Moonlark’s Dinette Menu & Prices — Los Angeles

Blueberry Compote

melted onions, herb butter

Eggs, toast, hashbrowns, and the meats. Consuming raw or under-cooked meat, eggs, or seafood may increase your risk of food borne illness, especially if you have certain medical conditions.

beef patty, chorizo, bacon, cheddar, sunny egg, pickled jalapeño, burger sauce & hashbrowns

Tomatillo, cilantro, and fried egg. Consuming raw or under-cooked meat, eggs, or seafood may increase your risk of food borne illness, especially if you have certain medical conditions.

Chorizo, scrambled eggs, chihuahua cheese, and bloody mary pico. Consuming raw or under-cooked meat, eggs, or seafood may increase your risk of food borne illness, especially if you have certain medical conditions.

Bell pepper, Jack cheese, Canadian bacon, and house salad. Consuming raw or under-cooked meat, eggs, or seafood may increase your risk of food borne illness, especially if you have certain medical conditions.

buttermilk biscuit, pork sausage, scrambled eggs, cheese, spicy mayo Consuming raw or under-cooked meat, eggs, or seafood may increase your risk of food borne illness, especially if you have certain medical conditions.

Cucumber relish, poached eggs, crème fraîche. Consuming raw or under-cooked meat, eggs, or seafood may increase your risk of food borne illness, especially if you have certain medical conditions.

spinach, mushrooms, mozzarella

Consuming raw or under-cooked meat, eggs, or seafood may increase your risk of food borne illness, especially if you have certain medical conditions.

Eggs, toast, hashbrowns, and the meats. Consuming raw or under-cooked meat, eggs, or seafood may increase your risk of food borne illness, especially if you have certain medical conditions.

melted onions, herb butter

Tomatillo, cilantro, and fried egg. Consuming raw or under-cooked meat, eggs, or seafood may increase your risk of food borne illness, especially if you have certain medical conditions.

spinach, mushrooms, mozzarella

Bell pepper, Jack cheese, Canadian bacon, and house salad. Consuming raw or under-cooked meat, eggs, or seafood may increase your risk of food borne illness, especially if you have certain medical conditions.

Corned beef , potatoes, sunny side egg, onions, jalapeno

Chorizo, scrambled eggs, chihuahua cheese, and bloody mary pico. Consuming raw or under-cooked meat, eggs, or seafood may increase your risk of food borne illness, especially if you have certain medical conditions.

Bacon,egg,cheese,spicy aioli, crosissant, house salad

Consuming raw or under-cooked meat, eggs, or seafood may increase your risk of food borne illness, especially if you have certain medical conditions.

Cucumber relish, poached eggs, crème fraîche. Consuming raw or under-cooked meat, eggs, or seafood may increase your risk of food borne illness, especially if you have certain medical conditions.

Four links of chicken apple sausage to an order.

Consuming raw or under-cooked meat, eggs, or seafood may increase your risk of food borne illness, especially if you have certain medical conditions.

Consuming raw or under-cooked meat, eggs, or seafood may increase your risk of food borne illness, especially if you have certain medical conditions.

atomic cocktail sauce

atomic cocktail sauce

Pomodoro.

sprite, housemade grenadine, cherries

pineapple, yuzu, soda

blood orange, vanilla, lemon, soda

Butter, and syrup.

tomato, cucumber, radish, pickled red onion

Citrus curd, coconut granola

blueberry, powdered sugar

Butter, and syrup. Strawberry sauce

tomato, cucumber, radish, pickled red onion

Consuming raw or under-cooked meat, eggs, or seafood may increase your risk of food borne illness, especially if you have certain medical conditions.

Consuming raw or under-cooked meat, eggs, or seafood may increase your risk of food borne illness, especially if you have certain medical conditions.

Iceberg,chedder pickles,mayo, grilled challah

Turkey, ham, bacon, lettuce, tomato, avocado, dijonaise, cheddar, Swiss, and 7 grain.

Beelers bacon, iceberg lettuce, tomato, and mayo, served on sourdough.

american cheese, havarti, sourdough

Chicken breast topped with basil pesto, heirloom tomato, and fresh mozzarella, served on a soft ciabatta roll.

Iceberg, pickles, and secret sauce. Consuming raw or under-cooked meat, eggs, or seafood may increase your risk of food borne illness, especially if you have certain medical conditions.

Slow cooked prime rib, swiss, horseradish cream, 7 grain bread

Turkey, ham, bacon, lettuce, tomato, avocado, dijonaise, cheddar, Swiss, and 7 grain.

Iceberg, pickles, mayo, and griddled challah.

Baby spinach, kale pesto, avocado, bacon, green tomato relish, Swiss, havarti, and 7 grain.

Iceberg, pickles, and secret sauce. Consuming raw or under-cooked meat, eggs, or seafood may increase your risk of food borne illness, especially if you have certain medical conditions.

american cheese, havarti, sourdough

ham, turkey, swiss cheese, dijon, french toast

The cold, refreshing flavors of lemon and lime, perfectly blended.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing, sparkling classic that America loves.

romaine, tomato, bacon, chicken, egg, avocado, cheddar, red wine vinaigrette Consuming raw or under-cooked meat, eggs, or seafood may increase your risk of food borne illness, especially if you have certain medical conditions.

farro,quinoa, brown rice, cucumber,tomato, avocado, feta, scallion, radish, lemon vinaigrette.

Garlic breadcrumbs.

Garlic breadcrumbs.

romaine, tomato, bacon, chicken, egg, avocado, cheddar, red wine vinaigrette Consuming raw or under-cooked meat, eggs, or seafood may increase your risk of food borne illness, especially if you have certain medical conditions.

Non-alcoholic sips.