Sky Bar & Restaurant

Featured reviews

• G

  Google user

  ·1 month ago

  “We were charged extra for things we did not order separately, the table was not cleared at the end but the bill was slapped on the table by a blonde lady. She did not clearly explain things to us either, I had to keep asking. The male waiter however was kind and well-mannered. The venue is beautiful and great for pictures. I would return if the service was actually better.”

• G

  Google user

  ·1 month ago

  “The food was good with generous portions! To be honest, the veggie burger could have been better but the fish and chips tasted good. Nice interior but perhaps the tables could be spaced further apart. It felt like we were very close to other guests.”

• G

  Google user

  ·1 month ago

  “I came with my friend this late afternoon to have some cocktails to celebrate my birthday and we had such a lovely time! We had some small dishes to eat whilst we enjoyed our drinks, the food and cocktails tasted amazing! Atmosphere was great and the service was fantastic. Bobby, I believe his name is, was so kind and even made this lovely plate pictured for my birthday. It was special and this gesture was greatly appreciated. It was my first time coming here and I will definitely be back. 100% recommend. Thank you!”

• G

  Google user

  ·3 months ago

  “The food was nice, I had a burger which was very filling. The drinks were also very nice. The staff are friendly but the service itself was almost non-existant so it wasn't very good. The place itself looks very nice, they have multiple seating areas including outside on the balcony area. The bathrooms look very nice as well.”

• G

  Google user

  ·4 months ago

  “I stayed at the Genting hotel for the bank holiday, and decided to have dinner here as you get 15% off with your stay. We didn’t prebook, but still managed to get a seat in the sort of outside bit, all the waiters/staff were polite and shout out to the waiter who served us, he was super nice! Food was really good, a bit expensive if you pay full price, but you are in resorts world so that is expected. The atmosphere is a massive selling point too. The iced vanilla latte was so good, I really wish I had it again in the morning😖 the burger too, probably one of the best burgers I’ve had! Not sure about my partners meal, as he was too busy being moody, but he looked pretty happy eating it. Overall, definitely recommend! I’d come back again even if I wasn’t staying at the hotel.”

• G

  Google user

  ·4 months ago

  “Well...what an experience! Been here before for lunch and found it a nice place to visit but the service this time blew me away and not in a good way! Made our way up and into the bar area and were lucky enough to be met with a vacant booth, so far so good, had a look at the menu but didn't see the usual food menu so opened up the web link we had from last time, had a look and ordered. We were then met with a rather bemused bar manager? who seemed completely bewildered as to how we'd ordered and rather annoyed that we had. We were told we'd have to be refunded and only a pizza menu was available leaving us feeling like we'd committed some kind of heinous crime! Accepting a refund but still prepared to have a few drinks, before we had the chance to head to the bar, we were then approached again as the cutlery and condiments box was dismissed to our table with the remark "kitchen said they'll do it". So we got our food, but boy did we feel like we'd been a huge inconvenience! Thankyou to the kitchen staff for turning out an unexpected order, we honestly didn't know. To the management however, it might be worth exploring the ability to hold or switch off online ordering out of hours or at best consider putting an order at the bar sign on your tables like other establishments do! Thankyou for fulfilling our order and sorry for any inconvenience but please remember we are also a customer! Will I visit again? I'll think about it.”

• G

  Google user

  ·7 months ago

  “Not bad, but not as special as it should be. I was staying at the hotel in Resorts World and decided to try this place as the menu looked good and would be a good feed before a night of gambling. I also received 15% off for being a hotel guest, though with the automatic 12.5% service charge, the real saving worked out at only around 2.5%. I strongly dislike mandatory service charges—tips should reward genuinely excellent service, not be expected. We’re not in America; servers here are paid a living wage like everyone else with many jobs never seeing tips so they should be earnt. To add insult, the card machine then prompts for an additional tip, which feels like it’s designed to catch people out who don't notice the service charge on the receipt. Service was efficient but unremarkable. I had a reservation and was seated promptly in a corner against a wall while others enjoyed the window views (a few even commented how lucky they were to get in with no booking). Being on my own, I didn’t mind too much but would have preferred being near a window considering I booked. My server was eager to take my order as soon as I sat down. The starter arrived about five minutes later. As soon as I finished, the main followed roughly ten minutes after. I was never asked how the food was or whether I needed anything else. After the main, I felt pushed to order dessert and had to ask for 10 minutes and ordered a drink to take up some more time as by this point I had been in the restaurant for 40 minutes. I hate the idea of because I am spending more money I should be treated like royalty as everyone deserves equally good service. But I had spent over £75 on one person whereas tables near me were ordering just mains and a Pepsi. I should not have been as rushed as I was especially for someone who had reserved a table, the meal in the end lasted about 1 hour. Overall, service was fine but nothing to justify a 12.5% charge as this adds up especially for larger groups. I would also like to note the fact the server never brought to my attention the 2 for £15 cocktail deal which I completely forgot to ask about. I only remembered when the table next to me asked for the deal but at this point I had already paid the bill. The food was average at best and not worth the price point. The salt and pepper chicken starter (£9) was the weakest dish. It came in a small saucepan filled to the brim with bland, chopped chicken strips (looked like they were off the kids menu), peppers and onions. It was awkward to eat without spilling and would have been better served on a plate. The photo attached is from their website and you can see the idea. I ordered the 16oz rump steak, medium rare. It was cooked perfectly, so credit there. However, the meat quality was poor—very tough with noticeable cartilage. I know rump isn’t a premium cut, but I’ve had far better elsewhere. The chips seemed from mixed batches—some fluffy, some rock solid. The peppercorn sauce was weak, with only a few peppercorns in it. The steak was served as two 8oz pieces rather than one 16oz cut, which surprised me. For only a couple of pounds more, I could have had a much better 16oz ribeye from Miller & Carter downstairs. Dessert was the highlight. The panettoni bread and butter pudding with Baileys custard was excellent—rich, well-cooked, with streaks of chocolate throughout. That said, at £8.50 for a portion slightly smaller than a pack of cards, it still felt overpriced. Cocktails, were more style over substance and very expensive £12 and £13 respectively. The tiki colada wasn’t properly mixed—starting syrupy sweet and ending sharply sour. The roll over Paloma was similarly unbalanced and overwhelmingly sour. Overall, this feels more like a photo-friendly rooftop bar than a standout restaurant. The décor is colourful with plastic floral displays, the seating is spacious and comfortable, and the views from the top of the building are excellent. However, for a venue that isn’t cheap, the food and drinks simply don’t deliver the special experience the setting promises.”

• G

  Google user

  ·9 months ago

  “Sky Bar & Restaurant offers a truly outstanding dining experience, especially for its atmosphere. The setting is stylish, relaxed, and vibrant, with beautiful views that make the whole evening feel special. The food was delicious, well presented, and full of flavor, perfectly complementing the ambience. A special mention to Partha, who served us — he was warm, attentive, and professional, making us feel genuinely welcome throughout. An excellent place for a memorable evening out, absolutely deserving of five stars!”

• G

  Google user

  ·9 months ago

  “Visited Sky Bar restaurant at Resorts World as a group of 11 around Christmas time. We had a table booked for 1.15pm on a Wednesday afternoon and the restaurant was fairly quiet, which was nice for a relaxed catch up. Service overall was good. Orders were taken promptly, food arrived fairly quickly and our server was friendly and attentive throughout, especially considering the size of our group. However, there were a few small mix ups with orders. One person ordered gammon with no pineapple but with egg. The egg did not arrive with the dish and there was a wait for it to come out, by which point the gammon had gone cold. There were also some drink order issues, with extra drinks being brought to the table that had not been ordered, while one person ended up waiting longer for their drink. Additionally, one member of the group received their food much later than everyone else, arriving right at the end once the rest of the table had already been served. Aesthetically, this place is stunning. The floral arrangements, pink and green tones and overall decor give it a very high end, bougie vibe. Being located on the top floor really adds to the experience and the wraparound balcony is a lovely feature. Some of the views are just rooftops, but one side overlooks the lake which I imagine would look particularly nice in the summer or during the evening. Walking in, I was genuinely impressed and it felt perfect for a date night or somewhere a bit more special than the usual dining spots. Unfortunately, the food did not live up to the expectations set by the ambience and presentation of the venue. For starters, I ordered the fish cakes which tasted like they had simply been reheated in the oven. They were quite dry and lacked sauce, aside from a very small amount of sweet chilli and a bit of leftover salad. For my main, I ordered the fish finger baguette, although it would be more accurate to call it a piece of fish in a baguette. It was awkward and messy to eat, especially as the plate was too small so food kept falling off. The peas were also disappointing, not mushy peas or minted peas, but literally mushed peas with very little flavour. As we were a larger table, there was a drinks menu available, but only one cocktail menu placed at one end of the table which made it awkward to browse. Overall, I would return for the ambience, views and cocktails, but not for the food. It is a beautiful venue with great potential, but the menu and consistency of service do not currently match the premium feel of the space.”

• G

  Google user

  ·1 year ago

  “It's a beautiful bar and restaurant, very "in fashion" and bustling on a Friday evening. I think the check in was slightly chaotic but we were seated fine in the restaurant section by the window and was a lot quieter which was nice as the music was very loud in the bar area for dinner so glad it was away from hustle and bustle. The meals although tasty and priced reasonably enough, I don't feel the quality of the menu reflected the restaurant. You would expect a higher food offering and thus a higher price in reality.... We shared a very basic garlic bread and a buttermilk chicken (excellent), and with both had burgers one chilli and one hunters chicken, both tasty... Fries were awful though and been through the frier many times which was obvious in their appearance with many smaller offcuts which were rock hard.... Opted for a dessert and our choice was a baked cheesecake which we both love, not this one though as it was frozen, I didn't understand how the cheesecake could be colder than the ice cream that complemented it.... We did say something but our comment was washed under the carpet without any acknowledgement whatsoever... In summary, a beautiful place with a basic menu and reasonable prices. Just would expect more from somewhere that looks and feels more premium. Cocktails were very nice though and had a good range of premium drinks.”