
Tai Tung Menu & Prices — Croydon
- Rating
- 3.7from 1,265 reviews
- Typical price
- £20–30per person
Full menu
Appetisers
Tai Tung Mixed Hor D'oeuvres (大同热拼盘)
£17.50
For 2 persons. Spare ribs, spring rolls, seaweed, prawn on toast (二人用)(炸骨,乾貝鬆,蝦多士,齋春卷)
Aromatic Crispy Duck (香酥鴨)
£17.00
Served with pancakes. Quarter, half, whole
Peking Duck (北京鴨)
£35.00
Served with pancakes. Half, whole
Steamed Fresh Scallop (清蒸帶子)
£6.00
In shell
Steamed Pacific Prawn With Garlic (蒜蓉蒸大蝦)
£15.00
In shell, 3 pcs (三隻)
Crab Claw With Prawn Meat Stuffing (釀蟹钳)
£11.50
Each (每隻)
Deep Fried Soft Shell Crab With Chilli And Salt (椒鹽軟殼蟹)
£11.50
Each (每隻)
Sesame Prawn On Toast (芝麻蝦多士)
£8.00
Grilled Peking Dumpling (鍋貼)
£8.00
4pcs
Deep Fried Crispy Wonton With Sweet & Sour Sauce (炸雲吞)
£8.00
Crispy Seaweed (干貝鬆)
£6.50
Vegetarian Spring Roll (齋春卷)
£6.50
Salt And Pepper French Bean (椒鹽四季豆)
£14.50
Deep Fried Chicken Wings (酥炸雞翼)
£10.80
Or with chilli & salt (椒鹽)
Barbecue Spare Ribs (炸骨)
£14.50
Deep Fried Prawn In Batter (鳳尾蝦)
£13.50
4 pcs
Skewer Satay Chicken (串燒沙嗲雞)
£10.50
4 sticks
Skewer Satay Pork (串燒沙嗲豬)
£10.50
4 sticks
Skewer Satay Beef (串燒沙嗲牛)
£10.50
4 sticks
Skewer Satay Prawn (串燒沙嗲蝦)
£13.00
4 sticks
Prawn Cracker (蝦片)
£3.00
Soup
Wonton Soup (雲吞湯)
£6.90
Hot And Sour Soup (酸辣湯)
£6.90
Fish Ball With Seasonal Green Soup (魚蛋時菜湯)
£6.90
West Lake Beef Broth (西湖牛肉羹)
£6.90
Sliced Beef With Chinese Pickle Soup (榨菜牛肉湯)
£6.90
Crab Meat And Sweet Corn Soup (蟹肉粟米羹)
£6.90
Chicken And Sweet Corn Soup (雞茸粟米羹)
£6.90
Chicken And Chinese Mushroom Soup (鮮菇雞湯)
£6.90
Sliced Pork And Chinese Pickle Soup (榨菜肉片湯)
£6.90
Mixed Meat Soup (雄會湯)
£6.90
Mixed Vegetable Soup (雜菜湯)
£6.90
Mixed Seafood With Bean Curd Soup (海鮮豆腐羹)
£9.00
Mixed Seafood With Fish Maw Soup (海鮮魚肚羮)
£10.00
Preserved Egg With Chinese Mustard And Sliced Pork Soup (鹹蛋芥菜肉片湯)
£16.00
For 2 persons (二人用)
Coriander With Sliced Fish And Bean Curd Soup (香茜魚球豆腐湯)
£18.00
For 2 persons (二人用)
Seafood Dishes
Clear Steamed Crab (清蒸蟹)
£28.00
Baked Crab With Ginger And Spring Onion (薑蔥焗蟹)
£28.00
Baked Crab In Black Bean Sauce (豉椒焗蟹)
£28.00
Sizzling Oysters With Ginger And Spring Onion (鐵板薑蔥生蠔)
£20.00
Sizzling Oysters In Black Bean Sauce (鐵板豉椒生蠔)
£20.00
Fish Dishes
Deep Fried Crispy Oysters (酥炸生蠔)
£20.00
Deep Fried Squid With Chilli And Salt (椒鹽鮮魷)
£17.50
Fried Squid In Black Bean Sauce (豉椒鮮魷)
£16.00
Quick Fried Squid (油泡鮮魷)
£16.00
Fried Squid With Seasonal Greens (時菜鮮魷)
£16.00
Steamed Seabass With Ginger And Spring Onion (清蒸鱸魚)
£36.80
Steamed Seabass In Black Bean Sauce (豉汁蒸鱸魚)
£36.80
Grilled Seabass In Marinated Sauce (煎封鱸魚)
£36.80
Steamed Turbot With Ginger And Spring Onion (清蒸拖跋魚)
£65.00
Steamed Turbot In Black Bean Sauce (豉汁蒸拖跋魚)
£65.00
Grilled Turbot In Marinated Sauce (煎封拖跋魚)
£65.00
Fried Sliced Fish With Seasonal Greens (時菜魚塊)
£22.50
Deep Fried Sliced Fish With Chilli And Salt (椒鹽魚塊)
£22.50
Five Willow Fish With Sweet And Sour Sauce (五柳魚塊)
£22.50
Prawn Dishes
Sizzling Prawns In Appetising Sauce (鐵板西汁蝦)
£20.00
Sizzling Prawns With Ginger And Spring Onion (鐵板薑蔥蝦)
£20.00
Szechuan Spicy Prawns (四川蝦球)
£19.00
Sweet And Sour Prawns (咕嚕蝦球)
£19.00
Fried Prawns In Curry Sauce (咖喱蝦球)
£19.00
Fried Prawns With Green Pepper In Black Bean Sauce (豉椒蝦球)
£19.00
Fried Prawns With Cashew Nuts (腰果蝦球)
£19.00
Fried Prawns With Seasonal Greens (時菜蝦球)
£19.00
Deep Fried Prawns In Batter (酥炸大蝦)
£19.00
Deep Fried Prawns With Chilli And Salt (椒鹽蝦球)
£19.00
Fried Prawns With Scrambled Eggs (芙蓉蝦球)
£19.00
Plain Boiled Prawns (白灼蝦)
£19.00
In shell (有殼)
Kung Po Hot Spicy Prawns (宮保蝦球)
£19.00
Fried Prawn In Chef's Special Sauce (乾燒明蝦球)
£20.50
Without shell
Chicken Dishes
Lemon Chicken (檸檬雞)
£13.50
Diced Chicken With Cashew Nuts (腰果雞丁)
£13.50
Chicken With Green Pepper In Black Bean Sauce (豉椒雞)
£13.50
Chicken With Chinese Mushroom And Bamboo Shoot (雙冬雞)
£13.50
Chicken With Seasonal Greens (時菜雞)
£13.50
Chicken With Ginger And Spring Onion (薑蔥雞)
£13.50
Sweet And Sour Chicken (咕嚕雞)
£13.50
Kung Po Spicy Hot Chicken (宮保雞丁)
£13.50
Curry Chicken (咖喱雞)
£13.50
Chicken In Satay Sauce (沙嗲雞)
£13.50
Crispy Fried Chicken (炸子雞)
£21.00
Half, whole
Salt Baked Chicken (鹽焗雞)
£21.00
Half, whole
Steamed Boneless Chicken With Ham And Vegetables (金華玉樹雞)
£22.00
Half, whole
Steamed Chicken With Chinese Mushroom And Vegetables (北菇蒸雞)
£21.00
With bone. Half, whole
Shredded Chicken With Jelly Fish (海蜇手撕雞)
£29.00
Served cold (涼菜). Half, whole
Duck Dishes
Stir Fried Duck With Pickled Ginger And Pineapple (紫羅鴨片)
£18.00
Boneless Deep Fried Roasted Duck With Hoi Sin Sauce (炸鸭 (無骨))
£29.00
Half, whole
Pork Dishes
Sweet And Sour Pork (咕嚕肉)
£13.50
Sliced Pork With Green Pepper In Black Bean Sauce (豉椒肉片)
£13.50
Sliced Pork With Seasonal Greens (時菜肉片)
£13.50
Curry Sliced Pork (咖喱肉片)
£13.50
Shredded Pork With Pickled Veg And Beansprouts (榨菜肉絲炒芽菜)
£13.50
Sliced Pork With Cashew Nuts (腰果肉片)
£13.50
Capital Spare Ribs (京都排骨)
£13.50
Sweet And Sour Spare Ribs (生炒排骨)
£13.50
Sliced Pork In Satay Sauce (沙嗲肉片)
£13.50
Fried Pork Chop In Appetising Sauce (西汁豬扒)
£17.50
Fried Pork Chop With Onion (洋蔥豬扒)
£17.50
Grilled Pork Chop With Chilli & Salt (椒鹽豬扒)
£17.50
Beef Dishes
Sizzling Fillet Steak Cantonese Style (鐵板中式牛柳)
£20.00
Sizzling Fillet Steak With Ginger And Spring Onion (鐵板薑蔥牛柳)
£20.00
Sizzling Fillet Steak In Black Pepper Sauce (鐵板黑椒牛柳)
£20.00
Stewed Beef Flank (柱侯牛腩)
£16.50
Fried Beef With Green Pepper In Black Bean Sauce (豉椒牛肉)
£14.50
Fried Beef With Cashew Nuts (腰果牛肉)
£14.50
Fried Beef With Chinese Mushroom And Bamboo Shoot (雙冬牛肉)
£14.50
Fried Beef With Seasonal Greens (時菜牛肉)
£14.50
Fried Beef In Satay Sauce (沙嗲牛肉)
£14.50
Deep Fried Shredded Beef In Spicy Sauce (乾炒牛柳絲)
£14.50
Tofu Dishes
Braised Stuffed Bean Curd With Meat (煎釀豆腐)
£15.50
Bean Curd With Meat In Spicy Sauce (麻婆豆腐)
£14.50
Mapo tofu
Bean Curd Cantonese Style (琵琶豆腐)
£14.50
Bean Curd With Seasonal Greens (時菜豆腐)
£14.50
Stewed Bean Curd With Assorted Meat (八珍豆腐)
£17.50
Fried Bean Curd With Prawns (蝦仁豆腐)
£19.00
Vegetable Dishes
Stir Fried Beansprouts (清炒芽菜)
£9.50
Stir Fried Mixed Vegetables (清炒雜菜)
£13.00
Seasonal Greens With Oyster Sauce (蠔油白菜)
£14.50
Sea Spicy Aubergines (魚香茄子)
£14.50
Vegetarian
Mixed Vegetables Monk Style (羅漢齋菜)
£14.50
Stir Fried Chinese Mushroom & Straw Mushroom In Oyster Sauce (蠔油雙菇)
£17.50
Seasonal Greens With Chinese Mushroom (北菇扒菜膽)
£17.50
Hot Pot Dishes
Bean Curd With Mixed Meat In Hot Pot (八珍豆腐煲)
£21.50
Braised Lamb Belly With Bean Curd Stick In Hot Pot (枝竹羊腩煲)
£21.50
Aubergine With Minced Pork In Hot Pot (魚香茄子煲)
£21.50
Braised Pork Belly With Preserved Veg In Hot Pot (梅菜扣肉煲)
£21.50
Oyster With Pork Belly In Hot Pot (火腩生蠔煲)
£21.50
Salted Fish & Diced Chicken With Bean Curd In Hot Pot (鹹魚雞粒豆腐煲)
£21.90
Sliced Fish With Bean Curd In Hot Pot (魚球豆腐煲)
£27.00
Crab With Glass Noodles In Hot Pot (粉絲蟹煲)
£30.00
In shell
Noodles (Crispy Or Soft)
Mixed Seafood Noodles (三鮮炒麵)
£16.50
King Prawn Noodles (大蝦炒麵)
£16.50
Shredded Pork Fried Noodles (肉絲炒麵)
£13.50
Shredded Chicken Fried Noodles (雞絲炒麵)
£13.50
Mixed Meat Noodles (雜燴炒麵)
£13.50
Beef Fried Noodles (牛肉炒麵)
£13.50
Barbecue Fried Noodles (叉燒炒麵)
£13.50
Chinese Mushroom With Seasonal Greens Fried Noodles (菜遠北菇炒麵)
£13.50
Beef Ho Fun (乾炒牛河)
£13.50
Dry
Beef Ho Fun With Green Pepper In Black Bean Sauce (豉椒牛河)
£13.50
Singapore Style Fried Vermicelli Noodles (星洲炒米粉)
£13.50
Curry taste
Fried Vermicelli Noodles Amoy Style (廈門炒米粉)
£13.50
Malaysian Style Fried Ho Fun Noodles (炒貴)
£13.50
Curry taste
Fried Noodle With Beansprouts (芽菜炒麵)
£9.50
Shredded Duck With Pickle Veg Fried Vermicelli Noodles (雪菜鴨絲炆米)
£17.50
Mixed Seafood Fried Japanese Noodles (海鮮炒烏冬)
£18.00
Fried Yee Mein Noodles With Crab Meat (蟹肉乾燒伊麵)
£18.80
Yee Mein Noodles In Casserole
House Special Mixed Meat Yee Mein Noodles Soup In Casserole (招牌窩伊麵)
£18.80
Mixed Seafood Yee Mein Noodles Soup In Casserole (海鮮窩伊麵)
£18.80
Imperial Yee Mein Noodles Soup In Casserole (鴻圖窩伊麵)
£18.80
Shredded Duck With Pickle Veg Yee Mein Noodles Soup In Casserole (雪菜鴨絲窩伊麵)
£18.80
Yee Mein Noodles Soup With Chinese Mushroom And Seasonal Greens (菜遠北菇窩伊麵)
£18.80
Rice Dishes
King Prawn Fried Rice (大蝦炒飯)
£16.50
Salted Fish With Diced Chicken Fried Rice (鹹魚雞粒炒飯)
£16.50
Special Fried Rice (楊州炒飯)
£13.50
Shredded Chicken Fried Rice (雞絲炒飯)
£13.50
Minced Beef Fried Rice (生炒牛肉飯)
£13.50
Mixed Vegetales Fried Rice (雜菜炒飯)
£13.50
Roast Duck On Rice (燒鴨飯)
£13.00
Crispy Pork On Rice (燒肉飯)
£13.00
Barbecue Pork On Rice (叉燒飯)
£13.00
Soya Chicken On Rice (油雞飯)
£13.00
2 Mixed Barbecue Meat On Rice (雙拼飯)
£15.50
3 Mixed Barbecue Meat On Rice (三燒飯)
£18.00
Egg Fried Rice (蛋炒飯)
£4.90
Boiled Rice (絲苗白饭)
£3.50
Extra
Fresh Chopped Chilli (辣椒丝)
£2.50
Fresh Chopped Cucumbers (青瓜絲)
£3.50
Pancakes (鴨皮)
£2.40
For duck. 6pcs, 10pcs
Chilli Sauce Or Chilli Oil (辣椒酱/油)
£1.00
Desserts
Lychees In Syrup (荔枝)
£4.50
Ice Cream (雪糕)
£4.00
Toffee Banana With Ice Cream (拔蕉)
£7.00
Toffee Apple With Ice Cream (拔果)
£7.00
Mango Pudding (香芒布甸)
£5.50
Coffee (咖啡)
£3.50
Chinese Tea (中国名茶)
£1.50
Per person
Wine List
Shaosing
£33.50
Served warm
Sake
£13.90
Served warm. ¼ bottle, ½ bottle, 1 bottle
Moët Et Chandon
£89.50
Cremant De Bourgogne
£48.90
House Blanc
£9.50
175 ml glass, bottle
House Rouge
£9.50
175 ml glass, bottle
Les Roches Touraine Sauvigon Blanc
£9.90
175 ml glass, bottle
Pinot Grigio
£33.90
Bottle
Falasco Valpantena
£44.50
Rosato
£9.90
175ml glass, bottle
Chardonnay
£32.50
Cabernet Shiraz
£32.50
Piesporter
£32.50
Muscadet
£33.50
Macon-Villages
£42.50
Chablis
£52.50
Sancerre
£54.50
Fleurie La
£49.50
St Emilion
£49.50
Du Pape
£78.50
Spirits
Whisky
£7.00
25ml
Malt Whisky
£7.50
25ml
Irish Whisky
£7.50
25ml
Gin
£7.50
25ml
Bacardi
£7.00
25ml
Vodka
£7.00
25ml
Cognac Vsop
£9.50
25ml
Liqueurs
Sambuca
£7.00
Baileys
£7.00
Tia Maria
£7.00
Liqueurs Coffee
£9.50
Beer
Carlsberg
£5.00
440 ml can, 530 ml can
Tsing Tao
£5.50
330ml bottle
Tiger
£5.50
330ml bottle
Aperitifs
Spritzer
£6.00
Martini
£9.50
Rosso/dry
Cinzano Balnco
£6.00
Sherry
£6.00
Compari
£6.00
Malibu
£7.00
Pimm's
£7.00
Soft Drinks
Apple Juice
£3.00
Orange Juice
£3.00
Pineapple Juice
£3.00
Tonic Water
£3.00
Soda Water
£3.00
Ginger Ale
£3.00
Coke
£3.30
Coke Zero
£3.30
7 Up
£3.30
Fizzy Orange
£3.30
Small, large
Sparkling Water
£5.00
Rice In Pot 盅飯
Salted Fish & Sliced Pork On Rice (鹹魚肉/片/飯)
£8.50
Spare Ribs & Chicken Feet In Black Bean Sauce On Rice (鳳/爪/排/骨/飯)
£8.50
Chinese Mushrooms & Chicken On Rice (香/菇/滑/雞/飯)
£8.50
Rice
楊州炒飯 (Special Fried Rice)
£13.50
鹹魚雞粒炒飯 (Salted Fish With Diced Chicken Fried Rice)
£16.50
燒鴨飯 (Roast Duck On Rice)
£13.00
(Cold meat)
燒肉飯 (Crispy Roast Belly Pork On Rice)
£13.00
(Cold meat)
叉燒飯 (Honey Barbecue Pork On Rice)
£13.00
(Cold meat)
油雞飯 (Soya Chicken On Rice)
£13.00
(Cold meat)
雙拼飯 (2 Mixed Bbq Meats On Rice)
£15.50
(Cold meat)
三燒飯 (3 Mixed Bbq Meats On Rice)
£18.00
(Cold meat)
Noodle (Crispy Or Soft)麵河粉類
海鲜炒麵 (Mixed Seafood Fried Noodle)
£16.50
蝦球炒麵 (King Prawn Fried Noodle)
£16.50
肉絲炒麵 (Shredded Pork Fried Noodles)
£13.50
雞絲炒麵 (Shredded Chicken Fried Noodles)
£13.50
什會炒麵 (Mixed Meat Fried Noodles)
£13.50
牛肉炒麵 (Beef Fried Noodles)
£13.50
集會炒脆麵 (Mixed Meat Fried Crispy Noodle)
£13.50
炒大蝦麵 (King Prawn Fried Soft Noodle)
£16.50
Fried And Grilled Dim Sum
蛋挞 (Egg Tart)
£4.50
荔蓉芋角 (Yam Paste With Dried Meat)
£5.90
蜜汁叉燒酥 (Crispy "Char-Siu" Pork Puff Pastry)
£5.80
越南春卷 (Vietnamese Crispy Spring Roll)
£5.90
鮮蝦炸粉果 (Crispy Prawn Dumplings)
£5.90
紙包蝦 (Paper Wrapped Prawns)
£6.90
酥炸春卷 (Crispy Spring Roll)
£5.90
生煎鍋貼 (Grilled Peking Dumplings)
£5.90
沙律明蝦角 (Crispy Prawn Dumplings With Salad Sauce)
£6.90
Steamed Dim Sum (蒸點)
Minced Pork Dumpling (干蒸燒賣)
£5.90
"Har-Kau" King Prawn Dumpling (鮮蝦餃皇)
£5.90
Vegetarian Dumpling (水晶羅漢餃)
£5.90
Steamed Prawn Dumplings (鮮蝦蒸粉果)
£5.90
Steamed Curry Squid (咖哩鲜鱿)
£5.90
Yee Mein Noodles Soup
招牌窩伊麵 (House Special Mixed Meat Yee Mein Noodle Soup Casserole)
£18.80
海鮮窩伊麵 (Mixed Seafood Yee Mein Noodle Soup Casserole)
£18.80
鴻图伊麵 ("Imperial' Yee Mein Noodle Soup Casserole)
£18.80
雪菜鴨絲窝伊麵 (Shredded Duck With Pickle Yee Mein Noodle Casserole)
£18.80
北姑時菜窝伊麵 (Yee Mein Noodle Soup With Chinese Mushroom & Seasonal Green)
£18.80
蟹肉乾燒伊麵 (Fried Yee Mein With Crab Meat)
£18.80
Cheung Fun 腸粉
鮮蝦腸粉 (King Prawn Cheung Fun)
£7.50
叉燒腸粉 ("Char-Siu" Pork Cheung Fun)
£6.90
百花腐皮腸粉 (Crispy Bean Curd Rolls With Prawn Meat Cheung Fun)
£7.50
牛肉腸粉 (Beef Cheung Fun)
£6.90
炸面腸粉 (Fried Dough Stick Cheung Fun)
£6.90
羅漢齋腸粉 (Vegetarian Cheung Fun)
£6.90
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