The Parsons Table

Featured reviews

• G

  Ginger Rob The First

  ·2 months ago

  “The perfect lunch setting in the beautiful Arundel. The service and food was amazing and the lunch menu is such good value. The catch of the day in the halibut with a salt cod croquette was amazing. Cooked to perfection and the plate wa singing. And a lovely wine/alcohol list to pair with the fish, meat or veg dishes. We will be back for sure as only in Horsham so only a short train journey. Top work chef and team.”

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• T

  tim Garlinge

  ·3 months ago

  “We went here for the first time last night. Liz was just so lovely from start to finish as were all of the staff. In a word "stunning" the atmosphere was so relaxed and enjoyable, but the food was a different level. I have never tasted such genius from the humble Cucumber. The starter of rillette of Salmon and cucumber was truly beautiful. I had the pork chop for my main and my wife had the Hake. Again, both beautifully presented and a taste sensation with so many different layers of flavour. A wonderful evening and amazing value in my opinion. We live roughly 100 miles away but are already planning to go back and can't wait. Thank you”

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• D

  David W

  ·5 months ago

  “A memorable dining experience for my wife's birthday. We enjoyed the evening's special starter, fresh fish and dessert dishes as described on the blackboard and ably explained by the friendly and knowledgable serving staff. There is also an interesting wine list. The restaurant is quite small and closes around 8.30 so it would be worth making a reservation.”

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• R

  Robin Edwards

  ·6 months ago

  “Sublime food! One of the best lunches we've ever had. Small but light and airy restaurant with friendly and knowledgeable staff.”

• R

  Roger Gray

  ·6 months ago

  “Parsons Table is a boutique restaurant just off the main high street. Went on Tuesday lunch time - would strongly advise booking in advance as it quickly filled to capacity. Impeccable food beautifully presented accompanied by very reasonably priced bottle of sauvignon blanc. Great service and the lunch set menu online is supplemented by daily specials which significantly expand the choice available. We shall return and highly recommend this restaurant.”

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• W

  Winnie B (Win)

  ·6 months ago

  “Superb food and wonderful ambience is a picturesque English town. I ordered the special of the day which was roasted cod and my friend had the sea bass which had a £5 supplement but was well worth it. I will definitely recommend and will return. They also served Sancerre by the glass which is very rare. Superb food and even better wine menu.”

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• A

  Allan Steatham

  ·1 year ago

  “We chose The Parsons Table based on their previous reviews and we were not disappointed. We chose the 3 course set menu and every course was 10/10. Liz and her front of house team offered fantastic service too. We would highly recommend.”

• M

  Michael Carter

  ·1 year ago

  “The food, service, and atmosphere were simply fantastic. Parsons Table offers an excellent menu full of modern British options. In addition, there is also a specials board full of delights. We visited for my Mothers birthday lunch and will definitely be heading back again soon. I would highly recommend to anyone who is visiting Arundel to also visit here for food, wine and cocktails.”

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• M

  Matthew de Monte

  ·1 year ago

  “This was a great surprise… Lunch at The Parsons Table in Arundel. The seasonal food was fantastic. Innovative, tasty, well presented. There’s real talent here. Friendly service which was both professional and informative. The dining room was small, with a nice vibe. I could have eaten everything on the menu which was complemented by a number of ‘specials’ too. And the warm treacle tart with lemon thyme & passionfruit ripple ice cream the best I’ve ever had. A real stand out amongst many. Three courses for £39.50 is an absolute bargain for cooking of this level. Worth the trip out of London, which combined with a tour around Arundel makes for an excellent day out. Highly recommended.”

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• E

  Emma Ozdemir

  ·1 year ago

  “What a gem hidden in Arundel! We went for the 2 courses and it was well worth it. Delicious light dishes that leave you feeling satiated without feeling greasy. I would definitely recommend the salmon for the starter and the catch of the day was the perfect second course. The reason I have given the 4 stars instead of the 5 is due to the lack of goats cheese on my starter but that’s personal preference! Give it a try and see what you think.”

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