Wild Goose

Featured reviews

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  Shannon Farley

  ·1 month ago

  “First time at the Wild Goose, and it didn't disappoint! Couldn't recommend it enough! We got a selection of "small plates". I'd recommend at least 5 for 2 people, as the "small plates" aren't that small. The langoustines, pork belly and hake were our favourites, but we enjoyed every single plate! The service was 10 out of 10!! From the moment we stepped in to the moment we left, the two ladies who served us were phenomenal, attentive and chatty! And for a Saturday night, it had a great buzz but wasn't too busy or overwhelmingly loud. We will absolutely be back!!”

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  Jake Poblocki

  ·1 month ago

  “A gem of a place finally in Aberdeen. Brilliant service and extraordinary food. Brilliant. Very very reasonably priced too considering the quality. …”

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  Rebekah Browne

  ·1 month ago

  “Came here in the evening and it was lovely, I had the hot salmon on toast and my partner had the lamb with pesto. Both dishes were gorgeous! The interior was stunning both inside and with the lovely view of Union Gardens. Servers were lovely and attentive.”

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  Catriona Chalmers

  ·1 month ago

  “Came here because it had a gluten free menu for my best friend. We both ended up ordering from the GF menu. A little gutted to see that some dishes couldn’t be adapted to GF - particularly the sausages which are actually better quality when …”

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  Stephanie Neeson

  ·2 months ago

  “Delightful atmosphere, beautiful restaurant. We had the Estate Stack snd Shakshuka with chorizo and both were 10/10. Steak in the Estate Shack was beautifully seasoned and well cooked. …”

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  Valeriia Kulikova

  ·5 months ago

  “Came here for a late dinner & drinks with a friend and honestly loved it. The hummus was insanely good creamy, fresh and full of flavour. The cheese platter is a perfect portion for two. Lovely atmosphere and just a really enjoyable experience overall. Definitely recommend and would come back again”

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  Sandy McKinnon

  ·5 months ago

  “What an amazing experience I had yesterday. The food, the views, the decor, the friendly staff. It was just an amazing brunch. I felt like I was on holiday somewhere. …”

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  Dawn Chalmers

  ·6 months ago

  “Delicious brunch menu with interesting options such as bread and buttery benedict, shakshuka, estate stack (halloumi and Aberdeen Angus fillet) and drunk sausage (whisky chorizo and whipped crowdie). Don't forget to visit the beautiful old public toilets.”

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  Gordon Watson

  ·6 months ago

  “We were in for a Christmas lunch with the office team. From reception in the Victorian toilets to dinner in the main restaurant we were well looked after. The food was great, my highlight was the Beef cheek, but close second was the Hummus. I felt well looked after by the team at all times and will be coming back again.”

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  Kirsty Baker

  ·7 months ago

  “This is the second time I've been and it was just as good as the first! An indulgent Monday morning for me after getting soaked in the rain! Lovely and chilled with cosy vibes. Loved the relaxing playlist, the staff are very friendly, which is lovely and the food is delicious! I had the sweet heat and last time I had the smoked salmon. I only went into try the pastries but that will have to wait until next time!”