow cooked in a thick cashew-nut gravy rich and aromatic (n, d)

Tandoor-grilled chicken in tomato-onion sauce & dried fenugreek leaves (n, d)

Chicken cooked with tomatoes, peppers and onions (n, d)

A punjab special, chicken cubes, cooked in a tomato onion gravy and crushed coriander seeds (d)

British boneless tender chicken cooked in a rich luscious coconut sauce with green chillies, onions & spices, best enjoyed with naan or rice (d)

Butter chicken - authentic butter chicken cooked bombay style. Simmered in a tomato and cream based gravy, flavoured with dried fenugreek leaves. (D, n)

Chicken cubes cooked with fresh fenugreek leaves, ginger & mixed spices (d)

A kenyan house hold preparation of baby chicken cooked off the bone, simmered gently in lightly spiced gravy (d)

A punjab special, lamb cubes, cooked in a tomato onion gravy and crushed coriander seeds (d)

Tender lamb prepared in fragrant kashmiri spices in a tomato curry sauce. (D)

Minced lamb and green peas seasoned with cardamom and flavoured with fenugreek leaves cooked in traditional style (d)

Lamb slow cooked with fresh spinach puree, fenugreek and coriander (d)

A house speciality a punjabi dhaba special, goat meat on the bone pot roasted with minced meat, flavoured with mixed spices (d)

Succulent pieces of lamb cooked with roasted spices (bhuna masala) (d)

A classic from the coasts of goa prawns simmered with red chillies, coconut and tamarind (n, sf, d)

Kerala style fish in a coconut curry mildly spiced. (D, f)

Chunks of chicken marinated in spices, rose water, brown onions cooked with fragrant basmati rice and served with raita (d)

Pieces of prawns marinated in spices, rose water, brown onions cooked with fragrant basmati rice and served with raita (sf, d)

Chunks of lamb marinated in spices, rose water, brown onions cooked with fragrant basmati rice and served with raita (d)

Mixed vegetables cooked with spices, rose water, brown onions and fragrant basmati rice, served with raita (d)

Rice cooked with saffron & cumin

Steam rice tossed with cumin & fresh coriander

Served plain or with butter (g)

Served plain or with butter (g, e, d)

(G, e, d)

(G, e, d)

Naan stuffed with coconut, mango pulp and pistachio (g, n, d, e)

Naan stuffed with minced lamb (g, e, d)

Layered tandoori paratha (g, d)

Stuffed bread with cheese and chillies cooked in a tandoor (g, d, e)

Chefs selection of bread: lachha paratha, garlic naan, peshawari naan & butter naan (g, d, e, n)

Paper thin indian flatbread (g, d, e)

Darjeeling | assam | lemon & ginger | camomile | jasmine | green | oolong

(D)

(D)

(D)

Rum, dark chocolate, cream, frangelico, a perfect end to a meal (d)

Vodka, coffee, vanilla syrup and coffee liquor

Baileys, cream and coffee (d)

Irish whiskey, cream and coffee (d)

Chilled yoghurt and cucumber (d)

Sliced onions and green chillies (v)

Chopped onions, tomatoes, green chillies and coriander (v)

(V)

(V)

(E)

(V)

Fried with scorched ginger, favourite (v)

Fried rice tossed in szechuan spices (v, g, c, extra hot)

Fried rice flavoured with chef's special curry powder

Stir fried rice noodles flavoured with chefs special curry powder

Traditional stir fried noodles with mixed vegetables (g, v, e)

Stir fried with szechuan spices and veg (g, c, e, extra hot)

(Sf)

British boneless chicken tossed in a mix of diced chillies, garlic & light soy sauce (g, e, extreme)

Steamed wontons tossed in black pepper, light soya sauce and spring onion (g, e)

Crispy wontons topped with delicious shredded chicken & szechuan sauce (g, e, extreme)

Home made freshly prepared with stir fried mixed vegetables & chicken (g, e)

British boneless chicken, tossed with sliced onions, slit chillies, peppers & soy sauce (g, e, extreme)

Succulent, slow fried pulled chicken wings dusted with chef's spice mix (g, c, e, extreme)

Succulent, slow fried pulled chicken wings, tossed in a szechuan sauce (g, c, e, extreme)

Shredded lamb stir fried with shallots, green chillies and crushed peppercorn (g, extreme)

Sliced boneless lamb, tossed with sliced onion, slit chillies, peppers and soy sauce (g, extreme)

Crispy, battered florets of cauliflower tossed with sliced chillies (g, v, extreme)

Chips tossed with spicy tomato sauce, garlic & cracked golden fried cashews (g, n, v, extreme)

Crispy fritters of veg tossed in a spicy, tangy sauce with cashew nuts (g, n, v, extreme)

Home made freshly prepared with stir fried mixed vegetables (g, e)

Crispy battered button mushroom tossed in our special spicy sauce (g, v, extreme)

Crispy okra flash fried with red, green chillies & aromatic black pepper (g, v, extreme)

Cassava flash fried & tossed in a chilli garlic sauce (v, extreme)

Cottage cheese combined with finely diced shallots, garlic, green chillies & fine black pepper (g, d, extreme)

Indian cottage cheese kebab in a pickle marinade (n, d, extreme)

Chicken cubes marinated with yogurt & spices cooked in a tandoor (d, extreme)

Prime lamb mince infused with spices & herbs, coated with caramelized mixed peppers & onions, delicate & juicy (d, extreme)

King prawns marinated with carom seed & spices grilled to perfection (d, sf, extreme)

A house speciality. Succulent pieces of spicy chicken breast with crushed black pepper, yogurt, green chillies & turmeric (d, extreme)

A house speciality. New zealand & prime lamb chops, marinated overnight with raw papaya, ginger garlic & chef's special spices (d, extreme)

Fresh tilapia fillet marinated with chefs special spices, cooked in a tandoor (f, d, extreme)

Bite sized chicken marinated with matured cheddar & cashew paste, grilled in a tandoor (n, d)

Chicken wings marinated with yogurt, cumin and spices cooked in a tandoor (d, extreme)

Fresh tilapia fillet tossed in a bombay style szechuan sauce (g, c, f, extreme)

Crisp, battered calamari wok fried with sliced green chillies (g, f, extreme)

Crispy prawns tossed with burnt garlic & crushed black pepper (sf, g, extreme)

Lightly battered tilapia tossed with garlic, chilli & aromatic black pepper (f, g, extreme)

Tossed with green & red peppers in a tangy & spicy sauce. (G, e, extreme)

Tossed with green & red peppers in a tangy & spicy sauce. (G, f, extreme)

Tossed with green & red peppers in a tangy & spicy sauce. (G, extreme)

Tossed with green & red peppers in a tangy & spicy sauce. (G, extreme)

A selection of grills & starters, gilafi seekh, malai tikka, imperial masala macchi, lamb chop & murgh kali mirch ke tukde (d, n, f, extreme)

A selection of vegetarian starters, tandoori subzi, achari paneer tikka, aloo tikki & samosa (g, d, n, extreme)